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Topic 3.2

  1. 1. Diluted sugar Concentrated solution sugar solution
  2. 2. Hypotonic solution Hypertonic solution
  3. 3. A B  Balance the concentration on both sides If solute is of large molecules  Only water molecules can diffuse through  In order to balance, we need to add water on the more concentrated side (B)  So, water molecules from A (more dilute) will diffuse to B (more concentrated) Before After A B A B Water 10 5 5 10 Solute 5 10 5 10
  4. 4. A B If solute is of small molecules  Both water and solute molecules can diffuse through the semi-permeable membrane  Diffusion of both molecules occur until A and B are isotonic Before After A B A B Water 11 5 8 8 Solute 5 11 8 8
  5. 5. By now, you should know that:  Movement of substances across plasma membrane depends on the concentration of the solutions.  Water diffuse from more dilute solution (hypotonic) to more concentrated solution (hypertonic).
  6. 6. Terms to take note and remember!!  Hypertonic – solution with higher concentration of solutes than cell  Hypotonic – solution with lower concentration of solutes than cell  Isotonic – solution of equal solute concentration with cell Which one has high solute concentration and low water concentration? Hypertonic The process where water diffuses across plasma membrane from hypotonic soln. to hypertonic soln. is ...? Osmosis
  7. 7. Effects of hypertonic, hypotonic & isotonic solutions on plant cells Hypertonic solution  H2O diffuses out from cell by osmosis  H2O lost from vacuole & cytoplasm  Vacuole shrinks  Cytoplasm & plasma membrane shrinks and is pulled away from the cell wall  Cell becomes flaccid. Plant wilts.  Process : Plasmolysis  If immersed in a hypotonic solution, H2O diffuse into the cell, making it turgid.  Process : Deplasmolysis
  8. 8. Effects of hypertonic, hypotonic & isotonic solutions on plant cells Hypotonic solution  H2O diffuses into the cell by osmosis  Vacuole gains water, expands and exert pressure outwards on the cell wall  This pressure (tugor pressure) causes the cell to be turgid (firm)  Turgidity gives plant mechanical support Isotonic solution  No net movement of water across plasma membrane  Water diffuses across the plasma membrane at the same rate in both directions  Cell’s volume and shape maintains
  9. 9. Effects of hypertonic, hypotonic & isotonic solutions on animal cells Hypertonic solution  H2O diffuses out of cell by osmosis  H2O is rapidly lost  Red blood cells shrivel and probably die  Process : Crenation Hypotonic solution  H2O diffuses into the cell by osmosis  Red blood cells gain water and swell and finally burst (because have no cell wall)  Process : Haemolysis  For other animal cells, the process is known as lysis
  10. 10. Effects of hypertonic, hypotonic & isotonic solutions on animal cells Isotonic solution  No net movement of water across plasma membrane  Water diffuses at the same rate in both directions  Red blood cells maintain their shape
  11. 11. Hypertonic Isotonic Hypotonic Flaccid No change Turgid
  12. 12. Osmosis in everyday life 1. Wilting plants  Excess use of chemical fertilisers which dissolve in soil  Soil becomes hypertonic to the root cells  Water diffuses out from root cells into soil  Root cells becomes flaccid and undergo plasmolysis  Wilt and may eventually dies 2. Preservation of food  Salted fish  Preserved fruits

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