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Working across sectors: 
a public health approach to 
to antimicrobial resistance 
December 2014 1
AAnnttiibbiioottiicc uussee:: uussee iinn ppllaannttss,, ffiisshh 
aanndd aanniimmaallss 
US: OVER-USE OF ANTIBIOTICS THREATENS HUMANS 
by Danielle Knight 
Washington,11 Oct. (IPS) – 
More than half of the antibiotics used in the United States are 
estimated to be used in animal feed for poultry, hogs, and 
cattle. In 80 percent of cases, the drugs are used to fatten the 
animals faster. 
Between 40,000 and 50,000 pounds of tetracycline and 
streptomycin - both used to treat infections in humans - are 
sprayed to control bacterial disease among fruit trees. 
In the United States nearly 150 pounds of antibiotic are 
applied per acre of salmon 
Source: Inter Press Service 
December 2014 2
AAnnttiibbiioottiicc ccoonnssuummppttiioonn iinn 
aanniimmaallss,, 22000000 
Source: Follet,G (2000) Agbioforum 
December 2014 3
Primary effects sought from 
antibiotic growth promoters 
• increased growth 
• improved feed efficiency 
• lower incidence of certain diseases 
Source. Doyle E, Food Research Institute, University of Wisconsin 
December 2014 4
EEuurrooppeeaann bbaann oonn tthhee uussee ooff aannttiibbiioottiicc 
ggrroowwtthh pprroommootteerrss,, 11999988 -- 22000066 
December 2014 5
AAnnttiibbiioottiiccss:: tthheerraappeeuuttiicc uussee aanndd ggrroowwtthh 
pprroommoottiioonn,, ppiiggss,, DDeennmmaarrkk 11999922 -- 22000088 
Mg/kg 
Source: Aarestrup F. Danish Government 
December 2014 6
AAnnnnuuaall aannttiibbiioottiicc uussee ffoorr hhuummaann aanndd 
vveetteerriinnaarryy pprraaccttiiccee iinn DDeennmmaarrkk 
December 2014 7
SSuucccceessss ffaaccttoorrss,, DDaanniisshh bbaann oonn ggrroowwtthh 
pprroommootteerrss 
December 2014 8
EEssttiimmaatteedd aannttiimmiiccrroobbiiaall uussee ttoo pprroodduuccee 
oonn kkiillooggrraamm ooff mmeeaatt 
Source: Grave K, Torren-Edo J, Mackay D. Comparison of the sales of veterinary antibacterial agents between 10 European countries. Journal of Antimicrobial Chemotherapy, 2010, 65(9):2037-40. 
December 2014 9
AAnnttiibbiioottiicc uussee iinn aanniimmaall hhuussbbaannddrryy 
Source: New England Journal of Medicine, 1999 
1December 2014 0
AAnnttiimmiiccrroobbiiaall rreessiissttaannccee aatt aanniimmaall//hhuummaann 
iinntteerrffaaccee:: UUSS aawwaarreenneessss ccaammppaaiiggnn 
1March 2013 1
MMaaccrroolliiddee uussee aanndd eenntteerrooccooccccaall 
rreessiissttaannccee iinn ppiiggss,, DDeennmmaarrkk 
Source: Statens Serum Institut, Danish Veterinary and Food Administration, Danish Medicines Agency, NationalVeterinary Institute and National Food Institute, Technical University of Denmark. 
1December 2014 2
CCeepphhaalloossppoorriinn rreessiissttaannccee aafftteerr ssttooppppiinngg 
uussee iinn ppoouullttrryy,, QQuueebbeecc,, CCaannaaddaa 
Source: Dutil L et al. Ceftiofur resistance in Salmonella enterica serovar Heidelberg from chicken meat and humans, Canada. Emerging Infectious Diseases, 2010, 16(1):48-54. 
1December 2014 3
FFiirreebblliigghhtt ((Erwinia amylovora)),, ffrruuiitt ttrreeeess,, 
UUSSAA 11999944 
Source: McManus L, American Phytological Society, 1994 
1December 2014 4
MMiiccrroobbiiaall-rreessiissttaanntt ppllaanntt aaggrriiccuullttuurree 
1December 2014 5
**BBaacctteerriiaall rreessiissttaannccee,, aaqquuaaccuullttuurree 
sslluuddggee,, PPuuggeett SSoouunndd,, 11999922 
Aquaculture Puget Sound 
*pseudomonads, E.coli,enterobacter,enterococci, other 
1December 2014 6
VVaacccciinnaattiioonn iinn aaqquuaaccuullttuurree,, 
UUSS aanndd NNoorrwwaayy 
1December 2014 7
AAnnttiimmiiccrroobbiiaall uussee aanndd ssaallmmoonn//ttrroouutt pprroodduuccttiioonn,, 
NNoorrwwaayy,, aafftteerr iinnttrroodduuccttiioonn ooff vvaacccciinnaattiioonn,, 11999944 
700 000 
600 000 
500 000 
400 000 
300 000 
200 000 
100 000 
0 
1981 1984 1987 1990 1993 1996 1999 2002 
Volume 
(tons wfe) 
60 000 
50 000 
40 000 
30 000 
20 000 
10 000 
0 
Antibiotics 
(kg active substance) 
Volume salmon and trout Consumption antibiotics 
Source: FAO/OIE/WHO Expert consultation on antimicrobial use in aquaculture and antimicrobial resistance, 2006 
1December 2014 8
CCoommpplleexxiittyy ooff tthhee aannttiimmiiccrroobbiiaall wweebb 
Source:Cantas l.Front. Microbiol., 14 May 2013 | 
1December 2014 9
AAnnttiimmiiccrroobbiiaall rreessiissttaannccee:: ttwwoo 
iinnddeeppeennddeenntt mmeecchhaanniissmmss 
Selection pressure: over/under-use 
of antimicrobials 
Plasmid exchange: environmental 
exposure to other organisms 
2December 2014 0
Principal transfer pathways, antibiotic resistance 
genes: humans, animals, food and the environment 
Source: DARC/ARHAI joint report, UKI 
Plants 
2December 2014 1
Risks at animal/animal and animal/human interface 
2December 2014 2
RReesseerrvvooiirrss ooff bbaacctteerriiaa ccaauussiinngg hhuummaann 
iinnffeeccttiioonnss 
2December 2014 3 
Source: WHO
MMuullttiiddrruugg--rreessiissttaanntt DDeeffiinniittiivvee TTyyppee ((DDTT)) 110044 
SSaallmmoonneellllaa TTyypphhiimmuurriiuumm,, EEuurrooppee,, 11998822--11999966 
Salmonella Typhimurium isolates from both cattle and humans 
cattle humans 
2December 2014 4 
% 
50 
40 
30 
20 
10 
0 
1982-85 1986-90 1991-94 1995-96 
Source: WHO from published data
CClliinniicciiaann--ppeerrcceeiivveedd ccoonnttrriibbuuttiioonn((%%)) ooff 
iinnddiivviidduuaall bbaacctteerriiaa ssppeecciieess,, EEUU 22000000 
Source: Bywater and Casewell: J Antimicrobial Chemotherapy, 2000 
2December 2014 5
PPoossssiibbllee aalltteerrnnaattiivveess ttoo ggrroowwtthh pprroommootteerrss 
• Alternative husbandry practices leading to cleaner agriculture 
• Probiotics (e.g. lactic acid bacteria) and competitive exclusion of other 
organisms 
• Organic acids (Acidifers) to acidify feed and encourage growth of 
lactobacilli – PH monitoring/rumen chip technology 
• Gastrointestinal enzymes to increase digestability of feed 
• Immune modulators to enhance resistance to infection 
• Feed supplements (vitamins, protein supplements and minerals) 
• Nitric Oxide and respiratory disease - stressed animals 
Source. Doyle E. Food Research Institute, University of Wisconsin 
2December 2014 6
Putting it all together: antimicrobial 
resistance in animals, plants and fish 
• Increased public awareness 
• Clean agriculture 
• Use existing vaccines 
• Work across sectors 
• Regulation with enforcement 
• Monitoring effectiveness of above and other interventions 
• Research and development - newer technologies, point of care 
diagnostics, vaccines 
• Select/hybridise/engineer microbial-resistant plants 
• Consider an international treaty 
• Do the bottom line mathematics 
December 2014 27
TThhee bboottttoomm lliinnee:: ddoo tthhee mmaatthhss 
Human + antibiotic = saved life 
Food animal, fish and plant + antibiotic = saved life 
+ rapid growth, and equal or increased profit 
2December 2014 8
LLeeaaddiinngg iinnffeeccttiioouuss ccaauusseess ooff mmoorrttaalliittyy,, 
22000088 eessttiimmaatteess,, wwiitthh ssmmaallllppooxx 11996677 
3.5 
3.0 
2.5 
2.0 
1.5 
1.0 
0.5 
Smallpox 1967 
2December 2014 9 
Deaths (millions) 
< 5 years old > 5 years old 
0 
ARI Diarrhoea AIDS TB Malaria Measles

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Working across sectors: a public health approach to antimicrobial resistance

  • 1. Working across sectors: a public health approach to to antimicrobial resistance December 2014 1
  • 2. AAnnttiibbiioottiicc uussee:: uussee iinn ppllaannttss,, ffiisshh aanndd aanniimmaallss US: OVER-USE OF ANTIBIOTICS THREATENS HUMANS by Danielle Knight Washington,11 Oct. (IPS) – More than half of the antibiotics used in the United States are estimated to be used in animal feed for poultry, hogs, and cattle. In 80 percent of cases, the drugs are used to fatten the animals faster. Between 40,000 and 50,000 pounds of tetracycline and streptomycin - both used to treat infections in humans - are sprayed to control bacterial disease among fruit trees. In the United States nearly 150 pounds of antibiotic are applied per acre of salmon Source: Inter Press Service December 2014 2
  • 3. AAnnttiibbiioottiicc ccoonnssuummppttiioonn iinn aanniimmaallss,, 22000000 Source: Follet,G (2000) Agbioforum December 2014 3
  • 4. Primary effects sought from antibiotic growth promoters • increased growth • improved feed efficiency • lower incidence of certain diseases Source. Doyle E, Food Research Institute, University of Wisconsin December 2014 4
  • 5. EEuurrooppeeaann bbaann oonn tthhee uussee ooff aannttiibbiioottiicc ggrroowwtthh pprroommootteerrss,, 11999988 -- 22000066 December 2014 5
  • 6. AAnnttiibbiioottiiccss:: tthheerraappeeuuttiicc uussee aanndd ggrroowwtthh pprroommoottiioonn,, ppiiggss,, DDeennmmaarrkk 11999922 -- 22000088 Mg/kg Source: Aarestrup F. Danish Government December 2014 6
  • 7. AAnnnnuuaall aannttiibbiioottiicc uussee ffoorr hhuummaann aanndd vveetteerriinnaarryy pprraaccttiiccee iinn DDeennmmaarrkk December 2014 7
  • 8. SSuucccceessss ffaaccttoorrss,, DDaanniisshh bbaann oonn ggrroowwtthh pprroommootteerrss December 2014 8
  • 9. EEssttiimmaatteedd aannttiimmiiccrroobbiiaall uussee ttoo pprroodduuccee oonn kkiillooggrraamm ooff mmeeaatt Source: Grave K, Torren-Edo J, Mackay D. Comparison of the sales of veterinary antibacterial agents between 10 European countries. Journal of Antimicrobial Chemotherapy, 2010, 65(9):2037-40. December 2014 9
  • 10. AAnnttiibbiioottiicc uussee iinn aanniimmaall hhuussbbaannddrryy Source: New England Journal of Medicine, 1999 1December 2014 0
  • 11. AAnnttiimmiiccrroobbiiaall rreessiissttaannccee aatt aanniimmaall//hhuummaann iinntteerrffaaccee:: UUSS aawwaarreenneessss ccaammppaaiiggnn 1March 2013 1
  • 12. MMaaccrroolliiddee uussee aanndd eenntteerrooccooccccaall rreessiissttaannccee iinn ppiiggss,, DDeennmmaarrkk Source: Statens Serum Institut, Danish Veterinary and Food Administration, Danish Medicines Agency, NationalVeterinary Institute and National Food Institute, Technical University of Denmark. 1December 2014 2
  • 13. CCeepphhaalloossppoorriinn rreessiissttaannccee aafftteerr ssttooppppiinngg uussee iinn ppoouullttrryy,, QQuueebbeecc,, CCaannaaddaa Source: Dutil L et al. Ceftiofur resistance in Salmonella enterica serovar Heidelberg from chicken meat and humans, Canada. Emerging Infectious Diseases, 2010, 16(1):48-54. 1December 2014 3
  • 14. FFiirreebblliigghhtt ((Erwinia amylovora)),, ffrruuiitt ttrreeeess,, UUSSAA 11999944 Source: McManus L, American Phytological Society, 1994 1December 2014 4
  • 16. **BBaacctteerriiaall rreessiissttaannccee,, aaqquuaaccuullttuurree sslluuddggee,, PPuuggeett SSoouunndd,, 11999922 Aquaculture Puget Sound *pseudomonads, E.coli,enterobacter,enterococci, other 1December 2014 6
  • 17. VVaacccciinnaattiioonn iinn aaqquuaaccuullttuurree,, UUSS aanndd NNoorrwwaayy 1December 2014 7
  • 18. AAnnttiimmiiccrroobbiiaall uussee aanndd ssaallmmoonn//ttrroouutt pprroodduuccttiioonn,, NNoorrwwaayy,, aafftteerr iinnttrroodduuccttiioonn ooff vvaacccciinnaattiioonn,, 11999944 700 000 600 000 500 000 400 000 300 000 200 000 100 000 0 1981 1984 1987 1990 1993 1996 1999 2002 Volume (tons wfe) 60 000 50 000 40 000 30 000 20 000 10 000 0 Antibiotics (kg active substance) Volume salmon and trout Consumption antibiotics Source: FAO/OIE/WHO Expert consultation on antimicrobial use in aquaculture and antimicrobial resistance, 2006 1December 2014 8
  • 19. CCoommpplleexxiittyy ooff tthhee aannttiimmiiccrroobbiiaall wweebb Source:Cantas l.Front. Microbiol., 14 May 2013 | 1December 2014 9
  • 20. AAnnttiimmiiccrroobbiiaall rreessiissttaannccee:: ttwwoo iinnddeeppeennddeenntt mmeecchhaanniissmmss Selection pressure: over/under-use of antimicrobials Plasmid exchange: environmental exposure to other organisms 2December 2014 0
  • 21. Principal transfer pathways, antibiotic resistance genes: humans, animals, food and the environment Source: DARC/ARHAI joint report, UKI Plants 2December 2014 1
  • 22. Risks at animal/animal and animal/human interface 2December 2014 2
  • 23. RReesseerrvvooiirrss ooff bbaacctteerriiaa ccaauussiinngg hhuummaann iinnffeeccttiioonnss 2December 2014 3 Source: WHO
  • 24. MMuullttiiddrruugg--rreessiissttaanntt DDeeffiinniittiivvee TTyyppee ((DDTT)) 110044 SSaallmmoonneellllaa TTyypphhiimmuurriiuumm,, EEuurrooppee,, 11998822--11999966 Salmonella Typhimurium isolates from both cattle and humans cattle humans 2December 2014 4 % 50 40 30 20 10 0 1982-85 1986-90 1991-94 1995-96 Source: WHO from published data
  • 25. CClliinniicciiaann--ppeerrcceeiivveedd ccoonnttrriibbuuttiioonn((%%)) ooff iinnddiivviidduuaall bbaacctteerriiaa ssppeecciieess,, EEUU 22000000 Source: Bywater and Casewell: J Antimicrobial Chemotherapy, 2000 2December 2014 5
  • 26. PPoossssiibbllee aalltteerrnnaattiivveess ttoo ggrroowwtthh pprroommootteerrss • Alternative husbandry practices leading to cleaner agriculture • Probiotics (e.g. lactic acid bacteria) and competitive exclusion of other organisms • Organic acids (Acidifers) to acidify feed and encourage growth of lactobacilli – PH monitoring/rumen chip technology • Gastrointestinal enzymes to increase digestability of feed • Immune modulators to enhance resistance to infection • Feed supplements (vitamins, protein supplements and minerals) • Nitric Oxide and respiratory disease - stressed animals Source. Doyle E. Food Research Institute, University of Wisconsin 2December 2014 6
  • 27. Putting it all together: antimicrobial resistance in animals, plants and fish • Increased public awareness • Clean agriculture • Use existing vaccines • Work across sectors • Regulation with enforcement • Monitoring effectiveness of above and other interventions • Research and development - newer technologies, point of care diagnostics, vaccines • Select/hybridise/engineer microbial-resistant plants • Consider an international treaty • Do the bottom line mathematics December 2014 27
  • 28. TThhee bboottttoomm lliinnee:: ddoo tthhee mmaatthhss Human + antibiotic = saved life Food animal, fish and plant + antibiotic = saved life + rapid growth, and equal or increased profit 2December 2014 8
  • 29. LLeeaaddiinngg iinnffeeccttiioouuss ccaauusseess ooff mmoorrttaalliittyy,, 22000088 eessttiimmaatteess,, wwiitthh ssmmaallllppooxx 11996677 3.5 3.0 2.5 2.0 1.5 1.0 0.5 Smallpox 1967 2December 2014 9 Deaths (millions) < 5 years old > 5 years old 0 ARI Diarrhoea AIDS TB Malaria Measles