Supporting presentation for the session on cleaning and maintaining washrooms

1. 7139 Practical cleaning Skills
Clean and Maintain Washrooms

2. Outcomes...
 Know why its important to keep clean and hygienic in the
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workplace
Know the use of Personal Protective Equipment (PPE)
within the industry
Know how to prevent and control contamination and
cross-infection
Link these standards to washroom cleaning
Demonstrate the correct methods for cleaning and
maintaining washrooms
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3. Presentation, clothing and hygiene
 Appropriate and clean
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clothing
Personal hygiene
Appropriate PPE for the
role or task
Presentation
Accessories and Jewellery
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4. Cleaning Operative
 Appropriate
PPE?
 Tabard
 Gloves
 Apron
 Full toe shoe
 Goggles
 Uniform
 Dust mask
 Standard of
 PPE always worn
appearance/hygiene?  Minimal jewellery
 Clean
 Hair tied back
 Tidy appearance
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5. Hand hygiene
 How clean are your hands?
 Correct techniques
 Prior to starting tasks
 before wearing PPE
 Changing tasks
 Before eating
 After using bathroom
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6. Hand hygiene exercise
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7. Clean and maintain washrooms
 The toilets and washrooms in your workplace are an
area where you will encounter a high level of
bacteria. The warm, moist conditions found here are
ideal for bacteria to multiply.
Campylobacter
Salmonella
E-Coli
Clostridium
perfringens
Clostridium difficile
MRSA
Pseudomonas
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8. Bacterial Growth
 After six hours in a warm moist environment it is possible
for one single bacterium to multiply to become 26,214
bacteria. Each single bacterium will also continue to grow
at this rate!
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9. Preparation
 Before attempting to clean a sanitary area you must
prepare the area using:
 Warning signs / Barriers
 Verbal warnings
 Special Procedures for entering/leaving the area
 Protective clothing
 Ventilation of the area
 Use colour coded equipment
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10. Cleaning washroom areas
 Another important part of cleaning in these areas is
the order in which you clean sanitary items.
Remember we usually clean from “Clean to Dirty”
 This can help cut down on the transmission of
harmful germs from one surface to another.
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11. Clean to dirty?
Look at the picture below and decide what the best order to clean
this area is.
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12. Clean to dirty?
Look at the picture below and decide what the
best order to clean this area is.
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13. Toilet cleaning
 You will need the following equipment –
 1 toilet brush
 Colour coded cloths (designated for toilet and urinal
cleaning only)
 Toilet cleaning agent and neutral detergent
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14. Toilet Cleaning
Method:
 Ventilate area
 Close toilet lid and flush
 Use toilet brush to push back water and reveal normal water line
 Apply toilet cleaner to bowl making sure you get right under the rim, agitate with
toilet brush and leave the brush in the bowl
 Leave to stand for a few minutes
 Proceed to damp wipe the outside surface of WC (Remember clean to dirty!)
 Scrub inside the WC bowl with toilet brush paying attention to water line and under
rim, remove all stains
 Flush toilet again, this time allowing flush water to rinse brush, Clean toilet brush
holder (Yes! It really does need cleaning!) replace brush in holder
 Dry and buff other surfaces with disposable towels, close lid.
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15. Cleaning washbasins
 You will need the following equipment
 Colour coded cloths
 (Colour coded bucket)
 Nylon pad/toothbrush/bottlebrush
 Neutral detergent solution or
 Hard surface cleaner/solution
 Warning signs
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16. Cleaning Washbasins
Method
 Ventilate area
 Rinse bath/basin to remove loose dust, hair and debris
 Damp wipe basin, surrounds, fixtures and fittings using colour-coded cloth,
wrung out in neutral detergent solution or directly with hard surface
cleaner (remember clean to dirty!)
 Pay special attention to tide mark area (use nylon pad if necessary)
 Remove soil from plughole/overflow
 Pay attention to overflow and tap area, use nylon pad/toothbrush if
necessary
 Rinse
 Dry and buff taps
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17. Replenishing supplies
 Filling soap dispensers to manufacturer’s instructions
 Filling paper towel dispensers
 Empty litter bins
 Providing new bin liners
 Replace toilet rolls (leaving sufficient to cover the day)
 Replace sanitary bags
As always follow manufacturer’s instructions when
replenishing consumable items, especially soaps.
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18. Waste Disposal
Remember – all waste must be removed and disposed of
properly. Special or hazardous waste much be dealt with
according to instructions. If in doubt, ask!
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19. Personal hygiene
 Clean and store your cleaning equipment and materials
safely and appropriately
 Clean and store your PPE or dispose of it
 Wash your hands thoroughly using soap and water
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20. Toilet facts!
50% of men and 25% of women still
don’t wash their hands after using
the toilet!
Salmonella,
One third of all infectious diseases
could be eliminated by proper
hand washing
After 6 hours in the right
conditions 1 bacterium can
multiply to become 26212
bacteria!
E-Coli and Campylobacter
can survive in toilets for
up to eight days
Washing your hands after
using the toilet can reduce
the bacteria on them by up
to 80%
The average tea towel or
dishcloth holds more
bacteria than the toilet in
your home
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