Three new chickpea varieties have been developed with enhanced drought tolerance, disease resistance, and increased yield. These varieties were created using genomics-assisted breeding by ICRISAT and ICAR. The new varieties are awaiting approval for cultivation by Indian farmers. Genomics-assisted breeding has delivered six high-yielding chickpea varieties to India in the last three years. Improved chickpea varieties are needed due to drought threats in chickpea growing regions, as drought can cause up to 60% yield losses annually. ICRISAT is leading efforts in genetic analysis of drought tolerance and disease resistance in chickpea using advanced sequencing technologies.