This document provides an overview of an exhibit at the National Maritime Museum focused on food, cooking, and dining on 18th century ships. The exhibit includes paintings depicting life onboard ships, an interactive section showing a ship interior, and a section exploring culinary cultures such as that of Tahiti. All images in the exhibit are property of the National Maritime Museum.

1. Ready, Steady, Cook! Food, Cookery and Fine Dining on the Eighteenth-century Seas

3. Tahiti

4. Culinary Cultures All pictures owned by the National Maritime Museum