app, review,

1. By @CJuppet
Exploring the
presence of
Bienvenue à ma
table
on social media
platforms

2. Are you sick of EATING ALONE?
Spending your lunches and dinners looking
for a place to really ENJOY your meal time?
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3. Discover the concept now with a video
first!
“Bienvenue à ma table is
a social network that puts
its members in touch to
create culinary
experiences, whether at
home, in a restaurant or
every where in the
world.”
even mentions them on their
website!

4. The entry page of the website: just create your account to
get access to recipes, events, create your groups, upload
pictures, videos, etc… and be part of the community!

5. On the blog, news are shared; but not any kind of news: things that you just never heard
about…! Check this blog post are shared; but not any kind of news: things that you just
never heard about…! Check this blog post about a prison hotel restaurant, and their crush for

6. They have a Facebook page, where they promote really interesting
recipes and events!
Example of a FB post: is
someone available to
welcome people in Limoges?

7. The Photos section is quite rich and interesting! We find fun
stuff like « Art culinaire », and their meetings!

8. They really do have a great photographic collection!

9. Great discoveries on the timeline!

10. Tweets are
directly
integrated into
the Facebook
page

11. They have created a Youtube channel, with different themes
in their videos such as “Bizarre Foods”, “Noma, the best
restaurant in the world”, etc. They are active by liking a lot of
travel videos like presentation of foreign countries!

12. “Dark sides”
●Unfortunately this platform is supposed to be international, but
apparently the blog is only available in French.
●I did not find important stats such as number of subscribers to this
platform and the influence that the platform has; if you do have this kind
of information, please share more!
●The concept is not very far from the French TV show “Un Dîner presque
parfait”: the participants do not know each other, they meet new people,
cook and talk about everything! The main difference for me is that
Bienvenue à ma table is not a competition!
●They should develop a mobile application, so that people can share
pictures on the spot (like Food reporter, and they do have a mobile
application)!

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