Empfohlen
Weitere ähnliche Inhalte
Was ist angesagt?
Was ist angesagt? (20)
Andere mochten auch
Andere mochten auch (12)
Ähnlich wie Evaluation In Modular Kichen Vijay Joshi
Ähnlich wie Evaluation In Modular Kichen Vijay Joshi (20)
Kürzlich hochgeladen
Kürzlich hochgeladen (20)
Evaluation In Modular Kichen Vijay Joshi
- 1. EVALUATION IN MODULAR KITCHEN Helping You Deliver Dream Kitchens
- 2. Changing the face of Indian Kitchens
- 3. Meaning of Kitchen A kitchen is a room or part of a room used for cooking and food preparation Meaning of Modular Kitchen Modular Kitchen is basically a range of fixtures/cabinets which are put together in a planned and functional manner to make kitchen tasks easier. They are usually designed to suit an individual’s preference and adapts to the available space in one’s home
- 4. Modular Kitchen Modular kitchen normally constitutes wooden cabinets, countertops, internal accessories, electro eomestic gadgets like chimney, hob, built-in- oven, sink with or without drain board and in some cases a refrigerator, dishwasher or other gadgets.
- 5. Creating an Ergonomic Kitchen • Ergonomic kitchen is that should be planned to suit you • Special consideration about specific heights, depths, widths & clearances • Right kitchen design that creates a working environment • The design should fit to your exact movements • Ergonomic kitchen take into careful though just what your present and future physical abilities • kitchen that is comfortable and convenient both to use.
- 6. Few common kitchen forms Few common kitchen forms, commonly characterized by the arrangement of the kitchen cabinets and sink, stove, and refrigerator • A single-file kitchen (or one-way galley) • The double-file kitchen (or two-way galley) • L-kitchen • U-kitchen • block kitchen (or island)
- 7. Seven Essential principles for design kitchen • Equitable Use • Flexibility in Use • Simple and Intuitive Use • Perceptible InformationTolerance for Error • Low Physical Effort • Size and Space for Approach and Use
- 8. Kitchen Work Triangle • Refrigerator - the cold storage work site • Sink - the cleaning/preparation work site • Stove / Cooking Range - the cooking work site
- 9. Single-file kitchen (or one-way galley)
- 10. The double-file kitchen (or two-way galley)
- 11. L- shape kitchen
- 12. U- shape kitchen
- 13. Block kitchen (or Island kitchen)
- 15. Step 1: Introduce the client to the Brand
- 16. Step 2 : Site Visit
- 17. Step 3 : Hand over details to the designer
- 18. Step 4 : Detailed discussions with the client
- 19. Step 5 : Finalization
- 20. Step 6 : Recheck all the details
- 21. Step 7 : Installation
- 22. Step 10: Deliver The Dream Kitchen
- 23. Bringing your dream kitchen to life