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Jenna M. Bacolor, MPH, MSW
       Lily Guzmán, MPH, MSW
Washtenaw County Public Health
   Why Prescription for Health?
   Downtown Ypsilanti Farmers’ Market
   Clinic process
   2008 program results
   Plans for 2009
Patients




Farmers’ Market


                  Health Clinics
   High food insecurity
   Low consumption of fruits and vegetables
   New farmers’ market with lots of energy and
    partnerships
   Already programs for low income customers
   Clinics giving nutrition advice, but…
   Sense that clinics may not be connected to
    local sources of healthy food
City of
                      Ypsilanti




Supermarket
Grocery
Farmers’ market
Specialty grocery

Pharmacy
Convenience-snack

Convenience-alcohol

City of Ypsilanti
•   Started in 2006 in
    response to community
    food assessment
    results
•   Management
•   Programs for low-
    income customers
•   Funding from multiple
    sources
•   Marketing &
    community events
   Primary: increased community awareness
    and use of farmers’ market
   Increased awareness of and utilization of
    Food Stamps/EBT at market
   Increased consumption of fruits and
    vegetables
   Long term…decreased chronic disease risk
   Consulted with staff from four clinics:
    ◦ St. Joseph Mercy Health System - Neighborhood Health Clinic
    ◦ University of Michigan Health System - Ypsilanti Health Center
    ◦ The Corner Health Center
    ◦ Hope Clinic
   Doctor-patient relationship as starting point
   Grant funding from Ypsilanti Beyer Memorial
    Health Foundation paid for tokens; clinics also
    contributed cash match
   Public health provided
    orientation
   Clinics “prescribed”
    patients PFH packet:
    ◦ $5 in tokens
    ◦ program brochure
    ◦ recipe card
    ◦ pre-program questionnaire
   Posters for waiting
    rooms
Key Findings
   Token use at market tracked weekly
   Pre-program questionnaire completed by
    all participants
   Post-program telephone survey completed
    by ~30% of participants
   Post-program semi-structured interviews
    conducted with lead staff at each clinic
   344 patients participated
    ◦ 79% female
    ◦ 50% African American, 45% white, 5% Latino
    ◦ Average age: 40
    ◦ 71% less than $15,000 yearly income
    ◦ 49% currently use Food Stamps
    ◦ 2 fruit and 1.9 vegetable servings consumed on
      a typical day
    ◦ 80% had not shopped at farmers’ market before
   41% of tokens prescribed were redeemed,
    resulting in almost $1,500 additional market
    sales from PFH tokens
   Tokens were redeemed June-October
   By clinic, redemption ranged from 30% to 49%
"At the clinic, who recommended this program to you?"


            12%
   9%                        36%
                                                  Doctor
                                                  Social Worker
                                                  Front office
  33%                                             Other
                          10%
                                                  Program material




                                Asked on post-test: 103 respondents
   75% of participants became repeat farmers’
    market shoppers in 2008
   50% of participants spent additional money at
    the market
    ◦ 95% bought additional produce
"Next year, how likely are you to shop at the farmers'
              market on a regular basis?"
        2%
               6%

                                                 Very likely
                                  51%
41%                                              Somewhat likely
                                                 Somewhat unlikely
                                                 Very unlikely




                                Asked on post-test: 103 respondents
   Overall, 70% of
    participants lived in
                            Home        All       No tokens
    Ypsilanti zip codes
                            zip         tokens    redeemed
   Residency varied by     code
                            Ypsilanti
                                        redeeme
                                            66%      25%
                                        d
    clinic                  Zips

   Where patients lived    All other     50%       40%

    was associated with
    token use
"Why didn't you use the tokens?"
         50
                     45                                                 Hard to get to market
         45
         40                                                             Market not at good
         35                                                             time/day
                                                                        Poor selection
         30               27.5
         25                                                             Cost
         20                                                17.5
                                                                        Not worth effort
         15
         10                      7.5                                    Hard to carry food
                                         5
          5                                      2.5 2.5
                                                                        Other
          0
                                       Percent
Note: Respondents could choose as many answers as they wanted, thus results total more than 100%.
EBT Sales 2006-2009
$3,000                      $2,757
$2,500
$2,000                                       2006
$1,500                                       2007
$1,000                                $870   2008
         $355      $462                      2009
 $500
   $0
                      EBT Sales
   High percentage of patients eligible for food
    stamps, but only 49% reported receiving them
   44% aware of EBT at market
   Post-test respondents reported increased
    consumption of fruits and vegetables, even if
    they hadn’t redeemed tokens
   It appeared that receiving more than one
    packet increased token redemption
   Materials had mixed impact: posters in
    waiting room were effective; brochures may
    not have been
   Fit with clinic mission: “one stop shopping,”
    consider “whole person”
   Program complemented medical advice
   Very satisfied with program, but wanted to
    increase redemption
   Patients residence in 48197 or 48198


   Receiving multiple packets


   Prescribing earlier in the market season and
    ending in September


   Displaying promotional flyers in waiting room
   Expanded to five clinics!
   Extra coupon on 3 special days – additional
    incentive to use tokens – get redemption up
   Evaluation
   Repeating EBT message
   Michigan Department of Community Health is
    our funder
Our dedicated graduate student interns:
 Carissa   Williams, UM School of Social Work
 and & School of Public Health
 Leslie   Paulson, UM School of Social Work
 Sarah    Freedman, UM School of Social Work
   Jenna M. Bacolor, MPH, MSW
    ◦ 734-544-2969
    ◦ bacolorj@ewashtenaw.org
   Lily Guzmán, MPH, MSW
    ◦ 734-544-2983
    ◦ guzmanL@ewashtenaw.org

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Prescription For Health Fsep 6 18 09

  • 1. Jenna M. Bacolor, MPH, MSW Lily Guzmán, MPH, MSW Washtenaw County Public Health
  • 2. Why Prescription for Health?  Downtown Ypsilanti Farmers’ Market  Clinic process  2008 program results  Plans for 2009
  • 3. Patients Farmers’ Market Health Clinics
  • 4. High food insecurity  Low consumption of fruits and vegetables  New farmers’ market with lots of energy and partnerships  Already programs for low income customers  Clinics giving nutrition advice, but…  Sense that clinics may not be connected to local sources of healthy food
  • 5. City of Ypsilanti Supermarket Grocery Farmers’ market Specialty grocery Pharmacy Convenience-snack Convenience-alcohol City of Ypsilanti
  • 6. Started in 2006 in response to community food assessment results • Management • Programs for low- income customers • Funding from multiple sources • Marketing & community events
  • 7. Primary: increased community awareness and use of farmers’ market  Increased awareness of and utilization of Food Stamps/EBT at market  Increased consumption of fruits and vegetables  Long term…decreased chronic disease risk
  • 8. Consulted with staff from four clinics: ◦ St. Joseph Mercy Health System - Neighborhood Health Clinic ◦ University of Michigan Health System - Ypsilanti Health Center ◦ The Corner Health Center ◦ Hope Clinic  Doctor-patient relationship as starting point  Grant funding from Ypsilanti Beyer Memorial Health Foundation paid for tokens; clinics also contributed cash match
  • 9. Public health provided orientation  Clinics “prescribed” patients PFH packet: ◦ $5 in tokens ◦ program brochure ◦ recipe card ◦ pre-program questionnaire  Posters for waiting rooms
  • 10.
  • 12. Token use at market tracked weekly  Pre-program questionnaire completed by all participants  Post-program telephone survey completed by ~30% of participants  Post-program semi-structured interviews conducted with lead staff at each clinic
  • 13. 344 patients participated ◦ 79% female ◦ 50% African American, 45% white, 5% Latino ◦ Average age: 40 ◦ 71% less than $15,000 yearly income ◦ 49% currently use Food Stamps ◦ 2 fruit and 1.9 vegetable servings consumed on a typical day ◦ 80% had not shopped at farmers’ market before
  • 14. 41% of tokens prescribed were redeemed, resulting in almost $1,500 additional market sales from PFH tokens  Tokens were redeemed June-October  By clinic, redemption ranged from 30% to 49%
  • 15. "At the clinic, who recommended this program to you?" 12% 9% 36% Doctor Social Worker Front office 33% Other 10% Program material Asked on post-test: 103 respondents
  • 16. 75% of participants became repeat farmers’ market shoppers in 2008  50% of participants spent additional money at the market ◦ 95% bought additional produce
  • 17. "Next year, how likely are you to shop at the farmers' market on a regular basis?" 2% 6% Very likely 51% 41% Somewhat likely Somewhat unlikely Very unlikely Asked on post-test: 103 respondents
  • 18. Overall, 70% of participants lived in Home All No tokens Ypsilanti zip codes zip tokens redeemed  Residency varied by code Ypsilanti redeeme 66% 25% d clinic Zips  Where patients lived All other 50% 40% was associated with token use
  • 19. "Why didn't you use the tokens?" 50 45 Hard to get to market 45 40 Market not at good 35 time/day Poor selection 30 27.5 25 Cost 20 17.5 Not worth effort 15 10 7.5 Hard to carry food 5 5 2.5 2.5 Other 0 Percent Note: Respondents could choose as many answers as they wanted, thus results total more than 100%.
  • 20. EBT Sales 2006-2009 $3,000 $2,757 $2,500 $2,000 2006 $1,500 2007 $1,000 $870 2008 $355 $462 2009 $500 $0 EBT Sales
  • 21. High percentage of patients eligible for food stamps, but only 49% reported receiving them  44% aware of EBT at market  Post-test respondents reported increased consumption of fruits and vegetables, even if they hadn’t redeemed tokens  It appeared that receiving more than one packet increased token redemption  Materials had mixed impact: posters in waiting room were effective; brochures may not have been
  • 22. Fit with clinic mission: “one stop shopping,” consider “whole person”  Program complemented medical advice  Very satisfied with program, but wanted to increase redemption
  • 23.
  • 24. Patients residence in 48197 or 48198  Receiving multiple packets  Prescribing earlier in the market season and ending in September  Displaying promotional flyers in waiting room
  • 25.
  • 26. Expanded to five clinics!  Extra coupon on 3 special days – additional incentive to use tokens – get redemption up  Evaluation  Repeating EBT message  Michigan Department of Community Health is our funder
  • 27. Our dedicated graduate student interns:  Carissa Williams, UM School of Social Work and & School of Public Health  Leslie Paulson, UM School of Social Work  Sarah Freedman, UM School of Social Work
  • 28. Jenna M. Bacolor, MPH, MSW ◦ 734-544-2969 ◦ bacolorj@ewashtenaw.org  Lily Guzmán, MPH, MSW ◦ 734-544-2983 ◦ guzmanL@ewashtenaw.org