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FOREST CERTIFICATION:
BIOLOGICAL BENEFITS OR
JUST LANDOWNER COSTS?



              D. Stuart Hale
              Department of Forestry, Wildlife,
              and Fisheries
              University of Tennessee—Knoxville
Outline
   Introduction
     Certification

     Sustainable   forest management (SFM)
   Current Knowledge
     Landowner   costs
     Current management

     Ecological considerations

   Future Directions
   Conclusions
Introduction

   What is forest certification?
     “theprocess of verifying that a forest
      meets the requirements of a standard”
                     (Nussbaum and Simula 2005).

     Current systems ~15 years old
     Voluntary

     Verified and audited by third parties

     “Sustainable management”
What is sustainable management?

   “The stewardship and use of forests and forest
    lands in a way, and at a rate, that maintains their
    biodiversity,        productivity,       regeneration
    capacity, vitality and their potential to fulfill, now
    and in the future, relevant ecological, economic and
    social functions, at local, national, and global
    levels, and that does not cause damage to other
    ecosystems.”
    - Food and Agriculture Organization (FAO) of the
    United Nations
Certification programs

   Forest Stewardship Council (FSC) – 257 million acres
   Programme for the Endorsement of Forest Certification
    (PEFC) – 500 million acres
       Sustainable Forestry Initiative (SFI) – 151 million acres
       The American Tree Farm System (ATFS) – 30 million acres
       Canadian Standards Association (CSA) – 188 million acres
       Other international organizations – 41 million acres
798 million acres total or ~8-10 % of world’s forests
                                                     Source: Cubbage 2008
Certification in the Americas
   United States:
     109   million acres or ~15% of forests
       FSC  has ~25 million acres
       SFI has ~54 million acres
       ATFS has ~30 million acres

   Canada:
     188   million acres or ~45% of forests
   Central and South America:
     Brazil   ~1.5%; Bolivia ~2.9%; Argentina ~0.6%
Why be certified?
   Market benefits
     Eco-labeling
     Consumer   demand
   Recognition and credibility
   Improved forest management
     Beyond   BMPs
   Promotion and verification of
    good forestry
   Improved external relations
Requirements of certification
   Adherence to objectives and principles
      Sustainable harvests levels
     Compliance with laws and regulations

     Protect water quality

     Provide for habitat and species diversity

     Provide for social, economic, and ecologic benefits
Requirements of certification
   Management plan
     Inventory, description of
      resources, explanation of management
   Auditing, monitoring, and assessment
     Adaptive  management
     Third party audits

   Chain of Custody (COC)
     Certificationmust be maintained
      throughout process for marketed goods to
      be certified
Chain of Custody




                   Source: ATFS
Landowner costs
   Administrative
     Additional   timber sale preparation and staff
      knowledge
     Auditing and monitoring
     Opportunity costs
     Additional paper work in COC

   Forgone harvests
     Could   be 20% or more of harvestable timber

$1-8 per acre depending on property size and certification
program (Cubbage 2002)
Biological considerations
   Forest certification is
    used a tool for
    conservation (Brown
    2001).
   How are ecological
    principles applied in
    harvest of certified
    stands?
   Is certified timber
    management
    ecologically better than
    other timber
    management?
Management applications
   Spatial analysis of
    fragmentation and loss
    of forest cover
     Cumulative   impact
      analysis


   Ensure that managed
    forests do not result in
    the loss of native
    ecosystems
Management applications
   Variable retention
    forestry
     Retentioncorridors
     Scattered retention

     Marked buffers



   Areas of retention may
    not be the best quality
    as a result of trying to
    maximize economic
    returns
Management applications
   Maintenance and protection of representative
    areas of existing forest types
   High Conservation Value Forests (HCVF)
     Focal   species management
       Endangered,  threatened, species of concern
       Desirable species
Ecological considerations
   Account for cumulative impacts
   Retain and ensure continuous forest environment
    and representative structures including
    early, mid-, and late successional habitats
   Additional environmental protection measures
       SMZs
       Exotic species
       Genetically modified organisms (GMOs)
       Chemical use
   Opportunity to enhance forest health and
    promote biodiversity
Future directions
   Proliferation of certification systems
     Increased   awareness and desire
   Competition between systems
     Market    impacts
   Evolution of systems and management
     Systems   and policy
   Convergence
     Includingwith Leadership in Energy and
      Environmental Design (LEED)

                                               Source: Hansen 2006
Conclusions
   Requirements of certification influence forest management
    actions (Cubbage 2008).
   Certification promotes biodiversity (Gullison 2003)

   “…certification is broadening the scope of forestry—making it
    more comprehensive with an increased emphasis on ecological
    and social considerations.” (Hartsfield and Ostermeier 2003)

   Cost are significant but most participants state a
    willingness to maintain certification (Cubbage et al. 2008)

 Therefore forest certification has and will continue to have
positive biological impacts
Questions




        D. Stuart Hale Copyright Š 2013. All rights reserved.

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Forest Certification: Biological Benefits or Just Landowner Costs?

  • 1. FOREST CERTIFICATION: BIOLOGICAL BENEFITS OR JUST LANDOWNER COSTS? D. Stuart Hale Department of Forestry, Wildlife, and Fisheries University of Tennessee—Knoxville
  • 2. Outline  Introduction  Certification  Sustainable forest management (SFM)  Current Knowledge  Landowner costs  Current management  Ecological considerations  Future Directions  Conclusions
  • 3. Introduction  What is forest certification?  “theprocess of verifying that a forest meets the requirements of a standard” (Nussbaum and Simula 2005).  Current systems ~15 years old  Voluntary  Verified and audited by third parties  “Sustainable management”
  • 4. What is sustainable management?  “The stewardship and use of forests and forest lands in a way, and at a rate, that maintains their biodiversity, productivity, regeneration capacity, vitality and their potential to fulfill, now and in the future, relevant ecological, economic and social functions, at local, national, and global levels, and that does not cause damage to other ecosystems.” - Food and Agriculture Organization (FAO) of the United Nations
  • 5. Certification programs  Forest Stewardship Council (FSC) – 257 million acres  Programme for the Endorsement of Forest Certification (PEFC) – 500 million acres  Sustainable Forestry Initiative (SFI) – 151 million acres  The American Tree Farm System (ATFS) – 30 million acres  Canadian Standards Association (CSA) – 188 million acres  Other international organizations – 41 million acres 798 million acres total or ~8-10 % of world’s forests Source: Cubbage 2008
  • 6. Certification in the Americas  United States:  109 million acres or ~15% of forests  FSC has ~25 million acres  SFI has ~54 million acres  ATFS has ~30 million acres  Canada:  188 million acres or ~45% of forests  Central and South America:  Brazil ~1.5%; Bolivia ~2.9%; Argentina ~0.6%
  • 7. Why be certified?  Market benefits  Eco-labeling  Consumer demand  Recognition and credibility  Improved forest management  Beyond BMPs  Promotion and verification of good forestry  Improved external relations
  • 8. Requirements of certification  Adherence to objectives and principles  Sustainable harvests levels  Compliance with laws and regulations  Protect water quality  Provide for habitat and species diversity  Provide for social, economic, and ecologic benefits
  • 9. Requirements of certification  Management plan  Inventory, description of resources, explanation of management  Auditing, monitoring, and assessment  Adaptive management  Third party audits  Chain of Custody (COC)  Certificationmust be maintained throughout process for marketed goods to be certified
  • 10. Chain of Custody Source: ATFS
  • 11. Landowner costs  Administrative  Additional timber sale preparation and staff knowledge  Auditing and monitoring  Opportunity costs  Additional paper work in COC  Forgone harvests  Could be 20% or more of harvestable timber $1-8 per acre depending on property size and certification program (Cubbage 2002)
  • 12. Biological considerations  Forest certification is used a tool for conservation (Brown 2001).  How are ecological principles applied in harvest of certified stands?  Is certified timber management ecologically better than other timber management?
  • 13. Management applications  Spatial analysis of fragmentation and loss of forest cover  Cumulative impact analysis  Ensure that managed forests do not result in the loss of native ecosystems
  • 14. Management applications  Variable retention forestry  Retentioncorridors  Scattered retention  Marked buffers  Areas of retention may not be the best quality as a result of trying to maximize economic returns
  • 15. Management applications  Maintenance and protection of representative areas of existing forest types  High Conservation Value Forests (HCVF)  Focal species management  Endangered, threatened, species of concern  Desirable species
  • 16. Ecological considerations  Account for cumulative impacts  Retain and ensure continuous forest environment and representative structures including early, mid-, and late successional habitats  Additional environmental protection measures  SMZs  Exotic species  Genetically modified organisms (GMOs)  Chemical use  Opportunity to enhance forest health and promote biodiversity
  • 17. Future directions  Proliferation of certification systems  Increased awareness and desire  Competition between systems  Market impacts  Evolution of systems and management  Systems and policy  Convergence  Includingwith Leadership in Energy and Environmental Design (LEED) Source: Hansen 2006
  • 18. Conclusions  Requirements of certification influence forest management actions (Cubbage 2008).  Certification promotes biodiversity (Gullison 2003)  “…certification is broadening the scope of forestry—making it more comprehensive with an increased emphasis on ecological and social considerations.” (Hartsfield and Ostermeier 2003)  Cost are significant but most participants state a willingness to maintain certification (Cubbage et al. 2008)  Therefore forest certification has and will continue to have positive biological impacts
  • 19. Questions D. Stuart Hale Copyright Š 2013. All rights reserved.