Presentation by P. Holmgren, FAO, at the UN Climate Change Conference, Bonn, Germany. 8 June 2011.

1. Climate-smart Agriculture in relation to REDD+ Peter Holmgren FAO 8 June 2011

4. A Sustainable Development landscape National -> International National -> Local +Human rights, Health, Trade, Education, ..... LOCAL REALITIES GLOBAL OBJECTIVES C l i m a t e – s m a r t A g r i c u l t u r e Climate UNFCCC “ Carbon” Biodiversity CBD “ Species” Food Security WSFS “ Calories”

7. Action examples Can help Food Security and Resilience Can help meet CC Mitigation Increase productivity (yields per area) under environmental and sustainability constraints Yes (yes) Reduce expansion of agriculture and sustainable forest management Yes Effective water use Yes (yes) Reduce losses in / more efficient agricultural practises Yes Yes Reduce losses in food processing and handling Yes Yes Improve agricultural markets and incentives Yes Yes Carbon sequestration in vegetation and soil (yes) Yes

9. Is Agriculture relevant to REDD+? 100 years in the Nordic countries

12. Relative importance of REDD+ International National Local REDD+ Mitigation Actions and Payments Other land use actions that generate income and food security