Diese Präsentation wurde erfolgreich gemeldet.
Die SlideShare-Präsentation wird heruntergeladen. ×

Lesson 6 importance of reading product labels

Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Anzeige
Wird geladen in …3
×

Hier ansehen

1 von 28 Anzeige
Anzeige

Weitere Verwandte Inhalte

Diashows für Sie (19)

Ähnlich wie Lesson 6 importance of reading product labels (20)

Anzeige

Weitere von Marie Jaja Tan Roa (20)

Aktuellste (20)

Anzeige

Lesson 6 importance of reading product labels

  1. 1. MARIE JAJA T. ROA STA. MARIA WEST CENTRAL SCHOOL SCHOOLS DIVISION OF ILOCOS SUR IMPORTANCE OF READING PRODUCT LABELS Lesson 6
  2. 2. Household Products Food Medicine Personal careCleaning Pesticide
  3. 3. READING FOOD LABEL
  4. 4. Food labels can help you limit the amount of fat, sugar and cholesterol in your diet by making it easy for you to compare one food item with another and choose the one with lower amount.
  5. 5. The nutritional information found on a food label is based on one serving of that particular food.
  6. 6. Food label indicate the manufacturing date and expiry date of the product
  7. 7. Study the nutrition facts of a food. List any information you can get from the product label in the data chart below. Food Product Serving Size Ingredients Manufacturing Date Best Before Date Expiry Date 1. 2.
  8. 8. Lower in Sodium Lower in Sugar Lower in Saturated Fats Trans Fat Free Higher in Whole Grain Higher in Calcium
  9. 9. READING MEDICINE LABELS
  10. 10. Reading Medicine Labels
  11. 11. Reading Medicine Labels
  12. 12. Reading Medicine Labels
  13. 13. Reading Medicine Labels
  14. 14. Reading Medicine Labels
  15. 15. Reading Medicine Labels
  16. 16. Reading Medicine Labels
  17. 17. READING PESTICIDE LABELS
  18. 18. What is the importance of reading product labels?
  19. 19. They ensures the safety of the user They gives the products ingredients They warn possible dangers They describe the proper way of storing the product Marie Jaja T. Roa Sta. Maria West Central School Schools Division of Ilocos Sur

Hinweis der Redaktion

  • Household products are classified according to their use. They are classified as food products, medicine, personal care, cleaning products, and pesticides.
  • Health-sensitive ingredients include fat, sugar, and salt. The rule for these is "Less is better". Frequent high intake of these ingredients is associated with obesity, heart problems diabetes etc.

×