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Maintenance of water quality
-Salinity
-Temperature
-Dissolved oxygen
-pH and nitrogenous compound
Feeds and feeding schemes
Monitoring
ROUTINE HATCHERY MANAGEMENT
Maintenance of water quality
Salinity
• Salinity in spawning grounds normally ranges from 30 to 36 ppt.
• seawater salinity in spawning tanks should be maintained at 30–32 ppt to ensure good hatching rates.
Temperature
• In penaeid shrimps, eggs do not hatch at temperatures lower than 24°C.
• The optimum temperature is 26–31°C.
• molt to mysis stage within 4 days at temperatures ranging from 28°C to 31°C,
• however, molting takes 6 days when temperature drops to 24–26°C.
Dissolved
oxygen
• Dissolved oxygen is a critical factor in larval rearing.
• High mortalities can occur if aeration stops even for only one hour.
pH and
nitrogenous
compound
• Normal pH of seawater ranges from 7.5 to 8.5.
• NH3 and NH4 ratio in water is pH dependent.
• The approximate density sufficient for larvae
in the rearing tank is 50,000/ml for
Chaetoceros sp.
• Brachionus must be maintained at 20
individuals/ml and Artemia at 50 grams for
every 100,000 post-larvae.
Feeds and feeding
schemes
• Environmental parameters such as water
temperature, salinity and pH should be
checked twice daily.
• Count larvae in three 1-liter samples for small
tanks and 10 times for big tanks.
Monitoring
NURSERY OF POST LARVAE
Concrete tanks
-Ideal stocking density of the larvae is about 50/cubic meter of water.
Earthen pond -Nursery pond size
ranges from 500 to 20002 and water depth at 40–70 cm.
-P9-P10 are suitable sizes for stocking in the nursery ponds.
-Stocking density is 100–150 individuals per square meter.
Nursery cages -Postlarvae (P6–7) is
suitable for stocking in cages at a stocking density of 1000–2000 per cubic meters of
water.
Figure: Nursery Pond
Figure: Nursery Cages (stationary cages
& floating cages)
HARVEST AND TRANSPORT OF LARVAE
P21-P25 is suitable for harvesting from nursery tanks because this size can be stocked directly
to the pond and easily be transferred.
The postlarvae can also be harvested with a scoop net, dip net or seine net after 2/3 of the
tank water has been drained.
Methods of transporting post-larvae
Tanks
-Post-larvae can be transported in plastic, fiberglass or canvass tanks of a suitable
transport size (500–1000 liters) and provided with aeration.
Plastic bag
-post-larvae are transported in polyethyelene bags provided with oxygen.
-The bag (60 cm × 40 cm) is first filled with 6–8 liters of fresh seawater and then packed
with 3000–5000 post-larvae.
GUIDELINES — SHRIMP HATCHERIES
 Community property rights and regulatory compliance
 Community-community relations
 Community-worker safety and employee relations
 Environment-ecosystem protection
 Environment-effluent management
 Food safety, drug and chemical management
 Environment storage and disposal of hatchery supplies
Comments:Shrimp hatcheries may require some facilities, such as pipe -lines, to be located on public land.
Where this is the case, hatcheries shall ensure that local communities are consulted, approval is granted by
pertinent authorities and adequate precautions are taken to prevent the facilities from being a hazard, nuisance or
eyesore.
Thanks To ALL

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ROUTINE HATCHERY MANAGEMENT

  • 1. Maintenance of water quality -Salinity -Temperature -Dissolved oxygen -pH and nitrogenous compound Feeds and feeding schemes Monitoring ROUTINE HATCHERY MANAGEMENT
  • 2. Maintenance of water quality Salinity • Salinity in spawning grounds normally ranges from 30 to 36 ppt. • seawater salinity in spawning tanks should be maintained at 30–32 ppt to ensure good hatching rates. Temperature • In penaeid shrimps, eggs do not hatch at temperatures lower than 24°C. • The optimum temperature is 26–31°C. • molt to mysis stage within 4 days at temperatures ranging from 28°C to 31°C, • however, molting takes 6 days when temperature drops to 24–26°C. Dissolved oxygen • Dissolved oxygen is a critical factor in larval rearing. • High mortalities can occur if aeration stops even for only one hour. pH and nitrogenous compound • Normal pH of seawater ranges from 7.5 to 8.5. • NH3 and NH4 ratio in water is pH dependent.
  • 3. • The approximate density sufficient for larvae in the rearing tank is 50,000/ml for Chaetoceros sp. • Brachionus must be maintained at 20 individuals/ml and Artemia at 50 grams for every 100,000 post-larvae. Feeds and feeding schemes • Environmental parameters such as water temperature, salinity and pH should be checked twice daily. • Count larvae in three 1-liter samples for small tanks and 10 times for big tanks. Monitoring
  • 4. NURSERY OF POST LARVAE Concrete tanks -Ideal stocking density of the larvae is about 50/cubic meter of water. Earthen pond -Nursery pond size ranges from 500 to 20002 and water depth at 40–70 cm. -P9-P10 are suitable sizes for stocking in the nursery ponds. -Stocking density is 100–150 individuals per square meter. Nursery cages -Postlarvae (P6–7) is suitable for stocking in cages at a stocking density of 1000–2000 per cubic meters of water. Figure: Nursery Pond Figure: Nursery Cages (stationary cages & floating cages)
  • 5. HARVEST AND TRANSPORT OF LARVAE P21-P25 is suitable for harvesting from nursery tanks because this size can be stocked directly to the pond and easily be transferred. The postlarvae can also be harvested with a scoop net, dip net or seine net after 2/3 of the tank water has been drained. Methods of transporting post-larvae Tanks -Post-larvae can be transported in plastic, fiberglass or canvass tanks of a suitable transport size (500–1000 liters) and provided with aeration. Plastic bag -post-larvae are transported in polyethyelene bags provided with oxygen. -The bag (60 cm × 40 cm) is first filled with 6–8 liters of fresh seawater and then packed with 3000–5000 post-larvae.
  • 6. GUIDELINES — SHRIMP HATCHERIES  Community property rights and regulatory compliance  Community-community relations  Community-worker safety and employee relations  Environment-ecosystem protection  Environment-effluent management  Food safety, drug and chemical management  Environment storage and disposal of hatchery supplies Comments:Shrimp hatcheries may require some facilities, such as pipe -lines, to be located on public land. Where this is the case, hatcheries shall ensure that local communities are consulted, approval is granted by pertinent authorities and adequate precautions are taken to prevent the facilities from being a hazard, nuisance or eyesore.