1. RAHUL K.CHAVAN
510/3, Plot No-2, Dhage mala, Barshi-413401, Dist- Solapur, Maharashtra, INDIA.
Email: crahul_71284@yahoo.com, Ph: +91-9767578070, +91-7718860572
Officer QA 9+ years experience in FMCG Quality with added advantage in Food Processing and Quality; exposure in aspects of
Quality control, Good Manufacturing Practices & Good Laboratory Practices (GMP / GLP ) in the production of Milk & Milk
Products / Packaged Drinking Water.
Current Status: - : HERITAGE FOODS LTD, at post – Sangvi, Phaltan, Dist - Satara
Associated with them from 08 December to till date Worked as QA & PD In-charge.
Reported to – QA Zonal In charge, HOD QA.
Objective: Seeking a responsible assignment in a suitable position for Quality.
Job Responsibilities:
As my role in Plant Quality In charge [Executive (QA & PD)] and 13 members are working under controlling.
Conduct Inspection Tests & Analysis of Quality of Milk & Milk Products.
Implementation of SOP’s & Adherence to ISO Norms and documentation.
Maintain guidelines for Plant Hygiene, Cleanliness & sanitation Practices.
Identify the competencies levels of Quality Staff & Extend Training Programe as per the schedule.
Monitor, Maintain, & update accurate data on time without any deviations.
To monitoring all Quality records every day.
Verify the quality parameters before issue to packing as per standards.
To educate the lab assistants and operators about milk testing and processing if needs.
Implementation of SOPs and documentation as per FSSAI Norms.
Responsible all milk and milk products are met with FSSAI & AGMARK standards.
Responsible to conduct quality internal audit from time to time and submit the deviation to respective reporting authority.
Responsible to procure new instruments and to maintain minimum chemical/ glass inventory as required in main lab.
Take the training program to new persons.
Attend the Market complaints to solve it successfully and take the actions do not repeat in future.
Effective utilization of Manpower & Energy
Adherence of CCP’s, Minimization of Operational losses & leakages
PROFESSIONAL EXPERIENCE
1. VRS FOODS LTD (Paras Dairy). (For Third Party Operation In Real Dairy , Baramati)
Associated with them from 16 July 2014 to 30 November 2015 Worked as Quality Control Officer.
Reported to - Manager Operation
Objective: Seeking a responsible assignment in a suitable position for Quality.
Competencies:
Maintaining Quality assurance of manufactured Dairy products by Microbiological / Chemical evaluation.
Can manage documents required for audit compliance.
Monitoring of Process & Produce Quality of Milk & Milk Products.
Give suggestions to lab assistant in testing of samples
Monitor, Maintain, & update accurate data on time without any deviations.
2. To monitoring all Quality records every day.
Maintain guidelines for Plant Hygiene, Cleanliness & sanitation Practices.
Responsible all milk and milk products are met with FSSAI & AGMARK standards.
Enhance Skills levels of Team members by organizing Intensive Training.
2. INDAPUR DAIRY & MILK PRODUCTS LTD (SONAI), Tal – Indapur, Dist – Pune. Maharashtra.
Company Profile: Supplier of Condense Milk SMP, WMP, Butter, Ghee for Mother Dairy / Britannia Ghee / Gits Ghee.
Reported to QCM / GM / CEO / CMD.
Associated with them from 01 Feb 2011 to 30 June 2014 Worked as Quality Control Officer.
Job Responsibilities:-
Imparting training to operational staff related to Milk processing & safe milk manufacturing practices.
Compiled extensive monthly costing & cost control data to enable in-house analysis & external testing.
SMP / WMP packing for 25 kg SKU, Butter packing 20 kg SKU, Ghee retail packing in 200ml, 500ml, 1 ltr, 5 ltr and 15
ltr “Sonai Brand”, Dispatch co-ordination.
Achievements:
Introduced complete line study module for FCMP (Export) from Raw material input to final packing for complying
the Norms.
Implemented Quality Manual with detailed procedures for Milk & Milk Products.
Introduced weekly maintenance plan w.r.t. GMP requirement.
Reduced Packing Material wastage by implementing good warehouse practices & effective pest control
3. ANMOL MINERALS PVT.LTD, Shelgaon Wangi, Dist – Solapur
Worked as Microbiologist (15 June 2006 to 30 Dec 2010)
Company Profile - Franchise of Parle Agro “Bailley” Packaged Drinking Water, Mango Drink “Frooti”)
Reported to MD
Responsibilities:
Introduced various improvements program in quality for foods w.r.t. GMP/Micro/Chemical parameters.
Conducted routine Microbiological pathogen testing & confirm for the compliance as per standards for Packaged
Drinking Water.
Exercised planned cost control for laboratory.
Participated as team member for HACCP Implementation activity coordination / documentation.
To execute planned internal quality audits.
Chemical testing / Microbiological testing as per BIS.
Compiled data for audit documents, Daily reports & system compliance for Parle Agro.
Achievements:
Implemented quality manual with detailed procedures for Packaged Drinking Water.
Introduced weekly maintenance plan w.r.t. GMP requirement.
Reduced Packing Material wastage by implementing good warehouse practices & effective pest control.
EDUCATION
3. 3 yr. Bachelor of Science in Microbiology, 2006 - Shivaji University- Kolhapur, Maharashtra.
TRIANING/CERTIFICATION
1. Attained BIS Visit for Bailley, Jeevan Aqua, Varun Aqua, Godavari Agro and Milk Powder Plant.
2. Training of all Microbial Analysis in CADBURY INDIA Pvt. Ltd (Kraft Food Inc.). Induri farm.
3. Certified by ISO 9001: 2008 (QMS) as Internal Auditor at Nasik.
4. Attained ISO 9001 : 2008(QMS), ISO 22000:2005(FSMS) audit as a internal auditor for IRQS (ISO Certifying
Body )
5. Operating systems: Windows XP, MS – Power Point, MS-Excel.
6. SAP EEC 6.0 (System Application in Quality Data Base-Quality Module).
PERSONAL INFORMATION
Date of Birth : 09 March’84
Language skills : Marathi/Hindi/English
Preferred location : Anywhere
Current Salary : 3.75 Lack CTC
Expected Salary : Negotiable
Notice period : One Month
Passport Details :
o Name:- RAHUL KISAN CHAVAN
o Passport No:- N0095956
o Date of Issue:- 04/06/2015
o Date of Expiry: - 03/06/2025.