Pattaya Restaurant - The Beach Club of Pullman Pattaya Hotel G is one of the best restaurant Pattaya and on this coming 29 -30 April 2014 would like to invite you to experience an extraordinary feast with the world great chef Hervé Frerard for an unforgettable dinners. Read more at>>> http://www.pattayaemagazine.com/pattaya-restaurant-guest-chef-herve-frerard-at-the-beach-club-restaurant-of-pullman-pattaya-hotel-g/

1. Pattaya Restaurant - Guest Chef Hervé Frerard at The Beach Club Restaurant
of Pullman Pattaya Hotel G

2. Pattaya Restaurant - Guest Chef Hervé Frerard at The Beach Club Restaurant
of Pullman Pattaya Hotel G
Pattaya Restaurant - The Beach Club of Pullman Pattaya Hotel G is one of the best restaurant
Pattaya and on this coming 29 -30 April 2014 would like to invite you to experience an extraordinary
feast with the world great chef Hervé Frerard for an unforgettable dinners.
The world renowned Chef Hervé Frerard is recognized as a master that drive French cooking, the
profound appreciation for best ingredients with passionate associations, memories and quality fresh
seasonal produce. Actually, typical simple cooking with the appreciation of the availability of
seasonal products or ingredients has been Hervé's tour de force.
Through his lauded career, Hervé had the great opportunity to cook for the Thai Royal Family, Queen
Elizabeth II, various celebrities around the world and was also the personal chef to French President
François Mitterrand. Chef Herve’ has been living with his wife and 2 children in Thailand for the last
14 years. He is also an Advisor to the Royal project Foundation that initiated by His Majesty King
Bhumibol Adulyadej’s personal project in Chiang Mai where he organizes the “Weekend Gourmets”
that Chef Herve’ cooks with onsite products from the Royal Project.
Herve’ also visits farms around the area to find new seedlings or breeds, which he takes back home
to Bangkok for new gastronomic manifestations. At each year, Hervé personally trains talented
young Thai chefs to compete in the world famous ‘Les Disciples d’Escoffier’ contest. His last
recruitment became the first Thai person and the first lady ever, to win this world prestigious
competition.
He is also an advisor to the Royal Project Foundation. Each year, Hervé personally trains talented
young Thai chefs to compete in the world famous ‘Les Disciples d’Escoffier’ contest. His last recruit
became the first Thai person and the first lady ever, to win this prestigious competition.

3. This is a great opportunity to experience Chef Herve’ at the Beach Club Restaurant of Pullman
Pattaya Hotel G on 29-30 April 2014. This scrumptious 3 course dinner by Chef Herve’ is only at THB
790 net include superb appetizers to enjoy such as Langoustine et Ris de Veau, Espuma au Yuzu
(Dublin Bay prawns and sweet-bread, Yuzu foam) and Encornet Farci au Chorizo et Plume de Porc,
Sirop de Tomate (young calamari stuffed with chorizo and pork, tomato syrup) and more. And with
main course selections like la Ballotine de Pigeon Roti aux Blettes, Jus Court Arabica (roasted pigeons
from France with chard and short spiced juice) and Dos de Sole Cuit sur L’arête, Purée de Citron
Confit, Legumes de Saison (pan seared sole on the bone, lemon candy mash and seasonal vegetables)
along with a sumptuous minute apple tart with wine jelly or vanilla millefeuille for dessert that this
extraordinary dinner is definitely not to be missed.
The Beach Club Restaurant;the best restaurant in Pattaya of Pullman Pattaya Hotel G opens daily
from 6:30am to 22:00 pm.
Reservations or for more information of the exquisite dinner with Chef Herve’ please call Tel: +66 (0)
3841 1940-8 or email at info@pullmanpattayahotelG.com or Facebook at
www.facebook.com/thepullmanpattayahotelG

4. Hit us at www.pattayaemagazine or www.facebook.com/pattayaemagazine or
www.twitter.com/pattayaemag for the latest update of Pattaya best restaurants, restaurant Pattaya
Thailand and Pattaya Restaurant.
Read online at: http://www.pattayaemagazine.com/pattaya-restaurant-guest-
chef-herve-frerard-at-the-beach-club-restaurant-of-pullman-pattaya-hotel-g/