30. These are dipped in
spicy coating of
seasonings and
then deep fried.
31.
32. The literal difference between cold
and hot appetizers is their
temperature. Cold appetizers are
served in lower temperatures while
hot appetizers are literally served in
higher
33. As such, hot appetizers are most
of the time soup-based, made
from bread, fried meats, and
other sizzling foods. On the other
hand, cold appetizers are made
from fresh seafood, food wraps,
and dip-based finger foods,
particularly fruits and veggies.