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Forage fodder banks reduce labor needs for feeding cattle
                                                                  - An impact study in Prey Chhor, Kampong Cham, Cambodia
                                                  Werner StĂźr1, Thiphavong Boupha1, Lorn Sophal2, Soem Dimang3 and Tim Purcell4
                                                         1 International Center for Tropical Agriculture (CIAT), PO Box 783, Vientiane, Lao PDR, Email: w.stur@cgiar.org
     DAHP                       ADI                              2 Animal Health and Production Office, Department of Agriculture, Kampong Cham, Cambodia.
Department of Animal   Agricultural Development                                     3 Royal University of Agriculture, Phnom Penh, Cambodia.
 Health & Production         International                                     4 Agricultural Development International, Phnom Penh, Cambodia.




                                     1) CONTEXT
                                     •     Prey Chhor district in Kampong Cham province of Cambodia
                                           is located in a flat, low-lying area where paddy rice (1 crop
                                           per year) is the dominant crop. There are only small
                                           pockets of higher land for houses and home gardens.
                                     •     During the 5 month wet season, all of the agricultural land
                                           is flooded, while the remaining 7 months are completely dry
                                           and only small fields of irrigated vegetables are grown.
                                     •     Farmers raise at least 2 cattle for land preparation and
                                           draught.
                                     •     The main feed for cattle are rice stubble, native grasses
                                           and rice straw. Cattle are very thin and weak for most of
                                           the year.
                                     •     Farmers have to spend a lot of time either grazing the
                                           cattle on vacant crop land or finding natural grass to cut
                                           and bring back to the village. This is done by all household
                                           members including children.

                                                         2) INTRODUCTION OF FORAGES
                                                         •    In 2003, the CIAT-managed ‘Livelihood and Livestock Systems Project’
                                                              introduced forages to farmers in Prey Chhor.
                                                         •    Farmers identified the lack of green feed for cattle and high labor use as a
                                                              major constraints to livestock production. The project worked with them to
                                                              develop small fodder banks, grown near their houses and cut for their cattle as
                                                              a supplementary feed to rice straw.
                                                         •    By 2008, 3 years after the end of the project, most of the original farmers still
                                                              used their fodder banks, and other farmers had followed their lead.

                                                                   3) THE IMPACT STUDY
                                                                   •    In October 2008, a study was conducted to examine the impact of forage
                                                                        fodder banks on farmer’s livelihood in Prey Chhor. This study was part of the
                                                                        ‘Forage for Beef’ project, a new collaborative project between the University of
                                                                        New England in Australia, CIAT and the Department of Animal Health and
                                                                        Production, the Royal University of Agriculture and local partners in Cambodia
                                                                   •    The objective of the impact study was to measure how households using
                                                                        forage fodder banks benefited with regard to time spent feeding cattle.
                                                                   •    Between 25-27th October 2008, a survey team from the ‘Forages for Beef’
                                                                        project met with farmers in their villages and interviewed them using a
                                                                        structured questionnaire (Figure 1).
                                                                        They interviewed 3 groups of farmers from a total of 143 households (HH):
                                                                        1. All forage adopters in Prey Chhor district - 43 HH
                                                                        2. Randomly selected non-adopters in Prey Chhor, who were exposed to
                                                                            forages but did not adopt (same villages as adopters) – 50 HH                              Figure 1. The structured questionnaire
           4) RESULTS                                                   3. Randomly selected non-adopters from other villages, who had not been
                                                                            exposed to forages – 50 HH

           4.1 Forage adoption and household characteristics
           •     Forage fodder banks were quite small – on average 485 m2                                                           Table 1. Labor use for feeding cattle by season (hours/day/HH)
           •     The main forage species adopted by farmers were grasses. The main grasses were                                                                                            Non adopters
                 Panicum maximum ‘Simuang’ and Brachiaria hybrid ‘Mulato’.                                                                                                             same
           •     There was no significant difference in household size (3.9 adults and 1.7 children),                               Seasons                       Adopters            villages  other villages
                 farm size (1.4 ha) and cattle number (4 cattle) between adopters and non-adopters.
                                                                                                                                    Dry                               5.4a                7.3b            6.6b

            4.2 Labor use for feeding cattle                                                                                        Early wet                         4.2a                6.0b            5.8b

            •    Adoption of forage fodder banks significantly reduced the amount of time needed to                                 Flooding                          1.7a                3.7b            4.6b
                 feed and manage cattle in all seasons by 1.2 – 2.0 hours per day (Table 1) per                                     Within rows, means followed by different superscripts are significantly
                 household.                                                                                                         different (P<0.05)
            •    The time saving was greatest in the flooding season (2 hours per day), but significant
                 time saving were also evident in other seasons (Table 1).
            •    Farmers with forage fodder banks changed the way they managed their cattle; they                                   Table 2. Labor use for feeding and managing cattle by household
                 spent less time grazing their cattle than non-adopters, and they spent less time cutting                           members (hours/day)
                 native grasses (data not presented).
            •    All household members were involved in cattle feeding, however, men spent more time
                                                                                                                                                                                       same
                                                                                                                                                                                           Non adopters

                 than children and women in caring for cattle (Table 2).
            •    Men and children benefited most, in terms of time saving, an hour per day per person,
                                                                                                                                    Men
                                                                                                                                                                  Adopters
                                                                                                                                                                    1.9a
                                                                                                                                                                                      villages
                                                                                                                                                                                        2.9b
                                                                                                                                                                                                other villages
                                                                                                                                                                                                     3.5b
                 from forage fodder banks, when comparing Adopters and Non-adopters in the same
                 villages (Table 2).                                                                                                Women                           0.7                  0.7         1.2
                                                                                                                                    Children                        1.0a                2.0b         0.9a
                                     5) CONCLUSIONS                                                                                 Total                           3.6a                5.6b         5.6b

                                     •     Forage fodder banks saved farm households time – 2 hours per day.                        Within rows, means followed by different superscripts are significantly

                                     •     Men and children, benefited most; saving an hour per day per person.
                                                                                                                                    different (P<0.05)

                                     •     This impact study has been followed up with case studies to elicit the
                                           social aspects of time saving but results are not yet available.


                                          The financial support of the Australian Center for International Agricultural Research (ACIAR) for this research is gratefully acknowledged .

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Poster107: Forage fodder banks reduce labour needs for feeding cattle: An impact study in Prey Chhor, Kampong Cham, Cambodia

  • 1. Forage fodder banks reduce labor needs for feeding cattle - An impact study in Prey Chhor, Kampong Cham, Cambodia Werner StĂźr1, Thiphavong Boupha1, Lorn Sophal2, Soem Dimang3 and Tim Purcell4 1 International Center for Tropical Agriculture (CIAT), PO Box 783, Vientiane, Lao PDR, Email: w.stur@cgiar.org DAHP ADI 2 Animal Health and Production Office, Department of Agriculture, Kampong Cham, Cambodia. Department of Animal Agricultural Development 3 Royal University of Agriculture, Phnom Penh, Cambodia. Health & Production International 4 Agricultural Development International, Phnom Penh, Cambodia. 1) CONTEXT • Prey Chhor district in Kampong Cham province of Cambodia is located in a flat, low-lying area where paddy rice (1 crop per year) is the dominant crop. There are only small pockets of higher land for houses and home gardens. • During the 5 month wet season, all of the agricultural land is flooded, while the remaining 7 months are completely dry and only small fields of irrigated vegetables are grown. • Farmers raise at least 2 cattle for land preparation and draught. • The main feed for cattle are rice stubble, native grasses and rice straw. Cattle are very thin and weak for most of the year. • Farmers have to spend a lot of time either grazing the cattle on vacant crop land or finding natural grass to cut and bring back to the village. This is done by all household members including children. 2) INTRODUCTION OF FORAGES • In 2003, the CIAT-managed ‘Livelihood and Livestock Systems Project’ introduced forages to farmers in Prey Chhor. • Farmers identified the lack of green feed for cattle and high labor use as a major constraints to livestock production. The project worked with them to develop small fodder banks, grown near their houses and cut for their cattle as a supplementary feed to rice straw. • By 2008, 3 years after the end of the project, most of the original farmers still used their fodder banks, and other farmers had followed their lead. 3) THE IMPACT STUDY • In October 2008, a study was conducted to examine the impact of forage fodder banks on farmer’s livelihood in Prey Chhor. This study was part of the ‘Forage for Beef’ project, a new collaborative project between the University of New England in Australia, CIAT and the Department of Animal Health and Production, the Royal University of Agriculture and local partners in Cambodia • The objective of the impact study was to measure how households using forage fodder banks benefited with regard to time spent feeding cattle. • Between 25-27th October 2008, a survey team from the ‘Forages for Beef’ project met with farmers in their villages and interviewed them using a structured questionnaire (Figure 1). They interviewed 3 groups of farmers from a total of 143 households (HH): 1. All forage adopters in Prey Chhor district - 43 HH 2. Randomly selected non-adopters in Prey Chhor, who were exposed to forages but did not adopt (same villages as adopters) – 50 HH Figure 1. The structured questionnaire 4) RESULTS 3. Randomly selected non-adopters from other villages, who had not been exposed to forages – 50 HH 4.1 Forage adoption and household characteristics • Forage fodder banks were quite small – on average 485 m2 Table 1. Labor use for feeding cattle by season (hours/day/HH) • The main forage species adopted by farmers were grasses. The main grasses were Non adopters Panicum maximum ‘Simuang’ and Brachiaria hybrid ‘Mulato’. same • There was no significant difference in household size (3.9 adults and 1.7 children), Seasons Adopters villages other villages farm size (1.4 ha) and cattle number (4 cattle) between adopters and non-adopters. Dry 5.4a 7.3b 6.6b 4.2 Labor use for feeding cattle Early wet 4.2a 6.0b 5.8b • Adoption of forage fodder banks significantly reduced the amount of time needed to Flooding 1.7a 3.7b 4.6b feed and manage cattle in all seasons by 1.2 – 2.0 hours per day (Table 1) per Within rows, means followed by different superscripts are significantly household. different (P<0.05) • The time saving was greatest in the flooding season (2 hours per day), but significant time saving were also evident in other seasons (Table 1). • Farmers with forage fodder banks changed the way they managed their cattle; they Table 2. Labor use for feeding and managing cattle by household spent less time grazing their cattle than non-adopters, and they spent less time cutting members (hours/day) native grasses (data not presented). • All household members were involved in cattle feeding, however, men spent more time same Non adopters than children and women in caring for cattle (Table 2). • Men and children benefited most, in terms of time saving, an hour per day per person, Men Adopters 1.9a villages 2.9b other villages 3.5b from forage fodder banks, when comparing Adopters and Non-adopters in the same villages (Table 2). Women 0.7 0.7 1.2 Children 1.0a 2.0b 0.9a 5) CONCLUSIONS Total 3.6a 5.6b 5.6b • Forage fodder banks saved farm households time – 2 hours per day. Within rows, means followed by different superscripts are significantly • Men and children, benefited most; saving an hour per day per person. different (P<0.05) • This impact study has been followed up with case studies to elicit the social aspects of time saving but results are not yet available. The financial support of the Australian Center for International Agricultural Research (ACIAR) for this research is gratefully acknowledged .