The target of this project was design a Passive House with full fit its criteria of passive house certificate.

1. PASSIVE HOUSE
Group: 19
Miguel Salgado
Pedro Rico
Adam Marko

2. 1. INTRODUCTION

LOCATION
 Galgehøj, 8700 Horsens Plot 33

3. 2. DESIGN
 A/V FACTOR
NUMBER OF FLOORS
2
A (GROSS FLOOR AREA)
154m2
A (BUILDING ENVELOPE)
420m2
V (GROSS ENVELOPE)
539m3
A/V
0,78m2/m3

4. 2. DESIGN
 AREAS
 Ground floor

5. 2. DESIGN
 AREAS
 1st floor

6. 2. DESIGN
 DIMENSIONS
 Ground floor

7. 2. DESIGN
 DIMENSIONS
 1st floor

8. 2. DESIGN
 U-VALUES
Assembly No. Building assembly description
1
Interior insulation?
External Wall
Heat transfer resistance [m²K/W]
interior Rsi :
exterior Rse :
Area section 1
[W/(mK)]
Area section 2 (optional)
0,13
0,04
[W/(mK)]
[W/(mK)]
Area section 3 (optional)
Thickness [mm]
1. Brick
2. Insulation
0,600
108
0,032
350
3. Finish layer
0,250
10
4.
5.
6.
7.
8.
Percentage of Sec. 2
Percentage of Sec. 3
Total
46,8
U-Value:
0,088
W/(m²K)
cm

9. 2. DESIGN
 U-VALUES
Assembly No. Building assembly description
2
Interior insulation?
Roof
Heat transfer resistance [m²K/W]
interior Rsi :
exterior Rse :
Area section 1
[W/(mK)]
Area section 2 (optional)
0,26
0,04
Area section 3 (optional)
[W/(mK)]
[W/(mK)]
Thickness [mm]
1. Tile
2. Mortar
1,000
20
0,100
100
3. Insulation
4. Mortar
0,034
400
0,100
50
5. Concrete
1,600
200
6.
7.
8.
Percentage of Sec. 2
Percentage of Sec. 3
Total
77,0
U-Value:
0,073
W/(m²K)
cm

10. 2. DESIGN
 U-VALUES
Assembly No. Building assembly description
3
Interior insulation?
Ground Floor supporter floor
Heat transfer resistance [m²K/W]
interior Rsi :
exterior Rse:
Area section 1
[W/(mK)]
Area section 2 (optional)
0,17
0,00
[W/(mK)]
[W/(mK)]
Area section 3 (optional)
Thickness [mm]
1. Parquet
2. concrete
0,200
20
1,600
100
3. Hard insulation
4. Light clincker
0,037
350
0,085
250
5. Light clincker
0,102
75
6.
7.
8.
Percentage of Sec. 2
Percentage of Sec. 3
Total
79,5
U-Value:
0,074
W/(m²K)
cm

11. 2. DESIGN
 ORIENTATION AND WINDOWS
WINDOWS
NORTH
9,5%
EAST
22,1%
SOUTH
44,9%
WEST
23,5%

12. 2. DESIGN
 ORIENTATION AND WINDOWS
 Glazing.
 Frame

13. 2. DESIGN
 SHADINGS

14. 2. DESIGN
 ELEVATIONS (SOUTH)

15. 2. DESIGN
 ELEVATIONS (EAST)

16. 2. DESIGN
 ELEVATIONS (WEST)

17. 2. DESIGN
 ELEVATIONS (NORTH)

18. 2. DESIGN
A
 SECTIONS (A-A’)
B
B’
A’

19. 2. DESIGN
A
 SECTIONS (B-B’)
B
B’
A’

20. 2. DESIGN
 DETAILS
 Wall-Window

21. 2. DESIGN
 DETAILS
 Roof-Wall
Air thingt layer

22. 3. INSTALATIONS
 VENTILATION
Passive House Standard
Supply air:
30m3/h/person * 4 person = 120m3/h
Extract air:
1 Kitchen: 60 m3/h
3 Bathrooms: 40 m3/h * 3 = 120 m3/h
2 Storage room: 40 m3/h
Total= 220 m3/h
Minimun ari change of 0,3/h:
0,3/h*144 m2*2,5= 108 m3/h

23. 3. INSTALATIONS
 VENTILATION
INNOAIR 300 DC (max. 300 m³/h bei 100 Pa.)

24. 3. INSTALATIONS
 VENTILATION (SUPPLY)
qbasic
(l/s)
qbasic
(m3/s)
Ʃq
Living
room
12,5
0,0125
Dinnig
room
12,5
Branch
1
Room
No
Type
(M, B,
C)
Velocity
(m/s)
Duct
dimension
(calculated)
(m)
Final duct
dimension
(mm)
0,0125
C
2,5
75
75
0,0125
0,0125
C
2,5
75
75
25
0,0250
0,0250
B
3,5
90
90
Room 1
11,2
0,0112
0,0112
C
2,5
75
75
Room
2
11,2
0,0112
0,0112
C
2,5
75
75
Branch
2
22,4
0,024
0,024
B
3,5
100
100
Room
3
17
0,017
0,017
C
2,5
100
100
Branch
3
39,4
0,0394
0,0394
B
3,5
125
125
Main
64,4
0,0644
0,0644
M
4
150
150
dimensioning
(m3/s)

25. 3. INSTALATIONS
 VENTILATION (EXTRACTION)
qbasic
(l/s)
qbasic
(m3/s)
Ʃq
Kitchen
20
0,020
Bathroom
1
15
Branch
1
Room
No
Type
(M, B,
C)
Velocity
(m/s)
Duct dimension
(calculated) (m)
Final duct
dimension
(mm)
0,020
C
2,5
90
90
0,015
0,015
C
2,5
75
75
35
0,0350
0,0350
B
3,5
110
110
Storage
1
10
0,01
0,01
C
2,5
75
75
Brach
2
45
0,045
0,045
B
3,5
125
125
Bathroom
2
15
0,015
0,015
C
2,5
75
75
Storage
2
10
0,01
0,01
C
2,5
75
75
Bathroom
3
15
0,015
0,015
C
2,5
75
75
Brach
3
40
0,04
0,04
B
3,5
125
125
Main
85
0,085
0,085
M
4
175
175
dimensioning
(m3/s)

26. 3. INSTALATIONS
 VENTILATION (PLANS)
 Ground floor
Suppy
Extract

27. 3. INSTALATIONS
 VENTILATION (PLANS)
 1st floor
Suppy
Extract

28. 3. INSTALATIONS
 VENTILATION
Suppy
Extract

29. 3. INSTALATIONS
 DOMESTIC HOT WATER
 Ground floor

30. 3. INSTALATIONS
 DOMESTIC HOT WATER
 1st floor

31. 3. INSTALATIONS
 DOMESTIC HOT WATER

32. 4. CONCLUSIONS
 VERIFICATION

33. Group: 19
Miguel Salgado
Pedro Rico
Adam Marko