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Functions of fatty acids
                     Fatty acids have four important functions in the body:

    - As building blocks. Fatty acids are the building blocks of phospholipids and glycolipids
                                 (constituents of cell membranes).
 - As a targeting molecules. Fatty acids are attached to many proteins. In this way proteins are
                        directed to their appropriate place in membranes.
   - As a fuel molecules. Fatty acids are stored as triacylglycerols (esters of glycerol and fatty
               acids). Triacylglycerols are also called triglycerides or neutral fats.
    - Messenger molecules (messengers). Products of fatty acids function as hormones and as
                         intracellular messenger molecules (messengers).




                         Figure 1: The general structure formula of triglycerides.



 The yield of completely burning fatty acids is approximately 9000 calories per gram. The yield
 of burning carbohydrates and proteins is approximately 4000 calories per gram only. This is the
       result of the fact that fatty acids are more reduced than carbohydrates and proteins.
   Fatty acids are because of their a-polar character (not soluble in water) stored in a water free
form. Carbohydrates and proteins in contrast, do bind water when stored. Because of this 1 gram
      of fat contains six times more energy than 1 gram glycogen in which water is bound.


     Fat breakdown (Fat burning or demolition)

   Because the breakdown of fats is a complicated process, this part is divided in a number of
                    different parts. Below the different parts are indicated.



  Triglycerides are hydrolysed by cyclical AMP-regulated lipases

  Fatty acids are bound to coenzyme A before they are oxidised

  Carnitine transports long-chain activated fatty acids the mitochondrial matrix in
Fatty acids are broken by splitting-off of always two carbon atoms

  For the oxidation of unsaturated fatty acids yet an isomerase and a reductase are necessary

  If the fat breakdown dominates acetyl CoA keton bodies are formed

  Acetylacetate is an important fuel in some tissues




                Triglycerides are hydrolysed by cyclical AMP-regulated lipases.

  The first event in the use of fat as energy source is the hydrolysis (= break down by water) of
triglycerides by the enzymes that are called lipases. This process is also called lipolyse. Lipases
             convert triglycerides into glycerol and fatty acids, see the figure below.




                 Figure 3: The hydrolyse by lipases of triglycerol in glycerol and fatty acids.



   The activity of lipase in fat cells is regulated by hormones like epinephrine and glucagon.
 These hormones activate the enzyme adenylate cyclase. This enzyme converts ATP in cyclical
         AMP. This cyclical AMP activates the enzyme protein kinase A (PKA). The
       enzyme PKAphosphorylyse the lipase enzyme and gets activated because of this
    phosphorylation. Like in thebreak down of glycogen cyclical AMP is here "the second
            messenger". The hormone insulin inhibits the hydrolysis of triglycerids.

Glycerol, that by the break down of triglyceride arise, is phosphorylated by glycerolkinase and is
 then oxidised by glycerol phosphate dehydrogenase to dihydroxyacetone phosphate. This is an
       intermediary of the glycolysis and will be broken down further in this glycolysis.

                 Fatty acids are bound at coenzyme A before they are oxidised.
Figure 4: A fatty acid reacts with ATP and coenzyme A to acyl CoA, AMP and pyrophosphate.



A fatty acid reacts with ATP and coenzyme A to form acyl CoA, AMP and pyrophosphate. This
                          reaction is catalysed by acyl CoA synthetase.
 The enzyme acyl CoA synthetase has been bound at the outer membrane of the mitochondria.
The balance of the total reaction lies in the direction of acyl CoA because of the fast hydrolysis
                                         of pyrophosphate

        Carnitine transports long-chain activated fatty acids the mitochondrial matrix in.


 Fatty acids are activated at the outer membrane of the mitochondria, but are oxidised inside the
mitochondria. Because long-chains fatty acids are not easily going through the outer membrane
of the mitochondria a special transport mechanism is necessary to transport these fatty acids into
                                         the mitochondria.

 Activated long-chain fatty acids are combined with carnitine. The acyl group is transferred by
    the sulphur atom of coenzyme A on the hydroxyl group of carnitine under formation of
acylcarnitine. This reaction is catalysed by carnitine acyltransferase I, that is bound at the outer
                                 membrane of the mitochondria.




                  Figure 5: Activated long-chain fatty acids are combined with carnitine.
Acylcarnitine is then moved through the outer membrane by a translocase enzyme (membrane
     protein). The acyl group is transferred back to coenzyme A at the matrix side (in the
    mitochondria) by the membrane. This reaction is catalysed by carnitine acyltransferase
 II. Ultimately carnitine is transported back into the cytoplasm by the enzyme translocase in
                           exchange for a coming in of acylcarnitine.




Fatty acids are broken down by repetitions of separations of parts of two carbon atoms. The reactions
that repeat are oxidation, hydration, oxidation (dehydrogenation) and thiolyse. See the figure below.




                                                                                         The three
reactions from acyl CoA to 3-ketoacyl CoA are comparable to the reactions of Succinate to Oxalacetate
                                          in the citric acid cycle.
The break down of fatty acids with a chain of an odd number of carbon atoms leads to the formation of
propionyl CoA in the last thiolyse reaction step. In the last reaction step of the fatty acid break down 3-
  ketopentanoyl CoA (5 carbon atoms) is split up in propionyl CoA (3 carbon atoms) and acetyl CoA (2
    carbon atoms). Propionyl CoA is converted in methylmalonyl-CoA by the enzyme propionyl-CoA
carboxylase. This enzyme needs biotin as an assistant-factor (and bicarbonate and ATP) to catalyse the
 reaction. Methylmalonyl-CoA is converted in succinyl-CoA by the enzyme methylmalonyl-CoA mutase.
This enzyme needs coenzyme B12 (a product ofvitamin B12) to catalyse this reaction. Succinyl CoA can
  be further broken down in the citric acid cycle. For the oxidation of unsaturated fatty acids yet an
                              isomerase and a reductase are necessary.



The first reaction in the cycle of the break down ( -Oxidation) of a fatty acid under formation of
  an enoyl CoA with a trans double bond between carbon number 2 is the oxidation of an acyl
                                  CoA and 3, see the figure above.
 By the break down of an unsaturated fatty acid, the presence of a double bond between C-3 and
 C-4 prevents the formation of a trans double bond between C-2 and C-3. A trans double bond is
  necessary for the formation of L-3-hydroxyacyl CoA, because the enzyme dehydrogenase is
 specific for this. An isomerase changes a double bond between C-3 and C-4 into a trans double
                                     bond between C-2 and C-3.

    By the break down of a plural unsaturated fatty acid, a cis- 4 double bond forms another
problem. Through dehydrogenation of this part, a 2,4-dienoyl intermediate product is raised, that
  is no substratum for the following enzyme in the -Oxidation. This problem is solved by the
   enzyme 2,4-dienoyl CoA reductase that with NADPH as coenzyme reduces the intermediate
 product to a cis- 3-Enoyl CoA. The earlier called isomerase converts cis- 3-Enoyl CoA in the
                                 trans form, see the figure below.
If the fat breakdown dominates acetyl CoA are converted into keton bodies.


 All by the fatty acid break down formed active acetyl CoA can only be sufficient fast broken
 down in the citric acid cycle when sufficient oxalacetate is present. By fasting or by diabetes
 oxalacetate is used for the gluconeogenesis. Then there is insufficient oxalacetate available to
                                     react with acetyl CoA.

 Under these circumstances, from two molecules acetyl CoA one molecule acetoacetyl CoA is
formed and from that the keton bodies are formed: acetylacetate (diacete), D-3-hydroxybutyrate
                                        and acetone.
Acetylacetate is an important fuel in some tissues.


  The keton bodies appear to be important energy sources, it is the primary fuels for the heart
  muscle and the kidney salt marsh. By fasting or diabetes the brains change from the use of
                         glucose to the use of acetylacetate as fuel.

     Acetylacetate is activated by the transfer of the CoA of succinyl CoA to acetylacetate.
Acetoacetyl CoA is then thiolysed to two molecules acetyl CoA that go into the citric acid cycle.




 Figure 10: The use of acetoacetate as a fuel. Acetoacetate is converted in 2 molecules acetyl CoA what the citric
                                                acid cycle can enter.
The liver can supply acetylacetate (not thiolysed) to other organs because the liver itself has not
                the enzyme CoA transferase. Other tissues do have this enzyme.
Acetylacetate has a regulating role. High concentrations in the blood are a signal for an excess of
 acetyl-units and lead to a delayed lipolyse (fat breakdown) in fat tissue (negative feedback).

  Humans and animals cannot convert fatty acids into glucose. Humans and animals can not
 convert fatty acids into glucose because they cannot use the acetyl CoA to make pyruvate or
 oxalacetate. The both carbon atoms are taken up in the citric acid cycle, but is formed by two
           decarboxylations per balance no extra oxalacetate (no gluconeogenesis).
                      Plants can do that with help of the glyoxylate cycle.


              Fat build up (Fatty acid synthesis)
         Characteristic differences between the break down and synthesis of fatty acids.

                                      Break down of fatty acids Structure of fatty acids
  In which part of the cell           mitochondria                  cytoplasm
  Bond of intermediate products
                                coenzyme A                          acyl transport protein ACP
  on
                                                                    enzymes in one protein
  Enzyme system                       separate enzymes
                                                                    chain
                                      separation of C2 (acetyl      addition of C2
  Change of the chain length
                                      CoA)                          donor: malonyl ACP
  Redox                               Oxidizers: FAD and NAD + Reducers: NADPH


The chain extension stops after the formation palmitate (C16). A further chain extension and the
 inserting of double bonds is catalysed by other enzyme systems and occur in the peroxisomes.

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Functions of fatty acids

  • 1. Functions of fatty acids Fatty acids have four important functions in the body: - As building blocks. Fatty acids are the building blocks of phospholipids and glycolipids (constituents of cell membranes). - As a targeting molecules. Fatty acids are attached to many proteins. In this way proteins are directed to their appropriate place in membranes. - As a fuel molecules. Fatty acids are stored as triacylglycerols (esters of glycerol and fatty acids). Triacylglycerols are also called triglycerides or neutral fats. - Messenger molecules (messengers). Products of fatty acids function as hormones and as intracellular messenger molecules (messengers). Figure 1: The general structure formula of triglycerides. The yield of completely burning fatty acids is approximately 9000 calories per gram. The yield of burning carbohydrates and proteins is approximately 4000 calories per gram only. This is the result of the fact that fatty acids are more reduced than carbohydrates and proteins. Fatty acids are because of their a-polar character (not soluble in water) stored in a water free form. Carbohydrates and proteins in contrast, do bind water when stored. Because of this 1 gram of fat contains six times more energy than 1 gram glycogen in which water is bound. Fat breakdown (Fat burning or demolition) Because the breakdown of fats is a complicated process, this part is divided in a number of different parts. Below the different parts are indicated. Triglycerides are hydrolysed by cyclical AMP-regulated lipases Fatty acids are bound to coenzyme A before they are oxidised Carnitine transports long-chain activated fatty acids the mitochondrial matrix in
  • 2. Fatty acids are broken by splitting-off of always two carbon atoms For the oxidation of unsaturated fatty acids yet an isomerase and a reductase are necessary If the fat breakdown dominates acetyl CoA keton bodies are formed Acetylacetate is an important fuel in some tissues Triglycerides are hydrolysed by cyclical AMP-regulated lipases. The first event in the use of fat as energy source is the hydrolysis (= break down by water) of triglycerides by the enzymes that are called lipases. This process is also called lipolyse. Lipases convert triglycerides into glycerol and fatty acids, see the figure below. Figure 3: The hydrolyse by lipases of triglycerol in glycerol and fatty acids. The activity of lipase in fat cells is regulated by hormones like epinephrine and glucagon. These hormones activate the enzyme adenylate cyclase. This enzyme converts ATP in cyclical AMP. This cyclical AMP activates the enzyme protein kinase A (PKA). The enzyme PKAphosphorylyse the lipase enzyme and gets activated because of this phosphorylation. Like in thebreak down of glycogen cyclical AMP is here "the second messenger". The hormone insulin inhibits the hydrolysis of triglycerids. Glycerol, that by the break down of triglyceride arise, is phosphorylated by glycerolkinase and is then oxidised by glycerol phosphate dehydrogenase to dihydroxyacetone phosphate. This is an intermediary of the glycolysis and will be broken down further in this glycolysis. Fatty acids are bound at coenzyme A before they are oxidised.
  • 3. Figure 4: A fatty acid reacts with ATP and coenzyme A to acyl CoA, AMP and pyrophosphate. A fatty acid reacts with ATP and coenzyme A to form acyl CoA, AMP and pyrophosphate. This reaction is catalysed by acyl CoA synthetase. The enzyme acyl CoA synthetase has been bound at the outer membrane of the mitochondria. The balance of the total reaction lies in the direction of acyl CoA because of the fast hydrolysis of pyrophosphate Carnitine transports long-chain activated fatty acids the mitochondrial matrix in. Fatty acids are activated at the outer membrane of the mitochondria, but are oxidised inside the mitochondria. Because long-chains fatty acids are not easily going through the outer membrane of the mitochondria a special transport mechanism is necessary to transport these fatty acids into the mitochondria. Activated long-chain fatty acids are combined with carnitine. The acyl group is transferred by the sulphur atom of coenzyme A on the hydroxyl group of carnitine under formation of acylcarnitine. This reaction is catalysed by carnitine acyltransferase I, that is bound at the outer membrane of the mitochondria. Figure 5: Activated long-chain fatty acids are combined with carnitine.
  • 4. Acylcarnitine is then moved through the outer membrane by a translocase enzyme (membrane protein). The acyl group is transferred back to coenzyme A at the matrix side (in the mitochondria) by the membrane. This reaction is catalysed by carnitine acyltransferase II. Ultimately carnitine is transported back into the cytoplasm by the enzyme translocase in exchange for a coming in of acylcarnitine. Fatty acids are broken down by repetitions of separations of parts of two carbon atoms. The reactions that repeat are oxidation, hydration, oxidation (dehydrogenation) and thiolyse. See the figure below. The three
  • 5. reactions from acyl CoA to 3-ketoacyl CoA are comparable to the reactions of Succinate to Oxalacetate in the citric acid cycle. The break down of fatty acids with a chain of an odd number of carbon atoms leads to the formation of propionyl CoA in the last thiolyse reaction step. In the last reaction step of the fatty acid break down 3- ketopentanoyl CoA (5 carbon atoms) is split up in propionyl CoA (3 carbon atoms) and acetyl CoA (2 carbon atoms). Propionyl CoA is converted in methylmalonyl-CoA by the enzyme propionyl-CoA carboxylase. This enzyme needs biotin as an assistant-factor (and bicarbonate and ATP) to catalyse the reaction. Methylmalonyl-CoA is converted in succinyl-CoA by the enzyme methylmalonyl-CoA mutase. This enzyme needs coenzyme B12 (a product ofvitamin B12) to catalyse this reaction. Succinyl CoA can be further broken down in the citric acid cycle. For the oxidation of unsaturated fatty acids yet an isomerase and a reductase are necessary. The first reaction in the cycle of the break down ( -Oxidation) of a fatty acid under formation of an enoyl CoA with a trans double bond between carbon number 2 is the oxidation of an acyl CoA and 3, see the figure above. By the break down of an unsaturated fatty acid, the presence of a double bond between C-3 and C-4 prevents the formation of a trans double bond between C-2 and C-3. A trans double bond is necessary for the formation of L-3-hydroxyacyl CoA, because the enzyme dehydrogenase is specific for this. An isomerase changes a double bond between C-3 and C-4 into a trans double bond between C-2 and C-3. By the break down of a plural unsaturated fatty acid, a cis- 4 double bond forms another problem. Through dehydrogenation of this part, a 2,4-dienoyl intermediate product is raised, that is no substratum for the following enzyme in the -Oxidation. This problem is solved by the enzyme 2,4-dienoyl CoA reductase that with NADPH as coenzyme reduces the intermediate product to a cis- 3-Enoyl CoA. The earlier called isomerase converts cis- 3-Enoyl CoA in the trans form, see the figure below.
  • 6. If the fat breakdown dominates acetyl CoA are converted into keton bodies. All by the fatty acid break down formed active acetyl CoA can only be sufficient fast broken down in the citric acid cycle when sufficient oxalacetate is present. By fasting or by diabetes oxalacetate is used for the gluconeogenesis. Then there is insufficient oxalacetate available to react with acetyl CoA. Under these circumstances, from two molecules acetyl CoA one molecule acetoacetyl CoA is formed and from that the keton bodies are formed: acetylacetate (diacete), D-3-hydroxybutyrate and acetone.
  • 7. Acetylacetate is an important fuel in some tissues. The keton bodies appear to be important energy sources, it is the primary fuels for the heart muscle and the kidney salt marsh. By fasting or diabetes the brains change from the use of glucose to the use of acetylacetate as fuel. Acetylacetate is activated by the transfer of the CoA of succinyl CoA to acetylacetate. Acetoacetyl CoA is then thiolysed to two molecules acetyl CoA that go into the citric acid cycle. Figure 10: The use of acetoacetate as a fuel. Acetoacetate is converted in 2 molecules acetyl CoA what the citric acid cycle can enter.
  • 8. The liver can supply acetylacetate (not thiolysed) to other organs because the liver itself has not the enzyme CoA transferase. Other tissues do have this enzyme. Acetylacetate has a regulating role. High concentrations in the blood are a signal for an excess of acetyl-units and lead to a delayed lipolyse (fat breakdown) in fat tissue (negative feedback). Humans and animals cannot convert fatty acids into glucose. Humans and animals can not convert fatty acids into glucose because they cannot use the acetyl CoA to make pyruvate or oxalacetate. The both carbon atoms are taken up in the citric acid cycle, but is formed by two decarboxylations per balance no extra oxalacetate (no gluconeogenesis). Plants can do that with help of the glyoxylate cycle. Fat build up (Fatty acid synthesis) Characteristic differences between the break down and synthesis of fatty acids. Break down of fatty acids Structure of fatty acids In which part of the cell mitochondria cytoplasm Bond of intermediate products coenzyme A acyl transport protein ACP on enzymes in one protein Enzyme system separate enzymes chain separation of C2 (acetyl addition of C2 Change of the chain length CoA) donor: malonyl ACP Redox Oxidizers: FAD and NAD + Reducers: NADPH The chain extension stops after the formation palmitate (C16). A further chain extension and the inserting of double bonds is catalysed by other enzyme systems and occur in the peroxisomes.