Improved Variety, Selection and Sustainability of Strawberries for the Eastern United States

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2014 National Sustainable Strawberry Initiative Project Leader Meeting

Wissenschaft Technologie Business

Improved Variety Selection and
Sustainability of Strawberries for the Eastern
United States
Peter Nitzsche, PI
Agricultural Agent
Cooperative Extension of Morris County
William Hlubik, Co-PI
Agricultural Agent
Cooperative Extension of Middlesex Coun

Objectives
• Expedite the evaluation, release, and adoption of new
strawberry selections developed by Rutgers NJAES with
outstanding flavor, improved fruit quality, and yield, to benefit
NJ farmers, gardeners, consumers

Finalizing Patents, Licensing and Release

Production of Clean Stock Material
• All materials have tested
negative for viruses by Robert
Martin USDA, ARS

Micropropagation
• Tissue culture of stock material
by Rutgers NJAES and Nourse
Farms

Bacterial Angular leaf Spot?
Xanthomonas fragariae

University Field Trials
• Replicated field trials
– Pittstown, NJ
– North Brunswick, NJ
– Castle Hayne, North Carolina
• Observation trial
– University of Maryland

On Farm Trials
• 10 field trials on local farms throughout New Jersey
– 8 conventional farms
– 2 organic farms
– Plastic culture (9/10)
– Matted row (1/10)

Media and Outreach
• 13 presentations on the project
414 attendee
• 3 published articles
• 2 short videos produced
• ‘P. Allen Smith’s Garden Home’
public television show
• ‘The Garden Show’
radio program

Future Plans
• 2013-2014 replicated trial
data collection and analysis
– Yield
– Fruit quality: shape,
coloring, ripening
– Flavor
– Plant vigor/ propagation
potential

Outcomes
• Nurseries, growers will soon
have new locally adapted
strawberry varieties for
production and marketing in
the Eastern US
• Consumers will have better
tasting strawberries

Impacts
• Production and marketing of
strawberries in Eastern US
will be improved

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Improved Variety, Selection and Sustainability of Strawberries for the Eastern United States

1. Improved Variety Selection and Sustainability of Strawberries for the Eastern United States Peter Nitzsche, PI Agricultural Agent Cooperative Extension of Morris County William Hlubik, Co-PI Agricultural Agent Cooperative Extension of Middlesex Coun

2. Objectives • Expedite the evaluation, release, and adoption of new strawberry selections developed by Rutgers NJAES with outstanding flavor, improved fruit quality, and yield, to benefit NJ farmers, gardeners, consumers

3. Dr. Gojko Jelenkovic Professor Emeritus

4. Plasticulture in Eastern United States

5. Breeding Selection Plots with Growers

6. Replicated Field Trials

7. Donaldson Farms trial

8. Fernbrook Farms - organic

9. Nourse Farms

10. Finalizing Patents, Licensing and Release

11. Advanced Selections

12. “Christmas Light Bulb”

13. Clean Greenhouse Stock

14. Production of Clean Stock Material • All materials have tested negative for viruses by Robert Martin USDA, ARS

15. Micropropagation • Tissue culture of stock material by Rutgers NJAES and Nourse Farms

16. Kube Pak

17. Bacterial Angular leaf Spot? Xanthomonas fragariae

18. University Field Trials • Replicated field trials – Pittstown, NJ – North Brunswick, NJ – Castle Hayne, North Carolina • Observation trial – University of Maryland

19. On Farm Trials • 10 field trials on local farms throughout New Jersey – 8 conventional farms – 2 organic farms – Plastic culture (9/10) – Matted row (1/10)

20. Donaldson Farms

21. Specca Farms

22. Media and Outreach • 13 presentations on the project 414 attendee • 3 published articles • 2 short videos produced • ‘P. Allen Smith’s Garden Home’ public television show • ‘The Garden Show’ radio program

23. Future Plans • 2013-2014 replicated trial data collection and analysis – Yield – Fruit quality: shape, coloring, ripening – Flavor – Plant vigor/ propagation potential

24. Grower Surveys

25. Videos

26. Formal Blinded Taste Panels

27. Outcomes • Nurseries, growers will soon have new locally adapted strawberry varieties for production and marketing in the Eastern US • Consumers will have better tasting strawberries

28. Impacts • Production and marketing of strawberries in Eastern US will be improved

29. Questions?

Improved Variety, Selection and Sustainability of Strawberries for the Eastern United States

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