The document discusses various types of non-alcoholic beverages. It describes syrups that are used in cocktails and other drinks, listing several common flavors. It also covers different types of waters from around the world. A wide range of fruit and vegetable juices are mentioned. Additional beverages discussed include smoothies, milkshakes, hot chocolate, sports drinks, and mocktails. The document provides information on ingredients and origins for many common non-alcoholic drinks.