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The Agro-Biodiversity Initiative (TABI)ໂຄງການພັ ດທະນາລະບົ ບນິ ເວດຊີ ວະນາໆພັ ນກະສິ ກາຢູ່
ເຂດພດອຍ
Integrating Agro-Biodiversity in Upland
Development from policy to practice
Experiences from Laos
Michael Victor, The Agro-Biodiversity Initiative (TABI)
• Identified as mega-biodiverse
country
• At the heart of Lao people:
food, culture, natural heritage
• Builds upon the strengths of
Lao farmers and what they
have been producing already
• A way to build Lao products
• Support developing a healthy,
resilient and sustainable food
system in Laos
• Bridging togtether generations
Agrobiodiversity is Uniquely Lao
identified as one of the centers of origin of domesticated plant and animal species and is a primary center
of origin of cultivated rice (Russel, 2000). With this combination of natural biodiversity and agriculture, Lao
PDR is of outstanding global importance in regard to agro-biodiversity. The country’s rich use of agro-
biodiversity resources is exemplified by the data compiled for plants, animals and fungi presented in Table
1.
Table 1: Estimate of Lao agro-biodiversity resources
Organism
Wild
(used)
Gen-plasm
(gene bank)
Cultivated Raised (animals)
Species
Varieties/
land races
Species Breeds
Plants 2,500* 17,000 135* 180* - -
Rice - 14,500 1* 30* - -
Non rice crops 50* 2,500 100* 150*
NTFP** 500* - 14* - - -
Medicinal plants 1,700 - 20* - - -
Animals 800* - - - 40* 50*
Livestock - ? - - 20* 50*
Insects, etc. 100* - - - 10* -
Fish & Aquatic 200* - - - 10* -
Macro fungi 100* - 5 - - -
Total 3,400* 17,000 140* 180* 40* 50*
*: Estimate by ABP. **: Excluding medicinal plants and macro fungi.
Wealth of Agro-Biodiversity
How ABD fits into other policies
NSEDP
NBSAP
CBD
Climate Change
Strategy
NABP II Upland Development
Strategy
National Environment
Management Strategy
Agricultural
Strategic Vision
Agriculture
Development Strategy
NAFRI Research
Strategy
• Lao Agriculture Development Strategy :
o Promoting Lao niche market products (i.e.
ABD Products)
o Sustainable intensification and
diversification
o Sustainable management of natural
resources and increased forest cover
o Supporting small holder farmers
• National Agro-Biodiversity Action Plan (2016)
o An enabling policy environment and legal
framework
o Organizational and technical capacity
o Floral, faunal, fungal and other elements
are effectively managed, utilized and
conserved.
Lao Policy in relation to ABD
Challenge: we can make NBSAP, NABDPAP but needs to be mainstreamed
in Climate change, Nutrition Sensitive Agriculture
AgroBiodiversity – one of the main working
groups of Donor-Government Round Table
Agro-Biodiversity and Sustainable
Food systems – two competing visions
Imported, processed, mass produced,
low nutritional value food
Pesticides: A Cause for Concer
By SopavanhRassapong-LURAS
December 2016
What we found during our baselin
• The maize boom has transf
the rural environment in Xi
Khouang
• Loss of biodiversity and soil
erosion is severe
• Heavy use of herbicides has
become the norm
• We called it The Toxic Land
What we found d
Leads to high input mono-cropping
ABD Hypothesis
Agro-biodiversity based development with a focus on multi-
functional landscapes offers a more viable alternative to
improve upland livelihoods and food security than large
scale mono-culture cropping systems
Healthy, resilient landscape
Balanced diet, high nutrition based on local
biodiversity
The Agro-Biodiversity Initiative (TABI)
• 10 year collaboration between MAF
and SDC
• Supporting MAF strategy for ABD
Development
• Work in 3 + 1 Provinces in North –
more than 250 villages
• Major results:
• More than 25 ABD livelihood
options tested benefitting more
than 34,000 families
• FALUPAM carried out in more
than 225 Villages – more than
750,000 ha managed under
FALUPAM
• Phase 3: 2017-2020 – focus is on
scaling out, institutionalization and
capitalization
• Initiative working with multiple partners and government agencies –
cross sector – multi-disciplinary
TABI is an initiative
Ministry of Natural Resources and Environment
Ministry of Education
Ministry of Health
Ministry of Traditional Medicine
• The Uplands of Lao PDR has
the most social and ecological
diversity in the country
• Diversity comes from shifting
cultivation though long been
viewed as the ”culprit for
poverty and resource
degradation”
• Still despite policies and
commercialization incentives
remain primary upland
agriculture practice
• TABI testing out approach to
stabilize land use by
recognizing upland rice
cropping and village forestry
as crucial component in
Upland Development
Integrating ABD into Uplands
development
The Agro-Biodiversity Initiative (TABI)ໂຄງການພັ ດທະນາລະບົ ບນິ ເວດຊີ ວະນາໆພັ ນກະສິ ກາຢູ່
ເຂດພດອຍ
Upland Rice is “still” the main cash crop in many
upland villages
N = ~1200 HH
Source: TABI survey 2012
Bush Fallows are an crucial element of
multifunctional landscapes
Based on survey in 100 villages in Phonexay, Chomphet and Phoukoud district
Source: TABI baseline 2012
Where are NTFP’ are collected?
Land use
planning
•Recognize current
land use
•Consolidate Shifting
cultivation
•Plannig and tenure
security
Identify
potentials for
intensification
and
diversification
•NTFPs
•Agriculture, livestock,
agroforestry systems
•Lowland systems
Development
of
small/medium
enterprises and
markets
Policy dialogue
• Evidence based
research
• Knowledge
Management
TABI Process for integrating ABD into
Uplands Development
• Process carried out in 4 steps:
1. Introducing/organizing/mapping
village boundaries
2. Mapping Current Land use
3. Mapping Future Land use
4. Hand over of village report signed
by district and monitoring and
evaluation
• Focuses on recognizing actual land use
and shifting cultivation rotations
• Farmers receive tenure in exchange for
stabilizing system
• Farmers and Government find this process
more effective for:
o Delineating boundaries
o Getting villagers agree on land use
change
o Understanding what farmers are
currently doing
Participatory Forest and Ag Land Use
Planning bottom up approach
Land Classes
Data: pre and post FALUP
3.1: Example of stabilised upland cropping: Huay Jia
Village, Ponsai District, Luang Prabang Province.
Before 2012 After 2012
Livelihood options for range of Agro-
ecological Zones
Upland Rice/Cropping Village Forestry
On-farm livestock
Systems
Lowland rice
Riverine
• Bamboo is a product that grows in
prodigiously in shifting cultivation
fallows.
• A number of species and products:
o Food
o Medicines
o Construction
• TABI working on:
o Village forest management
o Bottling/packaging
o Domestication and conservation
Example 1: Bamboo – Village Forestry
Example 2: Agroforestry Systems
A number of agroforestry
systems have been tested
• Coffee and Fruit trees
• Tea
• Cardamom
• Broom grass
• Teak
• Yang (benzoin)
- Main constraints are
access to markets for small
holders and policy
incentives
Example 3: emerging small enterprises
Province No of FCZs KG caught KG sold Income
Houaphanh 4 villages 1,206 866 4590USD
Luang Prabang 6 Villages 817 2,357 9900 USD
Example 4: Fish Conservation Zones
Example of potential
Fish Conservation Zones
Established more than 200 in three provinces
• To rejuvenate and manage aquatic Agro-
Biodiversity.
• To increase the food and nutrition resources for
villages.
• To increase, or maintain, the income from
fisheries.
• To rejuvenate indigenous fish species and
preserve those that are facing extinction.
• To improve villagers understanding and
participation in improving management of local
fish species and resources.
More than 100 species of fish identified
And many more potentials.
Example 5: Local ABD Curriculum
• NAFRI, under the SSWG-ABD
developing web-based platform to
capture knowledge and link new and old
generations
Value Added
• Provide a one-stop shop for information
on ABD to range of stakeholders
• Repackage already existing information
in formats that can be used by different
actors
• Ensure local knowledge on ABD is
documented and not lost
• Link Lao information to global datasets
and knowledge
• Tap into and promote increasing interest
in Lao food and products
Lao Agro-Biodiversity Knowledge
Sharing Platform (LARP)
Knowledge Base
StorytellingConversation
Knowledge Base
Core ABD species and product profiles
Experts and practices
Landscapes and systems
Policy information
Core Components
Knowledge Base
StorytellingConversation
• Build upon what farmers are already doing –
build trust and recognize current land use
• Identify approaches for diversification and
intensification of systems (uplands,
household, lowlands).
o A lot can be done that doesn’t
necessarily need a lot of inputs
• Policy at national and local level is important
• Provide incentives for farmers to test out and
apply more resilient systems than mono-
cropping– tax breaks, access to credit, land
security
• Link to emerging markets – new ‘food
system’ of healthy clean living and
communicate/capture rich knowledge
o Challenge is how to scale – market and
supply side, quality, standards, etc
Conclusions
WHAT ISAGRO-BIO-DIVERSITY?
1. Variety of crops and livestock
Rice:Laos has biggest germplasm in the
world,after India!
2. Healthy environment:biodiversity
and organic matter in soils
Resilience:how we can recover after
disasters
3. Biodiversity around the farm
Fish and aquatic animals from wetlands
NTFPs from fallow land and forests
Thank you

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Presentation Agro-Biodiversity in Uplands Development

  • 1. The Agro-Biodiversity Initiative (TABI)ໂຄງການພັ ດທະນາລະບົ ບນິ ເວດຊີ ວະນາໆພັ ນກະສິ ກາຢູ່ ເຂດພດອຍ Integrating Agro-Biodiversity in Upland Development from policy to practice Experiences from Laos Michael Victor, The Agro-Biodiversity Initiative (TABI)
  • 2. • Identified as mega-biodiverse country • At the heart of Lao people: food, culture, natural heritage • Builds upon the strengths of Lao farmers and what they have been producing already • A way to build Lao products • Support developing a healthy, resilient and sustainable food system in Laos • Bridging togtether generations Agrobiodiversity is Uniquely Lao
  • 3. identified as one of the centers of origin of domesticated plant and animal species and is a primary center of origin of cultivated rice (Russel, 2000). With this combination of natural biodiversity and agriculture, Lao PDR is of outstanding global importance in regard to agro-biodiversity. The country’s rich use of agro- biodiversity resources is exemplified by the data compiled for plants, animals and fungi presented in Table 1. Table 1: Estimate of Lao agro-biodiversity resources Organism Wild (used) Gen-plasm (gene bank) Cultivated Raised (animals) Species Varieties/ land races Species Breeds Plants 2,500* 17,000 135* 180* - - Rice - 14,500 1* 30* - - Non rice crops 50* 2,500 100* 150* NTFP** 500* - 14* - - - Medicinal plants 1,700 - 20* - - - Animals 800* - - - 40* 50* Livestock - ? - - 20* 50* Insects, etc. 100* - - - 10* - Fish & Aquatic 200* - - - 10* - Macro fungi 100* - 5 - - - Total 3,400* 17,000 140* 180* 40* 50* *: Estimate by ABP. **: Excluding medicinal plants and macro fungi. Wealth of Agro-Biodiversity
  • 4. How ABD fits into other policies NSEDP NBSAP CBD Climate Change Strategy NABP II Upland Development Strategy National Environment Management Strategy Agricultural Strategic Vision Agriculture Development Strategy NAFRI Research Strategy
  • 5. • Lao Agriculture Development Strategy : o Promoting Lao niche market products (i.e. ABD Products) o Sustainable intensification and diversification o Sustainable management of natural resources and increased forest cover o Supporting small holder farmers • National Agro-Biodiversity Action Plan (2016) o An enabling policy environment and legal framework o Organizational and technical capacity o Floral, faunal, fungal and other elements are effectively managed, utilized and conserved. Lao Policy in relation to ABD Challenge: we can make NBSAP, NABDPAP but needs to be mainstreamed in Climate change, Nutrition Sensitive Agriculture
  • 6. AgroBiodiversity – one of the main working groups of Donor-Government Round Table
  • 7. Agro-Biodiversity and Sustainable Food systems – two competing visions Imported, processed, mass produced, low nutritional value food Pesticides: A Cause for Concer By SopavanhRassapong-LURAS December 2016 What we found during our baselin • The maize boom has transf the rural environment in Xi Khouang • Loss of biodiversity and soil erosion is severe • Heavy use of herbicides has become the norm • We called it The Toxic Land What we found d Leads to high input mono-cropping
  • 8. ABD Hypothesis Agro-biodiversity based development with a focus on multi- functional landscapes offers a more viable alternative to improve upland livelihoods and food security than large scale mono-culture cropping systems Healthy, resilient landscape Balanced diet, high nutrition based on local biodiversity
  • 9. The Agro-Biodiversity Initiative (TABI) • 10 year collaboration between MAF and SDC • Supporting MAF strategy for ABD Development • Work in 3 + 1 Provinces in North – more than 250 villages • Major results: • More than 25 ABD livelihood options tested benefitting more than 34,000 families • FALUPAM carried out in more than 225 Villages – more than 750,000 ha managed under FALUPAM • Phase 3: 2017-2020 – focus is on scaling out, institutionalization and capitalization
  • 10. • Initiative working with multiple partners and government agencies – cross sector – multi-disciplinary TABI is an initiative Ministry of Natural Resources and Environment Ministry of Education Ministry of Health Ministry of Traditional Medicine
  • 11. • The Uplands of Lao PDR has the most social and ecological diversity in the country • Diversity comes from shifting cultivation though long been viewed as the ”culprit for poverty and resource degradation” • Still despite policies and commercialization incentives remain primary upland agriculture practice • TABI testing out approach to stabilize land use by recognizing upland rice cropping and village forestry as crucial component in Upland Development Integrating ABD into Uplands development
  • 12. The Agro-Biodiversity Initiative (TABI)ໂຄງການພັ ດທະນາລະບົ ບນິ ເວດຊີ ວະນາໆພັ ນກະສິ ກາຢູ່ ເຂດພດອຍ Upland Rice is “still” the main cash crop in many upland villages N = ~1200 HH Source: TABI survey 2012
  • 13. Bush Fallows are an crucial element of multifunctional landscapes Based on survey in 100 villages in Phonexay, Chomphet and Phoukoud district Source: TABI baseline 2012 Where are NTFP’ are collected?
  • 14. Land use planning •Recognize current land use •Consolidate Shifting cultivation •Plannig and tenure security Identify potentials for intensification and diversification •NTFPs •Agriculture, livestock, agroforestry systems •Lowland systems Development of small/medium enterprises and markets Policy dialogue • Evidence based research • Knowledge Management TABI Process for integrating ABD into Uplands Development
  • 15. • Process carried out in 4 steps: 1. Introducing/organizing/mapping village boundaries 2. Mapping Current Land use 3. Mapping Future Land use 4. Hand over of village report signed by district and monitoring and evaluation • Focuses on recognizing actual land use and shifting cultivation rotations • Farmers receive tenure in exchange for stabilizing system • Farmers and Government find this process more effective for: o Delineating boundaries o Getting villagers agree on land use change o Understanding what farmers are currently doing Participatory Forest and Ag Land Use Planning bottom up approach
  • 17. Data: pre and post FALUP 3.1: Example of stabilised upland cropping: Huay Jia Village, Ponsai District, Luang Prabang Province. Before 2012 After 2012
  • 18. Livelihood options for range of Agro- ecological Zones Upland Rice/Cropping Village Forestry On-farm livestock Systems Lowland rice Riverine
  • 19. • Bamboo is a product that grows in prodigiously in shifting cultivation fallows. • A number of species and products: o Food o Medicines o Construction • TABI working on: o Village forest management o Bottling/packaging o Domestication and conservation Example 1: Bamboo – Village Forestry
  • 20. Example 2: Agroforestry Systems A number of agroforestry systems have been tested • Coffee and Fruit trees • Tea • Cardamom • Broom grass • Teak • Yang (benzoin) - Main constraints are access to markets for small holders and policy incentives
  • 21. Example 3: emerging small enterprises
  • 22. Province No of FCZs KG caught KG sold Income Houaphanh 4 villages 1,206 866 4590USD Luang Prabang 6 Villages 817 2,357 9900 USD Example 4: Fish Conservation Zones Example of potential Fish Conservation Zones Established more than 200 in three provinces • To rejuvenate and manage aquatic Agro- Biodiversity. • To increase the food and nutrition resources for villages. • To increase, or maintain, the income from fisheries. • To rejuvenate indigenous fish species and preserve those that are facing extinction. • To improve villagers understanding and participation in improving management of local fish species and resources. More than 100 species of fish identified
  • 23. And many more potentials.
  • 24. Example 5: Local ABD Curriculum
  • 25. • NAFRI, under the SSWG-ABD developing web-based platform to capture knowledge and link new and old generations Value Added • Provide a one-stop shop for information on ABD to range of stakeholders • Repackage already existing information in formats that can be used by different actors • Ensure local knowledge on ABD is documented and not lost • Link Lao information to global datasets and knowledge • Tap into and promote increasing interest in Lao food and products Lao Agro-Biodiversity Knowledge Sharing Platform (LARP) Knowledge Base StorytellingConversation
  • 26. Knowledge Base Core ABD species and product profiles Experts and practices Landscapes and systems Policy information Core Components Knowledge Base StorytellingConversation
  • 27. • Build upon what farmers are already doing – build trust and recognize current land use • Identify approaches for diversification and intensification of systems (uplands, household, lowlands). o A lot can be done that doesn’t necessarily need a lot of inputs • Policy at national and local level is important • Provide incentives for farmers to test out and apply more resilient systems than mono- cropping– tax breaks, access to credit, land security • Link to emerging markets – new ‘food system’ of healthy clean living and communicate/capture rich knowledge o Challenge is how to scale – market and supply side, quality, standards, etc Conclusions WHAT ISAGRO-BIO-DIVERSITY? 1. Variety of crops and livestock Rice:Laos has biggest germplasm in the world,after India! 2. Healthy environment:biodiversity and organic matter in soils Resilience:how we can recover after disasters 3. Biodiversity around the farm Fish and aquatic animals from wetlands NTFPs from fallow land and forests