It has been a year and half given that we moved to East Bay. We identified that its Asian population is rising and discovered Chinese communities in East Bay. There are Asian food groceries, Japanese a single-greenback retailers, and a Chinese/Vietnamese/Thai restaurant, named Marina Mall, in the Union Town mall. Our normal contractor, who fixed our property correct following we bought it, told us about a restaurant that served homemade northeastern Chinese cuisine. The restaurant name is "Little Shen Yang." Simply because the mall is positioned near a college, plenty of students and young people look to eat lunch in this restaurant. The mall has two entrances, a single off Alvarado-Nile Highway and the other off Decoto Street. The restaurant is located in the deepest portion of the mall. Because she was originally from AnShan-shi, which is near to Shen Yang, Mainland China, my spouse was extremely interested in Little Shen Yang. There were two northeastern China-design foods places to eat in the Peninsula, and we attempted them, but all happen to be negative encounters: my wife both did not like the restaurant simply because it served common, not authentic, Chinese meals, or we identified that the restaurant had gone out of small business because of to way too substantially competitiveness. One weekend, my wife and I went to Minor Shen Yang for the initially time. It is a relatively tiny restaurant with minimal decoration in the eating spot. We seen from the exterior that the menu items had been hand written on coloured paper and hung on each wall. Though I could not realize just what they had been, since they had been all authored in Chinese, the further menus excited my wife. I determined to depart all the selections to my spouse, given that I had no clue about what the additional menu things ended up. She ordered a few dishes. The initially a single was a pan-fried Chinese design cake built from wheat ground. The 2nd was Chinese cabbage sour soup with meatballs in it. The 3rd 1 consisted of shredded beef with green onions. Later, she moreover ordered sweet and sour fish and fried pork, Japanese Tempura style. The cake was lightly salted and freshly baked. We finished the 1st round in about ten minutes and ended up ordering the subsequent dish. Cabbage soup with meatballs was the a person which built my spouse jump up and down inside of the restaurant, as she beloved it a lot. She advised me it was her first time to taste an authentic northeast-type soup given that she left China. The dish of shredded beef with green onions was the a single I liked the most and would highly recommend. Sweet Chinese sauce was comparable to Teriyaki sauce and the tender shredded beef was exceptional. The pork tempura was crispy and clean. It was superior than a comparable meal served in any Japanese restaurant. Considering that we ordered much much more meals than we could eat in the restaurant, we took property about 50 percent of the foodstuff. When we reheated the foodstuff at dinnertime, we observed that it was as very good and clean as it was in the restaurant. We had never ever skilled some consider-away meal flavor so superior like this a person did. We even now go to this restaurant at least when each and every week if not more typically.