This document provides discussion topics and instructions for a module 3 discussion assignment. Students are asked to submit at least two postings of minimum 50 words each to two of the four topics provided: 1) how inventory levels are monitored in retail stores, 2) whether lean concepts can be applied to service industries with examples, 3) the critical objectives of a supply chain, or 4) how relationships with suppliers change when a firm chooses to have only a few suppliers. Students will be assessed based on quality of content, references, thorough answers, and professional writing style.
Module 3 Discussion Your response to these Questions should be b.pdf
1. Module 3 Discussion
Your response to these Questions should be based on your personal experiences/attitudes as well
as specific references from course readings.
Assessment is based on the following:
For full credit, you must submit at least 2 separate postings. Points will be awarded for quality
content, specific references, thorough answers to the question, and professional business writing
style. Minimum of 50 words per posting. Your postings may address any two of the topics
listed below for this forum.
Topic 1: Retail Inventory
How are Inventory levels monitored in Retail stores?
Topic 2: Lean Services?
Are Lean concepts applicable in Service Industries (provide examples to support your position)?
Topic 3: Supply Chain Objectives
What are the critical objectives of a Supply Chain?
Topic 4: Reduced Suppliers
How does the relationship with your suppliers change when a firm chooses to have only a few
suppliers?
