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Journal of Al-Nahrain University Vol.12 (3), September, 2009, pp.117-121 Science
117
ANTIMICROBIAL ACTIVITY OF VARIOUS PLANTS EXTRACTS
AGAINST SOME COMMON PATHOGENIC MICROORGANISM
Sinai Waleed
Tropical-Biological Research Unit, College of Science, University of Baghdad.
Abstract
The effects of plants aqueous extracts (Myrtle, Harmal, Henna, Thyme and Fenugreek) against
some clinical species of microorganisms were studied. These isolates included: Pseudomonas sp.,
Klebseilla sp., Escherichia coli, Proteus sp., Staphylococcus aureus and Candida albicans. The
susceptibility of these isolates was tested against plants aqueous extracts by the agar well diffusion
method. The results showed that the aqueous extract of Myrtle inhibited the growth of all tested
microorganisms at concentration 5%, followed by Harmal when all tested bacteria were inhibited at
concentration 10% except C. albicans inhibited at 20%. Compare with Henna when all bacteria
were inhibited at concentration 20% except C. albicans was resistant, followed by Thyme which
only two bacteria (Klebsiella sp. & Staphylococcus aureus) were inhibited at 20% while the
remaining microorganism were resistant. On other hand all tested microorganisms were resistant to
Fenugreek even at high concentration.
Introduction
Traditionally, plants are used as source of
treatment of disease in different parts of the
world (1). They are able to produce different
compounds that be used to protect themselves
against different types of pathogens (2).
Plants are rich in a wide variety of
secondary metabolites such as: tannins,
terpenoids, alkaloids and flavonoide which
have been found in vitro to have antimicrobial
properties (2, 3, 4).
The wide range of current antibiotics
available for treatment of bacterial infections,
there are still some challenges to be met in
microbial chemotherapy. One of the problems
is the development of resistance to
chemotherapeutic agent due to abuse of these
drugs (5).
This study was conducted in order to
study the antimicrobial effect of aqueous
extracts of Thyme (Thymus vulgaris l.), Myrtle
(Myrtus communis), Harmal (Penganum
harmala l.), Henna (Lawsonia inermis l.) and
Fenugreek (Trigonella foenum-graecum)
against six clinical species of microorganisms.
Materials and Methods
Tested Microorganisms
Isolation and identification
Samples were collected from urine and
burn wound infections, from patients attending
Al-Yarmouk Teaching Hospital during the
period from 1/2/2004 to 1/5/2004. All samples
were cultured directly on blood agar,
MacConkey agar and sabouraud dextrose agar.
The cultures were examined after overnight
incubation at 25 o
C - 37 o
C.
Identification was based on gram stain,
culture methods and biochemical tests (6,7,8).
These microorganisms are: Pseudomonas
sp., Klebseilla sp., Escherichia coli, Proteus
sp., Staphylococcus aureus and Candida
albicans.
• Identification of gram negative bacteria
was based on the following tests: indole
test, TSI test, citrate utilization, urease test,
motility test and oxidase test.
• Identification of Staphylococcus aureus
was based on the following tests: catalase
test, hemolysis test, manitol salt agar,
coagulase test.
• Identification of Candida albicans was
based on the following tests: germ tube
formation, chlamydospore production.
Plants collection
Five plants (Thyme, Myrtle, Henna,
Harmal and Fenugreek) were collected from
different localities in Iraq. They were air dried
and packed in plastic containers until used as
shown in Table (1).
Extracts preparation
About 50 gm of plant powder mixed with
250 ml of distilled water. After 24 hrs, the
extracts were filtered through Watmen No.1
and concentrated to dryness and kept in
Sinai Waleed
118
labeled dark bottle at 4°C until used. Various
concentrations were made from aqueous
extracts 5%, 10% and 20% in order to study
the effect of these concentrations on different
microorganisms.
Agar well diffusion method
The antimicrobial activity was determined
by the well diffusion method (9). Wells were
made in Mueller Hinton agar for bacteria and
sabouraud dextrose agar for C. albicans. Plates
were seeded with 0.1 ml of 108
CFU/ml of
bacteria, 106
CFU/ml of C. albicans. (0.1) ml
of plant extracts were added to the wells.
Triplicates of each concentration for each
microorganism species were prepared. The
inoculated plates were incubated at 37°C for
24 hours for bacteria and 25°C for 24-48 hours
for C. albicans. The diameter of the inhibition
zones were measured for each plate. The
standard Tetracycline disk (30 mcg) was used
as a control (10).
Statistical analysis
Duncan's test was used in the analysis of
results.
Results and Discussion
In this study the extracts of the following
medicinal plant (Myrtle, Harmal, Henna,
Thyme and Fenugreek), were tested for their in
vitro antibacterial activity against six isolates
of microorganisms (Pseudomonas sp.,
Klebseilla sp., Proteus sp., E. coli,
Staphylococcus aureus and Candida albicans)
isolated from urinary tract and burn wound
infections as shown in Table (2).
The results showed that the aqueous
extract of Myrtle inhibits the growth of all
tested microorganisms at concentration 5%
and the best effect was on growth of Proteus
sp. inhibition zone diameter 30 mm., followed
by Harmal when all tested bacteria were
inhibited at concentration 10% except
C. albicans inhibited at 20%, the best effect
was on growth of Proteus sp. and Klebseilla
sp. inhibition zone diameter 30 mm. In regard
to Henna, all bacteria were inhibited at
concentration 20% except C. albicans was
resistant, the best effect was on growth of
Klebseilla sp. inhibition zone diameter 25 mm.
Followed by Thyme which only two bacteria
(Klebsiella sp. & Staphylococcus aureus) were
inhibited at 20%, the best effect of inhibition
zone diameter on them was 10 mm. while the
remaining microorganisms were resistant. On
other hand all tested microorganisms were
resistance to Fenugreek even at high
concentration.
The zone of inhibition produced by
aqueous extracts of Myrtle, Harmal and henna
were higher than that produced by
Tetracycline.
According to Duncan's test showed that
plants extracts have significant difference
(p≤0.05) between them.
Plant extracts have been used for many
thousands of years, in food preservation,
pharmaceutical, alternative medicine and
natural therapies (10, 11, 12).
Myrtle is strongly antibacterial and
antifungal herb. This effect may be due to its
component which includes:
myrtucommulone-B, myrtucommulone–
A, Saponins, phenols, steroids, gallic acid,
ellagic acid, acetic acid, citric acid, carvacrol
and tannin, They can be toxic to bacteria and
yeasts (13, 14). Several studies (15, 16) have
shown that Myrtle have strong and consistent
inhibitory effects against various pathogens.
The antimicrobial activity of Harmal
extract may be due to presence of harmaline,
harmine and harmalol (17); these compounds
had antibacterial and antiparasitic activities
(18, 19). In addition, the Henna extract also
showed good antimicrobial effects but high
concentrations were required to kill these
bacteria except C. albicans was resistant, this
finding is agreement with Muhammad et al.
(20) which found that water extract has no
activity against the C. albicans.
Whereas Thyme and Fenugreek show less
or no effect frequently on tested
microorganisms, this may be the plant
compounds are not dissolved in aqueous
solutions (21).
The present study showed that Myrtle,
Harmal and Henna extracts were capable of
inhibiting the growth of microorganisms that
are involved in causing urinary and burn
wound infections.
Journal of Al-Nahrain University Vol.12 (3), September, 2009, pp.117-121 Science
119
Table (1)
Plants uses in the study, their names and uses part.
Table (2)
Diameter of inhibition zones caused by five crude plant extracts at various concentrations on
some microorganisms.
Plants
Conc. of
plants
extracts
Diameter of inhibition zone (mm) of
microorganisms
Inhibition zone
(Mean ± S. E)*
Pseudomonassp.
Proteussp.
Klebsiellasp.
E.coli
S.aureus
C.albicans
Thyme
5% - - - - - - -a
10% - - - - - - -a
20% - - 10 - 10 - 3.3 ± 2.1ab
Henna
5% - - - - - - -a
10% - - - - - - -a
20% 20 18 25 15 20 - 16.3 ± 3.5cd
Myrtle
5% 21 18 20 20 22 20 20.2 ± 0.5 de
10% 23 20 25 23 24 23 23.0 ± 0.7ef
20% 27 30 27 25 26 27 27.0 ± 0.7f
Harmal
5% - 20 10 - 10 - 6.7 ± 3.3b
10% 19 25 15 14 15 - 14.7 ± 3.4c
20% 22 30 30 26 21 10 23.2 ± 3.1ef
Fenugreek
5% - - - - - - -a
10% - - - - - - -a
20% - - - - - - -a
Tetracycline 30 mcg 9 10 10 13 20 NT 12.4 ± 2.0c
(-) No inhibition zone, (NT) not tested, (*) Different letters: significant difference (P ≤ 0.05) between means.
Common
name
Arabic
name
Scientific name Family Uses part
Myrtle ‫اﻟﯿﺎس‬ Myrtus communis L. Myrtaceae leaves
Thyme ‫اﻟﺰﻋﺘﺮ‬ Thymus vulgaris L. Lamiaceae leaves
Henna ‫اﻟﺤﻨﺎء‬ Lawsonia inermis L. Lythraceae leaves
Fenugreek ‫اﻟﺤﻠﺒﺔ‬ Trigonella foenum-graecum Fabaceae seeds
Harmal ‫اﻟﺤﺮﻣﻞ‬ Peganum harmala Zygophyllaceae seeds
Sinai Waleed
120
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[17] S. Kamel, L. Ibrahim, A. Afifi and S.
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Journal of Al-Nahrain University Vol.12 (3), September, 2009, pp.117-121 Science
121
[21] I. E. AL- Saimary, and S. S. Baker,
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‫ﺍﻟﺨﻼﺼﺔ‬
‫ﺍﻟﺘﺎﻟﻴـﺔ‬ ‫ﻟﻠﻨﺒﺎﺘـﺎﺕ‬ ‫ﺍﻟﻤﺎﺌﻲ‬ ‫ﺍﻟﻤﺴﺘﺨﻠﺹ‬ ‫ﺘﺄﺜﻴﺭ‬ ‫ﺩﺭﺍﺴﺔ‬ ‫ﺘﻡ‬:
‫ﺍﻟﻴﺎﺱ‬‫ﻭ‬‫ﺍﻟﺤﺭﻤل‬‫ﻭ‬‫ﺍﻟﺤﻨﻪ‬‫ﻭ‬‫ﻨﻤـﻭ‬ ‫ﺘﺜﺒـﻴﻁ‬ ‫ﻋﻠﻰ‬ ‫ﻭﺍﻟﺤﻠﺒﺔ‬ ‫ﺍﻟﺯﻋﺘﺭ‬
‫ﺴـﺭﻴﺭﻴﺔ‬ ‫ﻋﻴﻨـﺎﺕ‬ ‫ﻤـﻥ‬ ‫ﺍﻟﻤﻌﺯﻭﻟﺔ‬ ‫ﺍﻟﻤﺠﻬﺭﻴﺔ‬ ‫ﺍﻻﺤﻴﺎﺀ‬ ‫ﺒﻌﺽ‬
‫ﻭﻫﻲ‬ ‫ﻤﺨﺘﻠﻔﺔ‬:
Pseudomonas sp., Klebseilla sp.,
Escherichia coli, Proteus sp., Staphylococcus
aureus, Candida albicans
‫ﺍﻟﻨﺒﺎﺘﻴﺔ‬ ‫ﺍﻟﻤﺴﺘﺨﻠﺼﺎﺕ‬ ‫ﺘﺠﺎﻩ‬ ‫ﺍﻟﻌﺯﻻﺕ‬ ‫ﺘﻠﻙ‬ ‫ﺤﺴﺎﺴﻴﺔ‬ ‫ﺃﺨﺘﺒﺭﺕ‬
‫ﺒﺎﻟﺤﻔﺭ‬ ‫ﺍﻻﻨﺘﺸﺎﺭ‬ ‫ﻁﺭﻴﻘﺔ‬ ‫ﺒﺄﺘﺒﺎﻉ‬.‫ﺍﻟﻴﺎﺱ‬ ‫ﻤﺴﺘﺨﻠﺹ‬ ‫ﺍﻋﻁﻰ‬ ‫ﺤﻴﺙ‬
‫ﺍﻟﺘﺭﻜﻴـﺯ‬ ‫ﻋﻨـﺩ‬ ‫ﺍﻟﻌﺯﻻﺕ‬ ‫ﺘﻠﻙ‬ ‫ﻟﻨﻤﻭ‬ ‫ﻗﻭﻴﺔ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬5%
‫ﻟﻨﻤـﻭ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬ ‫ﻟﻪ‬ ‫ﻜﺎﻥ‬ ‫ﺤﻴﺙ‬ ‫ﺍﻟﺤﺭﻤل‬ ‫ﻤﺴﺘﺨﻠﺹ‬ ‫ﻴﺘﺒﻌﻪ‬
‫ﺍﻟﺘﺭﻜﻴــﺯ‬ ‫ﻋﻨــﺩ‬ ‫ﺍﻟﻤﺠﻬﺭﻴــﺔ‬ ‫ﺍﻻﺤﻴــﺎﺀ‬10%‫ﻤﺎﻋــﺩﺍ‬
Candida albicans‫ﺍﻟﺘﺭﻜﻴﺯ‬ ‫ﻋﻨﺩ‬ ‫ﺜﺒﻁﺕ‬20%،‫ﺤﻴﻥ‬ ‫ﻓﻲ‬
‫ﺍﻟﺘﺭﻜﻴﺯ‬ ‫ﻋﻨﺩ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬ ‫ﻟﻬﺎ‬ ‫ﻜﺎﻨﺕ‬ ‫ﺍﻟﺤﻨﻪ‬ ‫ﻤﺴﺘﺨﻠﺹ‬20%
‫ﻤﺎﻋـﺩﺍ‬ ‫ﺍﻟﺒﻜﺘﻴﺭﻴـﺔ‬ ‫ﻟﻠﻌﺯﻻﺕ‬Candida albicans‫ﺒﻘﻴـﺕ‬
‫ﺍﻟﺤﻨﻪ‬ ‫ﻟﻤﺴﺘﺨﻠﺹ‬ ‫ﻤﻘﺎﻭﻤﺔ‬.‫ﻓﻌﺎﻟﻴـﺔ‬ ‫ﻟـﻪ‬ ‫ﻓﻜﺎﻨـﺕ‬ ‫ﺍﻟﺯﻋﺘﺭ‬ ‫ﺍﻤﺎ‬
‫ﻟﺒﻜﺘﺭﻴﺎ‬ ‫ﻓﻘﻁ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬S. aureus‫ﻭ‬Klebseilla sp.‫ﻋﻨﺩ‬
‫ﺍﻟﺘﺭﻜﻴﺯ‬20%،‫ﻓﻲ‬‫ﻟﻼﺤﻴﺎﺀ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬ ‫ﺍﻱ‬ ‫ﻴﻼﺤﻅ‬ ‫ﻟﻡ‬ ‫ﺤﻴﻥ‬
‫ﺍﻟﻤﺎﺌﻲ‬ ‫ﺍﻟﺤﻠﺒﻪ‬ ‫ﻤﺴﺘﺨﻠﺹ‬ ‫ﺘﺠﺎﻩ‬ ‫ﺍﻟﻤﺠﻬﺭﻴﺔ‬.

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Antimicrobial Activity of Various Plant Extracts

  • 1. Journal of Al-Nahrain University Vol.12 (3), September, 2009, pp.117-121 Science 117 ANTIMICROBIAL ACTIVITY OF VARIOUS PLANTS EXTRACTS AGAINST SOME COMMON PATHOGENIC MICROORGANISM Sinai Waleed Tropical-Biological Research Unit, College of Science, University of Baghdad. Abstract The effects of plants aqueous extracts (Myrtle, Harmal, Henna, Thyme and Fenugreek) against some clinical species of microorganisms were studied. These isolates included: Pseudomonas sp., Klebseilla sp., Escherichia coli, Proteus sp., Staphylococcus aureus and Candida albicans. The susceptibility of these isolates was tested against plants aqueous extracts by the agar well diffusion method. The results showed that the aqueous extract of Myrtle inhibited the growth of all tested microorganisms at concentration 5%, followed by Harmal when all tested bacteria were inhibited at concentration 10% except C. albicans inhibited at 20%. Compare with Henna when all bacteria were inhibited at concentration 20% except C. albicans was resistant, followed by Thyme which only two bacteria (Klebsiella sp. & Staphylococcus aureus) were inhibited at 20% while the remaining microorganism were resistant. On other hand all tested microorganisms were resistant to Fenugreek even at high concentration. Introduction Traditionally, plants are used as source of treatment of disease in different parts of the world (1). They are able to produce different compounds that be used to protect themselves against different types of pathogens (2). Plants are rich in a wide variety of secondary metabolites such as: tannins, terpenoids, alkaloids and flavonoide which have been found in vitro to have antimicrobial properties (2, 3, 4). The wide range of current antibiotics available for treatment of bacterial infections, there are still some challenges to be met in microbial chemotherapy. One of the problems is the development of resistance to chemotherapeutic agent due to abuse of these drugs (5). This study was conducted in order to study the antimicrobial effect of aqueous extracts of Thyme (Thymus vulgaris l.), Myrtle (Myrtus communis), Harmal (Penganum harmala l.), Henna (Lawsonia inermis l.) and Fenugreek (Trigonella foenum-graecum) against six clinical species of microorganisms. Materials and Methods Tested Microorganisms Isolation and identification Samples were collected from urine and burn wound infections, from patients attending Al-Yarmouk Teaching Hospital during the period from 1/2/2004 to 1/5/2004. All samples were cultured directly on blood agar, MacConkey agar and sabouraud dextrose agar. The cultures were examined after overnight incubation at 25 o C - 37 o C. Identification was based on gram stain, culture methods and biochemical tests (6,7,8). These microorganisms are: Pseudomonas sp., Klebseilla sp., Escherichia coli, Proteus sp., Staphylococcus aureus and Candida albicans. • Identification of gram negative bacteria was based on the following tests: indole test, TSI test, citrate utilization, urease test, motility test and oxidase test. • Identification of Staphylococcus aureus was based on the following tests: catalase test, hemolysis test, manitol salt agar, coagulase test. • Identification of Candida albicans was based on the following tests: germ tube formation, chlamydospore production. Plants collection Five plants (Thyme, Myrtle, Henna, Harmal and Fenugreek) were collected from different localities in Iraq. They were air dried and packed in plastic containers until used as shown in Table (1). Extracts preparation About 50 gm of plant powder mixed with 250 ml of distilled water. After 24 hrs, the extracts were filtered through Watmen No.1 and concentrated to dryness and kept in
  • 2. Sinai Waleed 118 labeled dark bottle at 4°C until used. Various concentrations were made from aqueous extracts 5%, 10% and 20% in order to study the effect of these concentrations on different microorganisms. Agar well diffusion method The antimicrobial activity was determined by the well diffusion method (9). Wells were made in Mueller Hinton agar for bacteria and sabouraud dextrose agar for C. albicans. Plates were seeded with 0.1 ml of 108 CFU/ml of bacteria, 106 CFU/ml of C. albicans. (0.1) ml of plant extracts were added to the wells. Triplicates of each concentration for each microorganism species were prepared. The inoculated plates were incubated at 37°C for 24 hours for bacteria and 25°C for 24-48 hours for C. albicans. The diameter of the inhibition zones were measured for each plate. The standard Tetracycline disk (30 mcg) was used as a control (10). Statistical analysis Duncan's test was used in the analysis of results. Results and Discussion In this study the extracts of the following medicinal plant (Myrtle, Harmal, Henna, Thyme and Fenugreek), were tested for their in vitro antibacterial activity against six isolates of microorganisms (Pseudomonas sp., Klebseilla sp., Proteus sp., E. coli, Staphylococcus aureus and Candida albicans) isolated from urinary tract and burn wound infections as shown in Table (2). The results showed that the aqueous extract of Myrtle inhibits the growth of all tested microorganisms at concentration 5% and the best effect was on growth of Proteus sp. inhibition zone diameter 30 mm., followed by Harmal when all tested bacteria were inhibited at concentration 10% except C. albicans inhibited at 20%, the best effect was on growth of Proteus sp. and Klebseilla sp. inhibition zone diameter 30 mm. In regard to Henna, all bacteria were inhibited at concentration 20% except C. albicans was resistant, the best effect was on growth of Klebseilla sp. inhibition zone diameter 25 mm. Followed by Thyme which only two bacteria (Klebsiella sp. & Staphylococcus aureus) were inhibited at 20%, the best effect of inhibition zone diameter on them was 10 mm. while the remaining microorganisms were resistant. On other hand all tested microorganisms were resistance to Fenugreek even at high concentration. The zone of inhibition produced by aqueous extracts of Myrtle, Harmal and henna were higher than that produced by Tetracycline. According to Duncan's test showed that plants extracts have significant difference (p≤0.05) between them. Plant extracts have been used for many thousands of years, in food preservation, pharmaceutical, alternative medicine and natural therapies (10, 11, 12). Myrtle is strongly antibacterial and antifungal herb. This effect may be due to its component which includes: myrtucommulone-B, myrtucommulone– A, Saponins, phenols, steroids, gallic acid, ellagic acid, acetic acid, citric acid, carvacrol and tannin, They can be toxic to bacteria and yeasts (13, 14). Several studies (15, 16) have shown that Myrtle have strong and consistent inhibitory effects against various pathogens. The antimicrobial activity of Harmal extract may be due to presence of harmaline, harmine and harmalol (17); these compounds had antibacterial and antiparasitic activities (18, 19). In addition, the Henna extract also showed good antimicrobial effects but high concentrations were required to kill these bacteria except C. albicans was resistant, this finding is agreement with Muhammad et al. (20) which found that water extract has no activity against the C. albicans. Whereas Thyme and Fenugreek show less or no effect frequently on tested microorganisms, this may be the plant compounds are not dissolved in aqueous solutions (21). The present study showed that Myrtle, Harmal and Henna extracts were capable of inhibiting the growth of microorganisms that are involved in causing urinary and burn wound infections.
  • 3. Journal of Al-Nahrain University Vol.12 (3), September, 2009, pp.117-121 Science 119 Table (1) Plants uses in the study, their names and uses part. Table (2) Diameter of inhibition zones caused by five crude plant extracts at various concentrations on some microorganisms. Plants Conc. of plants extracts Diameter of inhibition zone (mm) of microorganisms Inhibition zone (Mean ± S. E)* Pseudomonassp. Proteussp. Klebsiellasp. E.coli S.aureus C.albicans Thyme 5% - - - - - - -a 10% - - - - - - -a 20% - - 10 - 10 - 3.3 ± 2.1ab Henna 5% - - - - - - -a 10% - - - - - - -a 20% 20 18 25 15 20 - 16.3 ± 3.5cd Myrtle 5% 21 18 20 20 22 20 20.2 ± 0.5 de 10% 23 20 25 23 24 23 23.0 ± 0.7ef 20% 27 30 27 25 26 27 27.0 ± 0.7f Harmal 5% - 20 10 - 10 - 6.7 ± 3.3b 10% 19 25 15 14 15 - 14.7 ± 3.4c 20% 22 30 30 26 21 10 23.2 ± 3.1ef Fenugreek 5% - - - - - - -a 10% - - - - - - -a 20% - - - - - - -a Tetracycline 30 mcg 9 10 10 13 20 NT 12.4 ± 2.0c (-) No inhibition zone, (NT) not tested, (*) Different letters: significant difference (P ≤ 0.05) between means. Common name Arabic name Scientific name Family Uses part Myrtle ‫اﻟﯿﺎس‬ Myrtus communis L. Myrtaceae leaves Thyme ‫اﻟﺰﻋﺘﺮ‬ Thymus vulgaris L. Lamiaceae leaves Henna ‫اﻟﺤﻨﺎء‬ Lawsonia inermis L. Lythraceae leaves Fenugreek ‫اﻟﺤﻠﺒﺔ‬ Trigonella foenum-graecum Fabaceae seeds Harmal ‫اﻟﺤﺮﻣﻞ‬ Peganum harmala Zygophyllaceae seeds
  • 4. Sinai Waleed 120 References [1] K. Hostettmann, A. Marston, K. Ndojoko and J. Wolfender, ''The potential of Africa plants as source of drug''. In: curr. organic chem., Vol. 4, 2000, pp. 973 - 1010. [2] O.O. Aboaba, S.I. Smith and F.O. Olude, ''Antibacterial effect of Edible plant extract on Escherichia coli: O157: H7'', Pakistan J. Nutri., Vol. 5, No. 4, 2006, pp.325 - 327. [3] M.M. Cowam, ''Plant products as antimicrobial agents'', Clin. Microbiol. Revi. Vol. 12, 1999, pp. 564 - 582. [4] T. G. Emori and P.P. Gaynes ''An over view of nosocomial infections, including the role of microbiology laboratory'', Clin. Microbiol. Revi., Vol. 6, 1993, pp.428-442. [5] F. A. Orrett and S. M. Shurland, ''Prevalence of bacterial pathogens and susceptibility patterns from clinical sources in Trinidad'', West Ind. Med. J., Vol. 9, No.3, 2000, pp. 205 - 209. [6] S. Gupte, '' The short textbook of medical microbiology'', Jay Pee Broth. Del., 1982, pp. 330. [7] J. G. Holt, N. R. Krieg, P. H. A. Sneath, J. T. Staley, and S.T. Williams, ''Bergey’s manual of determinative bacteriology'', 9th edn. William. Wilk. Maryl, 1994, pp. 285 -289. [8] G. S. Kobayashi and D. Pappagianis, ''The Mycoses'' In: Gradwohl's clinical laboratory methods and diagnosis. Edited by Sonnenwirth A.C. and Jaratt L. 8th ed., The C.V. Mosby Company. St. Louis. Toronto. London, 1980, pp. 2211-2239. [9] National Committee for Clinical Laboratory Standards (NCCLS), ''Performance standards for antimicrobial disk susceptibility tests'', NCCLS, Pennsylvania, USA, 1993, M2 - A5. [10] B. Abu- shanab, G. Adwan, D. Abu- safiya, K. Adwan, and M. Abu- shanab, "Antibacterial activity of Rhus coriaria l. extracts growing in Palestine". J. Islamic Univ. Gaza, Vol. 13, No. 2, 2005, pp. 147 -153. [11] V. K. Saxena, R. N. Sharma,'' Antimicrobial activity of the essential oil of Lantana aculeata'', Fitoterapia, Vol. 70, 1999, pp. 67 - 70. [12] I. Ahmad, and A. Z. Beg, ''Antimicrobial and phytochemical studies on 45 Indian medicinal plants against multi- drug resistant human pathogens''. J Ethnopharmacol., Vol. 74, 2001, pp.113-123. [13] G. A. El- Hossary, and S. H. Tadross, ''Phytochemical study of leaves of Myrtus communis L. grown in Egypt'', Bull. Fac. pharm. Cairo Univ., Vol. 227, 1989, pp. 101 -103. [14] A. Rotstein, A. Lifshitz, and Y. Kashman, ''Isolation and antibacterial activity of acylphloroglucinols from Myrtus communis'', Antimicrobial agents and chemotherapy, Vol. 6, No. 5, 1974, pp. 539 -542. [15] A. A. T. Al-Najim, '' The antibacterial effect of some medicinal plant extracts on bacteria isolated from wounds and burns'' A thesis of higher diploma in Genetic Engineering and biotechnology-University of Baghdad, 2004. [16] A. Abdul Hussein and S. AL-Janabi, ''In vitro effects of Myrtus communis L. extract on the Tinea versicolor microorganisms'', J. Karbala univ., Vol. 2, No.9, 2005, pp. 214-217. [17] S. Kamel, L. Ibrahim, A. Afifi and S. Hamza ''Major alkaloidal constituents of the Egyptian plant. Peganum harmala''. UARJ, Vet. Sci., Vol.7, 1970, pp. 71 - 86. [18] A. Abdul Hussein and S. AL-Janabi, ''Antimicrobial activity of Peganum harmala l. crude extract'', J. Karbala univ., Vol. 1, No. 2, 2003, pp. 277 – 283. [19] A. Astulla, K. Zaima, Y. Matsuno, Y. Hirasawa, W. Ekasari, A. Widyawaruyanti, N. C. Zaini, and H. Morita, '' Alkaloids from the seeds of Peganum harmala showing antiplasmodial and vasorelaxant activities'', J. Nat. Med., Vol. 62, 2008, pp. 470 - 472. [20] H. S. Muhammad and S. Muhammad, '' The use of Lawsonia inermis linn. (Henna) in the management of burn wound infections'', African J. Biotechnol, Vol. 4, No. 9, 2005, pp. 934 - 937.
  • 5. Journal of Al-Nahrain University Vol.12 (3), September, 2009, pp.117-121 Science 121 [21] I. E. AL- Saimary, and S. S. Baker, ''Extraction of antibacterial agents from H Lasocarpium Fisch and Mey (Boraginaceae)'' 1st conf. of the Nat Board for Biotechnical. Res. Baghdad, 2001. ‫ﺍﻟﺨﻼﺼﺔ‬ ‫ﺍﻟﺘﺎﻟﻴـﺔ‬ ‫ﻟﻠﻨﺒﺎﺘـﺎﺕ‬ ‫ﺍﻟﻤﺎﺌﻲ‬ ‫ﺍﻟﻤﺴﺘﺨﻠﺹ‬ ‫ﺘﺄﺜﻴﺭ‬ ‫ﺩﺭﺍﺴﺔ‬ ‫ﺘﻡ‬: ‫ﺍﻟﻴﺎﺱ‬‫ﻭ‬‫ﺍﻟﺤﺭﻤل‬‫ﻭ‬‫ﺍﻟﺤﻨﻪ‬‫ﻭ‬‫ﻨﻤـﻭ‬ ‫ﺘﺜﺒـﻴﻁ‬ ‫ﻋﻠﻰ‬ ‫ﻭﺍﻟﺤﻠﺒﺔ‬ ‫ﺍﻟﺯﻋﺘﺭ‬ ‫ﺴـﺭﻴﺭﻴﺔ‬ ‫ﻋﻴﻨـﺎﺕ‬ ‫ﻤـﻥ‬ ‫ﺍﻟﻤﻌﺯﻭﻟﺔ‬ ‫ﺍﻟﻤﺠﻬﺭﻴﺔ‬ ‫ﺍﻻﺤﻴﺎﺀ‬ ‫ﺒﻌﺽ‬ ‫ﻭﻫﻲ‬ ‫ﻤﺨﺘﻠﻔﺔ‬: Pseudomonas sp., Klebseilla sp., Escherichia coli, Proteus sp., Staphylococcus aureus, Candida albicans ‫ﺍﻟﻨﺒﺎﺘﻴﺔ‬ ‫ﺍﻟﻤﺴﺘﺨﻠﺼﺎﺕ‬ ‫ﺘﺠﺎﻩ‬ ‫ﺍﻟﻌﺯﻻﺕ‬ ‫ﺘﻠﻙ‬ ‫ﺤﺴﺎﺴﻴﺔ‬ ‫ﺃﺨﺘﺒﺭﺕ‬ ‫ﺒﺎﻟﺤﻔﺭ‬ ‫ﺍﻻﻨﺘﺸﺎﺭ‬ ‫ﻁﺭﻴﻘﺔ‬ ‫ﺒﺄﺘﺒﺎﻉ‬.‫ﺍﻟﻴﺎﺱ‬ ‫ﻤﺴﺘﺨﻠﺹ‬ ‫ﺍﻋﻁﻰ‬ ‫ﺤﻴﺙ‬ ‫ﺍﻟﺘﺭﻜﻴـﺯ‬ ‫ﻋﻨـﺩ‬ ‫ﺍﻟﻌﺯﻻﺕ‬ ‫ﺘﻠﻙ‬ ‫ﻟﻨﻤﻭ‬ ‫ﻗﻭﻴﺔ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬5% ‫ﻟﻨﻤـﻭ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬ ‫ﻟﻪ‬ ‫ﻜﺎﻥ‬ ‫ﺤﻴﺙ‬ ‫ﺍﻟﺤﺭﻤل‬ ‫ﻤﺴﺘﺨﻠﺹ‬ ‫ﻴﺘﺒﻌﻪ‬ ‫ﺍﻟﺘﺭﻜﻴــﺯ‬ ‫ﻋﻨــﺩ‬ ‫ﺍﻟﻤﺠﻬﺭﻴــﺔ‬ ‫ﺍﻻﺤﻴــﺎﺀ‬10%‫ﻤﺎﻋــﺩﺍ‬ Candida albicans‫ﺍﻟﺘﺭﻜﻴﺯ‬ ‫ﻋﻨﺩ‬ ‫ﺜﺒﻁﺕ‬20%،‫ﺤﻴﻥ‬ ‫ﻓﻲ‬ ‫ﺍﻟﺘﺭﻜﻴﺯ‬ ‫ﻋﻨﺩ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬ ‫ﻟﻬﺎ‬ ‫ﻜﺎﻨﺕ‬ ‫ﺍﻟﺤﻨﻪ‬ ‫ﻤﺴﺘﺨﻠﺹ‬20% ‫ﻤﺎﻋـﺩﺍ‬ ‫ﺍﻟﺒﻜﺘﻴﺭﻴـﺔ‬ ‫ﻟﻠﻌﺯﻻﺕ‬Candida albicans‫ﺒﻘﻴـﺕ‬ ‫ﺍﻟﺤﻨﻪ‬ ‫ﻟﻤﺴﺘﺨﻠﺹ‬ ‫ﻤﻘﺎﻭﻤﺔ‬.‫ﻓﻌﺎﻟﻴـﺔ‬ ‫ﻟـﻪ‬ ‫ﻓﻜﺎﻨـﺕ‬ ‫ﺍﻟﺯﻋﺘﺭ‬ ‫ﺍﻤﺎ‬ ‫ﻟﺒﻜﺘﺭﻴﺎ‬ ‫ﻓﻘﻁ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬S. aureus‫ﻭ‬Klebseilla sp.‫ﻋﻨﺩ‬ ‫ﺍﻟﺘﺭﻜﻴﺯ‬20%،‫ﻓﻲ‬‫ﻟﻼﺤﻴﺎﺀ‬ ‫ﺘﺜﺒﻴﻁﻴﺔ‬ ‫ﻓﻌﺎﻟﻴﺔ‬ ‫ﺍﻱ‬ ‫ﻴﻼﺤﻅ‬ ‫ﻟﻡ‬ ‫ﺤﻴﻥ‬ ‫ﺍﻟﻤﺎﺌﻲ‬ ‫ﺍﻟﺤﻠﺒﻪ‬ ‫ﻤﺴﺘﺨﻠﺹ‬ ‫ﺘﺠﺎﻩ‬ ‫ﺍﻟﻤﺠﻬﺭﻴﺔ‬.