1. Eliminating Pathogens
Thinking Green since 1967
Years of research and collaboration with experienced engineers, biologists, agronomists,
chemists and formulators.
Product diluted with water creates a chemical reaction hydrogen and oxygen
atoms release forming “active ions.”
During this reactivity “a negative ionic fog surrounds the treated molecules.”
78 trace minerals Benefits: functions as co-enzymes and transistors.
34 metabolic enzymes; Bridge to all facets of life.
17 amino acids; controller of cellular process.
Electrically: the product is an electrolyte and has the ability to add proper amount of
electrical energy to any media-stimulating and ongoing biological action.
1.5 parts/1,000,000 million parts of water diluted with de-ionized water in 90 minutes
increases dissolved oxygen from 1.9 ---- 4.6 142% increase.
Elimination of pathogens Microbial Report
Escherichia E-coli 15 seconds
2,3 x 105 reduced to 1.1 x 10 5 52.2% reduction
Pseudomonas aeruginsa 15 seconds
1.4 x 105 to 2.8 x 10 4 83.5% reduction
Staphylococcus aureus 15 seconds
9,4 x 10 4 to 9.3 x 10 3 91.5% reduction
1 gallon in 120,000 gallons of liquid manure dissolved oxygen. Increase 500%
Tss reduction 82%
BOD reduction 80%
COD reduction 63% reduction with pH near neutral
