This is a presentation on collaborative consumption for our course "New Consumer Trends". Department of Communication, Media and Culture Instructor: assistant professor Betty Tsakarestou Team members: Greveniti Panagiota, Kouboura Georgia, Synadinou Elisa, Theodoropoulos Panagiotis, Vergopoulos Giorgos, Xypolitos Nikos

1. Collaborative Consumption:
an example
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2. Who are we?
The "Mixed Up" team
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Greveniti Panagiota
Kouboura Georgia
Sinadinou Elisa
Theodoropoulos Panagiotis
Vergopoulos Giorgos
Xypolitos Nikos
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3. About Collaborative Consumption
www.collaborativeconsumption.com
 A new economic
model, in which
participants share
access to products or
services,
rather than having
individual ownership.
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4. Events
Job Offers
Resources
Sites
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5. Types Of Collaborative Consumption:
Product
service
systems
Redistri
bution
markets
Collaborative
lifestyles
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6. Benefits of Collaborative
Consumption
• Sharing transportation and assets
• Saving costs by borrowing and recycling items
• Increasing happiness and contentment due to
positive social interactions
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7. 9flats.com
"A Good Idea"
www.9flats.com
• Travelers rent someone else’s place
• Hosts increase their income
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8. Travelers/Guests
More
value for
money
More
privacy and
home
comforts
New
meetings
More
local tips
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9. Owners/Hosts
Earn extra
money
Feel safe
Meet
new
people
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