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Workshop Goal and Objectives

     ReSAKSS-Africa Lead Training Workshop




                                             Photo: :Tom van Cakenberghe/IWMI
              20th June 2012




                                             Photo: David Brazier/IWMI
                                             Photo David Brazier/IWMI
             Birchwood Hotel
         Johannesburg, South Africa


           Water for a food-secure world
                   www.iwmi.org
Specific Workshop Objectives
•   To create awareness of the need for establishing
    and operating a country SAKSS

• Review the national data collection process for
  preparation of the 2012 regional Annual Trends
  and outlook Report (ATOR) and to launch the data
  collection for 2012

• Strengthen the capacity to monitor and evaluate
  agricultural sector performance, growth and
  poverty trends in Southern Africa in the Context
  of CAADP and SADC-RISDP.
               Water for a food-secure world
                       www.iwmi.org
Workshop Format
Day 1 :
• Review of SAKSS Concepts and Country SAKSS
   establishment and strengthening.

Day 2 and 3:
• Review selected chapters of 2011 ATOR and
   discuss emerging data gaps

•   Review the 2012 CAADP/SADC-RISDP Agricultural
    sector M&E survey questionnaire in view of the
    data gaps identified and the expected analysis
               Water for a food-secure world
                       www.iwmi.org
Expected Outcomes

• All participants will be equipped with skills to effectively
    – manage the analysis, development and review processes
      associated with the CAADP compact; and advocate for
      establishing and operating country SAKSS.

    – conduct data collection and monitoring and evaluating for
      agricultural sector performance, growth and poverty trends in
      Southern Africa in the context of CAADP and SADC-RISDP.

• Evidence-based agricultural policy and investment planning
  as well as M&E for agricultural sector performance in the
  SADC region, will have been strengthened



                               Water for a food-secure world
Mission: To improve the management of land and water resources for
                                             www.iwmi.org
               food, livelihoods and the environment

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Overall goals and objectives

  • 1. Workshop Goal and Objectives ReSAKSS-Africa Lead Training Workshop Photo: :Tom van Cakenberghe/IWMI 20th June 2012 Photo: David Brazier/IWMI Photo David Brazier/IWMI Birchwood Hotel Johannesburg, South Africa Water for a food-secure world www.iwmi.org
  • 2. Specific Workshop Objectives • To create awareness of the need for establishing and operating a country SAKSS • Review the national data collection process for preparation of the 2012 regional Annual Trends and outlook Report (ATOR) and to launch the data collection for 2012 • Strengthen the capacity to monitor and evaluate agricultural sector performance, growth and poverty trends in Southern Africa in the Context of CAADP and SADC-RISDP. Water for a food-secure world www.iwmi.org
  • 3. Workshop Format Day 1 : • Review of SAKSS Concepts and Country SAKSS establishment and strengthening. Day 2 and 3: • Review selected chapters of 2011 ATOR and discuss emerging data gaps • Review the 2012 CAADP/SADC-RISDP Agricultural sector M&E survey questionnaire in view of the data gaps identified and the expected analysis Water for a food-secure world www.iwmi.org
  • 4. Expected Outcomes • All participants will be equipped with skills to effectively – manage the analysis, development and review processes associated with the CAADP compact; and advocate for establishing and operating country SAKSS. – conduct data collection and monitoring and evaluating for agricultural sector performance, growth and poverty trends in Southern Africa in the context of CAADP and SADC-RISDP. • Evidence-based agricultural policy and investment planning as well as M&E for agricultural sector performance in the SADC region, will have been strengthened Water for a food-secure world Mission: To improve the management of land and water resources for www.iwmi.org food, livelihoods and the environment