GFSI: Ensuring Safety Through Certification -- Silliker Global Certification Services
âąAls PPT, PDF herunterladenâą
2 gefĂ€llt mirâą2,032 views
From Food Safety in the 21st Century Marketplace: Best Practices Throughout the Supply Chain, http://www.restaurant.org/events/foodsafety.
![Two Main Questions ,[object Object],[object Object]](data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7)
Empfohlen
Weitere Àhnliche Inhalte
Was ist angesagt?
Was ist angesagt? (20)
Andere mochten auch
Andere mochten auch (9)
Ăhnlich wie GFSI: Ensuring Safety Through Certification -- Silliker Global Certification Services
Ăhnlich wie GFSI: Ensuring Safety Through Certification -- Silliker Global Certification Services (20)
Mehr von National Restaurant Association
Mehr von National Restaurant Association (20)
KĂŒrzlich hochgeladen
KĂŒrzlich hochgeladen (20)
GFSI: Ensuring Safety Through Certification -- Silliker Global Certification Services
- 1. GFSI: Ensuring Safety Through Certification Rena Pierami Silliker Global Certification Services October 22, 2008
- 3. Current Audits & Standards A wide array of audits Customer Customer Customer Customer Customer Customer Customer Customer Std A cert Std B cert Std C cert Std D cert Std E cert Std F cert Std G cert Std H cert Audit Company a Audit Company b Audit Company c Audit Company d Audit Company e Food Safety Audits
- 5. Current Audit Framework Audits the Supplier Audit Checklist Third Party Auditing Company Supplier Supplier Supplier Supplier
- 8. Accreditation Body Framework Comprised of National Accreditation Bodies Peer Review by Sister Accreditation Body Accreditation bodies Accreditation Requirements
- 9. Accredits the Certification Body against ISO Guide 65. Conducts witness audits of CB Auditor Activity International Accreditation Forum (IAF) Certification Body Framework Guidance document Accreditation bodies Certification bodies = Third Party Auditing Company CB Accreditation Requirements
- 12. Accreditation (assessment ) Audits facility & issues certificate Food Safety Certification Framework Guidance document Accreditation bodies Certification bodies = Third Party Auditing Company Supplier Supplier Supplier Supplier Accreditation Requirements (ISO Guide 65)
- 13. Certification Auditor Competencies Auditor competences Culture (language) Agri-Industry sector Food safety Food quality Agri Food Ind FS Management system Product & process Auditor Training & calibration Education Work experience Audit experience Personal attributes
- 19. Accredits the Certification Body (CB) Including Witness Audits of Auditor Activity Peer Review by Sister Accreditation Body Accredited Certification GFSI Recognized Standards BRC, Dutch HACCP, IFS, SQF Audits the Supplier Accreditation Bodies ISO/IEC 17011 Certification Bodies ISO/IEC Guide 65 Criteria for Certification Bodies International Accreditation Forum (IAF) Comprised of National Accreditation Bodies Supplier Supplier Supplier Supplier