The document provides an overview of the Code of Conduct for Responsible Fisheries (CCRF) presented by Karthikachandran from the University of Kerala. The CCRF was adopted by FAO in 1995 and provides principles and standards for sustainable fisheries. It covers conservation, management, and development of fisheries. The summary includes the origins, goals, actors involved in implementing the CCRF, its structure with 12 articles addressing issues like fisheries management, fishing operations, aquaculture, and research.