Dr. Pritam Juvatkar
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gums and mucilages
dried juices
unorganized drugs (dried latex
animals
history
camera lucida and diagrams of microscopic objects
leafconstants
physical
microscopic
chemo and sero taxonomical classification of drugs
pharmacological
chemical
taxonomical
morphological
jute
chemical nature and uses of drugs of natural orig
unit v - study of biological source
detailed study with respect to chemistry
therapeutic used and commercial utility as pharma
storage
preservation
evaluation
preparation
sources
teratogens
tragacanth
agar
natural allergens 3 (b) primary metabolites: gen
hemp hallucinogens
chemical and biological methods and properties. q
oleoresins and oleo- gum -resins). 3 1.2 classifi
dried extracts
marine & tissue culture (c) organized drugs
scope and development of pharmacognosy (b) source
unit i 10 1.1 introduction to pharmacognosy: (a)
serratiopeptidase
bromelain
proteolytic enzymes (papain
casein
honey (d) proteins and enzymes :gelatin
dried extracts
marine & tissue culture (c) organized drugs
scope and development of pharmacognosy (b) sources
honey
chemical and biological methods and properties. qu
oleoresins and oleo- gum -resins). 3 1.2 classific
hemp
unit i 10 1.1 introduction to pharmacognosy: (a) d
types of cultures
phytochemistry introduction to pharmacognosy: (a)
oleoresins and oleo- gum -resins).
pharmacognosy
it provides significant information on the evoluti
ash.values and extractives volatile oil content f
refractive index
optical rotation
solubility in different solvents
melting point
viscosity
specifically with reference to moisture content
but may help in evaluation
wherever possible. these are rarely constant for
physical standards are to be determined for drugs
spectrophotometry etc. are used for the evaluation
fluorimetry
quillaia and cascara' barks and quassia wood inst
the fractured surfaces in cinchona
texture: - wavy shape of rauwolfia
like touch
special features
disc-shaped structure of nux-vomica
ribbon shaped characteristic of tragacanth
shape :- ovoid tears of gum acacia
taste :- pungent taste of capsicum and ginger size
cummin
caraway
nutmeg
black pepper
asafoetida
odour:- spice-drugs like
it is based on the study of morphological and sens
instrumental methods: various instrumental methods
carelessness or by accident. sophistication:- it
while admixture is addition of one article to anot
inferiority and spoilage. deterioration:- it is
substitution
sophistication
admixture
adulteration involves different conditions such as
methylated and sulfate molecules are less frequent
while acylated
they are usually found in the form of glycosides a
over 4000 have been identified. in fruits and veg
currently
flavonoids are the products of secondary metabolis
sem iv
b.pharmacy
2.3 factors influencing cultivation of medicinal p
glycyrrhiza steroidal glycolkaloids
dioscorea
gingko isothiocyanate glycosides - mustard phe
citrus fruits
psoralea flavanoids flavonol glycosides - buck
bitter almond coumarin and furanocoumarin glycosid
strophantus cyanogenetic glycosides - wild ch
kalmegh sterol or cardiac glycosides - digital
chirata
quassia
calumba
anantmul bitter glycosides - gentian
senna aldehyde glycosides - vanilla
rhubarb
cascara
anthraquinone glycosides - aloe
glycoside
nit i 10 1.1 introduction to pharmacognosy: (a) d
growth and their maintenance. applications of pl
nutritional requirements
plant tissue culture: historical development of
fixed oils) : bees wax
fats
(b) primary metabolites: general introduction
1 unit i 10 1.1 introduction to pharmacognosy: (a)
natural allergens 3 (b) primary metabolites: gener
hemp hallucinogens
chemical nature and uses of drugs of natural origi
volatile oil and resins 7 5 unit v - study of biol
tannins
flavonoids
glycosides
properties and test for identification of alkaloid
classification
homeopathy and chinese systems of medicine 3 4.2 i
siddha
unani
ayurveda
growth and their maintenance. applications of plan
nutritional requirements
plant tissue culture: historical development of pl
definition
introduction to pharmacognosy
introduction
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