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by:
NURUL SYFA’ BINTI MOHD
TOKIRAN

 Caffeine is a drug that is naturally produced in the
leaves and seeds of many plants.
 300 mg of caffeine per day : moderate caffeine
consumption for most people.
 It is contains on tea, coffee, cocoa products, cola
products and pain reliever and other medication.
DEFINITION OF
CAFFEINE

 Effect to increase of
alertness depend the
intake of caffeine by
consumer.
To increase alertness and
reduce fatigue to our body
 Increase alertness and
fight sleep inertia.
75 mg

CAFFEINE IN A CUP OF DRINK

 It stimulates the brain
and contributes to
clearer thinking and
greater concentration.
To increase physical and
sport performance
 Amount of caffeine to
enhance performance:
from 1.5 to 4 mg.
1.5-4mg

 Antioxidant is
chemicals (both
naturally occurring
and man-made) that
can prevent or slow
cell damage.
Contains antioxidant
 Protection against
heart disease, liver and
colon cancer and
Parkinson's disease.

 The result that researches by Johns Hopkins
University find the caffeine enhances long time
memory.
Improving the human
cognitive

 The caffeine also have some positive effect that
beneficial to our body.
 However, the consumer should control the intake of
the caffeine in your drink.
Conclusion

Thank you…

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Positive effect of caffeine

  • 1. by: NURUL SYFA’ BINTI MOHD TOKIRAN
  • 2.   Caffeine is a drug that is naturally produced in the leaves and seeds of many plants.  300 mg of caffeine per day : moderate caffeine consumption for most people.  It is contains on tea, coffee, cocoa products, cola products and pain reliever and other medication. DEFINITION OF CAFFEINE
  • 3.
  • 4.   Effect to increase of alertness depend the intake of caffeine by consumer. To increase alertness and reduce fatigue to our body  Increase alertness and fight sleep inertia. 75 mg
  • 5.  CAFFEINE IN A CUP OF DRINK
  • 6.   It stimulates the brain and contributes to clearer thinking and greater concentration. To increase physical and sport performance  Amount of caffeine to enhance performance: from 1.5 to 4 mg. 1.5-4mg
  • 7.   Antioxidant is chemicals (both naturally occurring and man-made) that can prevent or slow cell damage. Contains antioxidant  Protection against heart disease, liver and colon cancer and Parkinson's disease.
  • 8.   The result that researches by Johns Hopkins University find the caffeine enhances long time memory. Improving the human cognitive
  • 9.   The caffeine also have some positive effect that beneficial to our body.  However, the consumer should control the intake of the caffeine in your drink. Conclusion