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Fb updates-se-asia-webinar-presentation (2)
1. Food & Beverage Updates from
Key SE Asian Markets
30 March 2016
2. Australia Unlimited
Webinar Panellists
Rekha Isaac
Singapore
Renee Lee
Malaysia
Kanitta
Thailand
Christopher Rees
Senior Trade Commissioner
Singapore
Debora-Gracia
Indonesia
Liza Bautista
The Philippines
3. South East Asian Markets (ASEAN):
An Overview
Chris Rees
Senior Trade Commissioner, Singapore
4. ASEAN ASEAN represents a population of
622 million people with a combined
GDP of US$ 2.6 trillion.
Association of South East Asian Nations - Brunei, Cambodia, Indonesia, Laos,
Malaysia, Myanmar, the Philippines, Singapore, Thailand, and Vietnam
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5. Summary - ASEAN Agrifood Market
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⢠ASEAN represents a A$8.28 billion food, beverage and
agribusiness market for AustraliaâŚmaking up just over 20% of
Australiaâs total Agrifoodexports.( 2015, Source: ABS Data on Global Trade Atlas)
⢠The establishment of the ASEAN Economic Community (AEC)
in 2015 was a major milestone in the economic integration
agenda of the region.
⢠AEC collectively is the third largest economy in Asia and the
seventh largest in the world.
⢠Business engagement (through tariff reductions and greater
investment opportunities) has increased from 1 January 2010,
when the ASEAN Australia-New Zealand Free Trade
Agreement (AANZFTA) came into effect.
6. 0
0.5
1
1.5
2
2.5
Indonesia Vietnam Singapore Malaysia Thailand Philippines Myanmar Brunei
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A$Billions
2010
2011
2012
2013
2014
2015
Source:ABS Data on Global TradeAtlas
75% increase in Australian
Agrifood exports since 2010
Australiaâs Agrifood Exports to key ASEAN markets
(2015,ABS Data on Global TradeAtlas)
7. Australiaâ Top Agrifood Exports to ASEAN
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Source:ABS Data on Global TradeAtlas
Partner
Country
Australia Dollars
(2015)
%
growth
from
2010
Top 5 Australian Exports (Value)
(2015)
Indonesia $ 2.68 billion 45%
1. Wheat
2. Bovine Animals, Live (Live Cattle)
3. Meat Of Bovine Animals, Frozen (Frozen Beef)
4. Milk And Cream, Concentrated Or Sweetened
5. Flour, Meal Etc Of Meat Etc, Not For Human; Greaves (Animal
Feed)
Vietnam $ 1.94 billion 253%
1. Crustaceans Live Fresh Etc Smoked/Cooked Etc
2. Wheat
3. Bovine Animals, Live (Live Cattle)
4. Malt, Whether Or Not Roasted
5. Ethyl Alcohol, Undenatured, Und 80% Alc; SpiritBeverages
Singapore $ 1.13 billion 48%
1. Fats Of Bovines, Sheep/Goats Other Than Head 1503(Tallow)
2. Milk And Cream, Concentrated Or Sweetened
3. Meat Of Sheep Or Goats, Fresh, Chilled Or Frozen (Lamb, Mutton)
4. Wine Of Fresh Grapes; Grape Must Nesoi
5. Meat Of Swine, Fresh, Chilled Or Frozen (Pork)
Malaysia $ 1.06 billion 60%
1. Wheat
2. Meat Of Sheep Or Goats, Fresh, Chilled Or Frozen (Lamb, Mutton)
3. Milk And Cream, Concentrated Or Sweetened
4. Bovine Animals, Live (Live Cattle)
5. Meat Of Bovine Animals, Frozen (Frozen Beef)
8. Partner
Country
Australia Dollars
(2015)
%
growth
from
2010
Top 5 Australian Exports (Value)
(2015)
Thailand $ 660.55 million 47%
1. Wheat
2. Malt, Whether Or Not Roasted
3. Milk And Cream, Concentrated Or Sweetened
4. Meat Of Bovine Animals, Frozen (Frozen Beef)
5. Malt Ext; Food Prep Of Flour Etc Un 40% Cocoa Etc
Philippines $ 619.56 million 82%
1. Wheat
2. Meat Of Bovine Animals, Frozen (Frozen Beef)
3. Milk And Cream, Concentrated Or Sweetened
4. Bovine Animals, Live (Live Cattle)
5. Cheese And Curd
Myanmar $ 125.66 million 76%
1. Wheat
2. Food Preparations Nesoi (Miscellaneous Food Preparations)
3. Milk And Cream, Concentrated Or Sweetened
4. Cheese And Curd
5. Milk And Cream, Not Concentrated Or Sweetened
Brunei $ 34.52 million 71%
1. Bovine Animals, Live (Live Cattle)
2. Meat Of Sheep Or Goats, Fresh, Chilled Or Frozen (Lamb, Mutton)
3. Meat Of Bovine Animals, Frozen (Frozen Beef)
4. Cheese And Curd
5. Meat Of Bovine Animals, Fresh Or Chilled (Chilled Beef)
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Source:ABS Data on Global TradeAtlas
Australiaâ Top Agrifood Exports to ASEAN (contâd)
10. Market Overview
Singapore at a glance:
Population: 5.54 million residents
Tourist arrivals: 15.2 million (2015)
Land Area: 719 sq. km
Currency: Singapore Dollar (A$ 1 = S$ 1.03)
GDP (2015): S$ 402.46 billion
GDP per capita: S$ 72,711 (U$ 52,888)
Economic growth 2% (2016 growth forecast between 1 to 3%)
Unemployment: 1.9%
Literacy rate: 96.7%
Salient Features: Multicultural society (Chinese 74.3%, Malays 13.3%,
Indians 9.1%, others 3.3%)
Heavily dependent on food imports (>90%)
No import duties on food
Sophisticated consumer market
Re-export Hub
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Source: Singapore Department of Statistics
11. Australia Unlimited
Food Retail: Updates & Insights
Opportunities
ďź Dairy
ďź Convenience
foods
ďź Organic foods
ďź Healthier options
(e.g. low fat, low
salt, sugar free,
natural, etc.)
ďź Private Label
ďź Value-added
(ready to eat/cook)
ď Dominated by supermarket chains
ď Main Supermarket Players
ď Channels to Supermarkets
⢠Via local distributor/agent
⢠Through Australian consolidators - small volume
(LCL), niche products
⢠Direct Imports from source â large volumes (FCL),
ambient/ long shelf-life
ď Have large warehousing facilities to handle perishable
goods, re-packing and distribution.
12. Food Service & Processing: Updates & Insights
ďź Value added dairy
like speciality
cheeses
ďź Quality Meats
ďź Seafood
ďź Fruits & Vegetables
ďź Portion-control range
ďź Value-added food
service range (ready-
to-cook, pre-
prepared, frozen par
baked items, etc.)
ďź Ready-to-drink
beverages
ď Vibrant food service sector driven by tourism and the
propensity of local residents to eat out.
ď Tourism receipts (2014): S$23.5 billion; 10% of which
was food and beverage related (S$2.3 million)
Opportunities
ď 398 licensed hotels (including hostels) with a total
supply of 60,908 rooms (2015)
ď Around 6,860 F&B establishments with annual
operating receipts of S$ 8,746 million (2014)
ď Presence of regional headquarters of many
international hotel chains and QSR chains
ď Largely, hotels and restaurant groups depend on the
local importer-distributor base for their needs.
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Sources: Singapore Tourism Board & Singapore Department of Statistics
13. Market Access Issues and Updates
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ď Agri-food & Veterinary Authority (AVA) regulates the Singapore food market.
ď Strict regulations related to nutrient function claims.
ď Product lines regulated by DAWR that require additional AVA-accreditation for the
Singapore market:
ď Under SAFTA, Australian beers which satisfy the Rules of Origin requirements do not
attract the customs duty of S$ 16 per litre of alcohol.
ď Excise duties on alcoholic beverages including wines & beers:
ďź S$ 88.00 per litre of alcohol for wines/ spirits/ liqueur
ďź S$ 60.00 per litre of alcohol for beers
ďź Establishments exporting chilled pork have to
be recommended for listing by DAWR before
export
ďź All poultry and processed poultry (Only frozen
raw non-marinated or frozen processedpoultry
meat products are permitted.)
ďź Injected raw beef (meltiquebeef)
ďź All game and processed game meat
ďź Injected pork meat (moisture infusedpork)
ďź Establishments exporting processed egg
products have to be recommended for listing
by DAWR before export
ďź Fresh Eggs (Only caged or barn-laid eggsare
permitted at the moment.)
14. In Summary â 3 Key Messages
⢠Relatively easy market access; no product
registration
⢠Fiercely competitive market - understand
market pricing; make your supply chain as
efficient as possible
⢠Identify your target segment within the
market; understand the ârealâ size of the
market for your product and choose
distribution channel accordingly
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15. Useful Reference Sites â Government &
Regulatory Bodies
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⢠Market Overview: Food & Beverage to Singapore
⢠Agri-food and Veterinary Authority of Singapore (AVA) - National Authority that ensures
food safety.
⢠Legislation - Sale of Food Act and Singapore Food Regulations
⢠Import conditions - the AVAâs online Import Conditions Database
(Note: The onus of responsibility to ensure that food imported into Singapore is safe and
meets all local regulations lies with the local importer.)
⢠Labelling -. A Guide to Food Labelling andAdvertisements
⢠Handbook on Nutrition Labelling (Singapore)
⢠Permitted food additives and Chinese medicinal matters
⢠General classification of food and health products
⢠Import Requirements for Specific Food Products for âhigh riskâ classified processed food
products like infant formula, infant cereals, packaged mineral and drinking water, beef
extract, etc.
17. Market Overview
Malaysia at a glance:
Population: 30.6 million (2014)
Tourist arrivals: 23.14 million (2015)
Land Area: 330,323 km²
Currency: Malaysian Ringgit (1 A$ = 3.1 MYR)
GDP (2015): MYR 1,298.64 billion
GDP per capita: MYR 41,737.22
Economic growth: 4.7% (2015)
Unemployment: 3.0%
Literacy rate: 94.6%
Salient Features: Multicultural population (Malay 58.0%, Chinese 24.0%, indigenous
10.1%, Indian 7.1%, others 0.8%)
MAFTA (99.0% tariff free by 2017)
Growing & broad group of higher middle income population
Halal hub â the gateway & re-export platform to the Muslim world
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18. Food Retail: Updates & Insights
Opportunities
ďź Dairy â Milk, Processed dairy(yogurt),
Butter, Cheese, etc.
ďź Processed Foods â Sauces,
Condiments, Juices, Cereals,
Spreads, etc.
ďź Meats & Speciality Meats
ďź Halal Certified Products
ďź Organic / healthy / functional foods â
snack size packaging (sachet)
ďź Private label / contract manufacturing
⢠Leading multinational & local
entrepreneurial Mass Grocery Retailers
in the country on expansion drive
⢠Growing middle / upper-middle income
group
⢠Supermarkets increasingly import more
food & beverage products directly
⢠Consumers becoming more health
conscious
⢠Growing importance for food & beverage
products to be Halal certified (specifically
with JAKIM).
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19. Food Service & Processing: Updates & Insights
⢠Growing consumer food service market as more people are dining out
(abundance of foodservice outlets).
⢠Changing consumersâ lifestyle â work life becomes more demanding; more
dining out for convenience.
⢠Foodservice market is projected to grow at a conservative rate between
4.6% - 5.3% y-o-y over the next 3 â5 years.
⢠5 Star hotels (latest updates)
ď The St. Regis Kuala Lumpur (opening on 1st May2016),
ď Pavilion Banyan Tree Signatures (end 2016),
ď Four Seasons KLCC (end 2017),
ď Grand Hyatt Kuala Lumpur,
ď Hilton Group of Hotels,
ď Starwood Group of Hotels & etc.
Opportunities
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ďź Halal Certified Products
ďź Portion Controlled
Products
ďź Dairy â Cheese, Processed
dairy (yogurt) etc.
ďź Sustainable premium
meats & seafood
ďź Processed Foods â
Sauces, Condiments,
Juices, Cereals, Spreads
etc.
ďź Wines
20. Market Access Issues and Updates
⢠Few market access issues except for some products of animal
origins
⢠Halal certification â only JAKIM certified / recognized
⢠Malaysia â Australia Free Trade Agreement (MAFTA) - cameinto
force on 1 January 2013
⢠GST at 6.0% effective 1 April 2015
⢠Increased in Excise Tax for alcoholic beverages â effective 1 March
2016
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21. In Summary â 3 Key Messages
⢠Market is becoming savvy
⢠Need to be proactively engage the market
⢠Be unique but more importantly be (JAKIM) Halal
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22. Useful Reference Sites â Government &
Regulatory Bodies
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⢠Austrade: Malaysia Market Profile
http://www.austrade.gov.au/Export/Export-Markets/Countries/Malaysia/Market-profile
⢠The Department Of Veterinary Sciences Malaysia
http://www.dvs.gov.my/
⢠Approved International Islamic Bodies Recognised by JAKIM
http://www.halal.gov.my/v4/index.php/en/badan-islam
⢠Malaysian Food Act 1983
http://fsq.moh.gov.my/v5/ms/food-act-1983/
⢠Food Regulation 1985
http://fsq.moh.gov.my/v5/ms/food-regulations-1985-2/
⢠Malaysian Government Official Portal
https://www.malaysia.gov.my/en/home
⢠Royal Malaysian Customs Department
http://www.customs.gov.my/en
Please note: This list of websites and resources is not definitive. Inclusion in this list does notimply
endorsement by Austrade. The information provided is a guide only.
24. Market Overview
Thailand at a glance:
Population: 69M (ASEAN population 625M)
Tourist arrivals: 29M, value US$38.4B, rank no.4 tourist destination
LandArea: 513,120 km2
Currency: Thai Baht (THB), exchange rate AUD1=THB27 (March 2016)
GDP (2015): 2.5% (World Bank)
GDP per capita: US$5,977, minimum wage THB300/day
Economic growth -5.0%
Unemployment: Less than 1% (since 2011)
Literacy rate: 96.7% (male & female 96%)
Salient Features: Lack of widespread urbanization
Bank of Thailand www.bot.or.th
Board of Investment www.boi.go.th
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International TradeCentre www.trademap.org
ASEAN Development Bank http://www.adb.org/countries/thailand/economy
Australian governmentâs Department of Foreign Affairs and Trade
www.dfat.gov.au
25. Food Retail: Updates & Insights
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Opportunities
ďź Meat
ďź Dairy
ďź Wine
ďź Seafood
ďź Grains
ďź Grocery
ďź Horticulture
ďź Healthy snacks
Growing affluence
- Consumer power, Focus on
well-being
- Retailing performance sees
improvement in 2015
- Modern grocery retailers see
strong positive performance
- Digital advances influence
grocery and non-grocery sales
- Positive outlook for retailing
over forecast period
https://en.wikipedia.org/wiki/List_of_largest_shopping_malls_in_Thailand
http://www.euromonitor.com
2016
Central Food Retail: 1303
Central Food Hall 8
Tops Market 84
Super Store 2
Tops Daily 40
Super Koom 38
Family Mart 1109
Wine Cellar 3
Zefafredo 19
Others
Tesco 1,800
BIG C 113
Makro 103
Villa 32
Foodland 18
The Mall 15
(Gourmet & Fresh Mart)
AEON MaxValue 77
UFM FUJI 4
7Eleven 9,000
26. Food Service & Processing: Updates & Insights
⢠Thailand is a major food processing country
⢠Thailand is tourist destination
⢠Airlines, Hotels, Restaurants, Medical, Lifestyle
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27. Market Access Issues and Updates
⢠Most processed food products must undergo
registration with the Thai FDA
⢠The manufacturing process must have
international certification that is accredited by
JAS-ANZ
⢠Additionally, food items with meat inputs must
also apply for import permits from the
Department of Thai Livestock Department
(DLD)
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28. In Summary â 3 Key Messages
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⢠Networking and relationships are important
⢠Being more pro-active
⢠Austrade to assess, assist and analyze opportunities
29. Useful Reference Sites â Government &
Regulatory Bodies
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www.jas-anz.org
www.customs.go.th
www.smartraveller.gov.au
www.tourismthailand.org
www.boi.go.th
⢠Food and Drug Administration www.fda.moph.go.th/fda_eng
⢠Department of Livestock Development www.dld.go.th
⢠JAS-ANZ
⢠Thai Customs Department
⢠Travel advice
⢠Tourism Authority of Thailand
⢠Thailandâs Board of Investment
⢠Australian-Thai Chamber of Commerce www.austchamthailand.com
⢠Australiaâs Department of Foreign Affairs and Trade www.dfat.gov.au
⢠Thai-Australia Free Trade Agreement
http://dfat.gov.au/trade/agreements/tafta/Pages/thailand-australia-fta.aspx
⢠Doing business in Thailand
http://www.austrade.gov.au/Australian/Export/Export-markets/Countries/Thailand/Doing-
business
31. Market Overview
Philippines at a glance:
Population: 101 million (July 2015 est)
Tourist arrivals: 5.3 million (2015)
Land Area: 300,000 sq km
Currency: Peso (exchange rate A$1= Php 35)
GDP (2015): $742.2 billion (est.)
GDP per capita: $7,500 (2015 est.)
Economic growth 6.2% (IMF forecast)
Unemployment: 6.5%
Literacy rate: 96.3%
Salient Features: Second fastest growing economy in ASEAN in 2015 at
5.7% growth after Vietnam
Overseas workersâ remittances (US$ 27.9 billion)
Strong domestic consumption
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32. Food Retail: Updates & Insights
ďź Dairy products
such as cheese,
yoghurt, UHT milk
ďź Beef and lamb
ďź Functional foods
confectionery and
snack foods
ďź Fruits
ďź Beverages
⢠A young and sizable consumer base
⢠Western-influenced consumption preferences
⢠Mass grocery retail sales grew by 6.6% in 2015.
⢠Supermarket sales estimated at US$12.4 billion in 2015 and is
expected to grow to US$15.3 billion in 2019.
⢠More branches of supermarket chains and convenience stores,
moving into the secondary cities outside Manila:
Opportunities
⢠New players:
⢠Trends: premiumization, healthy products
⢠Listing fees of supermarkets:A$100/SKU/branch
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33. Food Service & Processing: Updates & Insights
⢠Food Service: Over 82,000 food service units in 2014 and
expected to increase by 3.8% in 2019, with around 84,000
units.
⢠Influx of foreign franchises:
⢠Australian:
⢠Processing: Increasing dependence on
imported material and ingredients due to local
supply inefficiencies
Opportunities
ďź Meat
ďź Dairy Ingredients
ďź Flour
ďź Halal-certified
products
ďź Wine
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34. Market Access Issues and Updates
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⢠Some improvement in the timeframe for registering
imported products with the Food and Drug Administration
(minimum 2 months)
⢠Possible increase in registration fees
⢠AANZFTA in force since 1 January 2010, but still some
issues related to its implementation.
35. In Summary â 3 Key Messages
⢠Marketing support is necessary. The Philippines is highly
US-centric compared to the rest of ASEAN and the market
is less familiar with Australian brands and products.
⢠Patience is key: registration process of FDA
⢠Just work with one distributor. The market is not big
enough to assign two or more distributors for your
products.
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36. Useful Reference Sites â Government &
Regulatory Bodies
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⢠For processed food:
Food and Drug Administration (www.fda.gov.ph)
⢠For meat and products that contain animal products:
Bureau of Animal Industry (www.bai.da.gov.ph)
National Meat Inspection Service (http://nmis.da.gov.ph)
⢠For fruits and vegetables:
Bureau of Plant Industry (www.bpi.gov.ph)
⢠For Minimum Access Volume (for pork, potatoes, chicken):
Department of Agriculture (www.da.gov.ph)
⢠Austrade website: Meat to the Philippines; Wine to the Philippines
38. Australia Unlimited
Market Overview
Indonesia at a glance:
Population: 252.2 million
Tourist arrivals: 9.435.411 (2014)
LandArea: 1,811,570 sq km
Currency: Rupiah
GDP (2015): 872.6 US$b
GDP per capita: 3,415.8 US$
Economic growth 4.7%
Unemployment: 5.8%
Literacy rate: 93.9%
Salient Features: The largest Islamic country, though it is a secular state
Economy of Indonesia is mainly based on agriculture and
oil
Major Australian Exports : Wheat, Live Animals, Sugars,
Molasses & Honey, Coal and Beef
Based on DFAT data
39. Food Retail: Updates & Insights
Opportunities
ďź Healthy
ingredients/snacks
ďź Non dairy milk
ďź Instant meal
ďź Breakfast cereal
ďź Chips
ďź Organic Foods
ďź Convenience Food &
Beverage Products
ďź Baby food
ďź Infant formula
ď Rapid urbanisation, increasing demand for convenience food
ď Rising income levels ( consumer spending growth 7 per cent per
year), 45 million consuming class
ď Youth demographic, 40 per cent under 40 years of age
ď Changing lifestyle : Health & Wellness focus
ď Retail outlets eclipsing 31.230 outlets mid-2015/ 12-15 per cent
annual growth (based on Indonesian Retail MerchantsâAssociation)
ď New infrastructure, emerging cities and regions in Eastern
Indonesia
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40. Food Service & Processing: Updates & Insights
ď Trend: Full Service Restaurants and Eating Out
ď Total visits to restaurants in 2013 reached 380 million with spend around US
$1.5 billion (Rp 17 trillion)*
ď Number of food service and hospitality providers growing
ď Increase in the purchasing power of consumers at food service outlets
ď Price sensitive â premium position of most Australian F&B
ď Social media role in culinary/restaurant promotion
Opportunities
ďź Butter
ďź Cheese
ďź Cream
ďź Beef
ďź Lamb
ďź Bakery
Ingredients
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41. Market Access Issues and Updates
Duties and Taxes :
ď Special tariff rate available underAANZFTA
ď Value added tax of 10 per cent
ď Import duties for alcoholic beverage
based on FOB price (90%-150% from the value)
Product registration :
ď Licensing / Registration Process
ď Labelling
ď Halal certification
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42. In Summary â 3 Key Messages
ď Essential to find the right local partner (importer / agent) with deep
Indonesian F&B registration experience and marketing savvy
ď Product registration process in Indonesia is very stringent and can
take a long time (depending on the risk level of the product)
ď Support marketing and promotional activities
Our annual promotion : Australian CulinaryTrails
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43. Useful Reference Sites â Government &
Regulatory Bodies
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⢠Doing business in Indonesia:
http://www.austrade.gov.au/Export/Export-
Markets/Countries/Indonesia/Doing-business
⢠AANZFTA Tariff Schedule:
http://www.dfat.gov.au/fta/aanzfta/annexes/annex1_tc.html
⢠The National Food and Drug Agency Control (BPOM product
registration): http://www.pom.go.id/new/index.php/home/en
⢠Overseas Halal Certification Bodies Approved by MUI List:
http://www.pom.go.id/new/index.php/home/en
44. Tips on planning your visit
and maximising your outcomes
at Food & Hotel Asia 2016
Chris Rees
Senior Trade Commissioner, Singapore
45. Australia Unlimited
ď Trade Show Realities
⢠May not provide immediate results, but effective platform to test market, get feedback and
make more informed decisions
⢠Work best as part of an overall plan
ď Research the other exhibitors
⢠Use the FHA web portal to research other exhibitors before you leave.
⢠Take a walk! Check out your competition; many local exhibitors are potential partners.
ď Learn about the market first-hand
⢠Take the time to visit retail stores â learn about packaging, pricing, competitive products
already in the market, etc.
⢠From the visitors that come to your booth, gather feedback on the taste, size, packaging
etc. of your products â to understand what overseas buyers like or dislike.
ď Professional marketing materials & plenty of Business Cards a must!
ď Receive on-the-ground assistance and advice from Austradein-market
experts (Singapore, Malaysia, Indonesia, Thailand, the Philippines &
Myanmar). Austrade booth is in Hall 8: #8A3-07.