2. Objective
• To help people save money on
groceries.
• To reduce the amount of food wasted
yearly.
• To save water.
3. Food Waste Basics
• Food > municipal solid waste
(MSW)
• More than 36 million tons of food
waste was generated in 2012
• Wasting food means wasting water
4. Why Divert Food From
Landfills?
• Economic benefits
• Social benefits
• Environmental benefits
5. Economic Benefits
• Lower disposal costs
• Reduce over-purchasing and labor costs
• Receive tax benefits by donating food
7. Environmental Benefits
• Reduce methane from landfills
• Reduce resource use associated with food production
• Create a valuable soil amendment
• Improve sanitation, public safety, and health
8. How Does It Work?
• Create a free account
• Add items
• Make a note of any allergies
• Search