6. Barley tea 大麦茶is a tea brewed from toasted barley. In Korea, the tea is known as boricha, and it is drunk hot in winter and cool in summer.. Some Korean cooks like their barley tea so intense that it tastes almost like coffee,. This tea has a very nutty, warming flavor which some people find is an acquired taste
16. Ginseng Tea 高丽人参茶 Ginseng and ginseng tea have long been prized in Asian cultures for their perceived medicinal attributes. http://chinesemedicine.yo2.cn
17. What Is Korean Ginseng Tea Used for ? http://chinesemedicine.yo2.cn
18. Special Uses for Ginseng Tea Bags To tone and soften skin, brew a strong ginseng tea from ten tea bags and add it to your bath water. http://chinesemedicine.yo2.cn