Jason Shuldberg

Orange County, California Area United States

Lead Pastry Chef at 24 Carrots Catering & Events

Hospitality / Leisure

Highly motivated, success driven pastry and culinary professional producing experiences from intimate dinners to extravagant affairs that exceeds 3,500 guests at elegant resorts and restaurants. Specialties: Ability to successfully multitask difficult/stressful situations with competing priorities; European and American fare.