1. Laurens F., Aranzana M.J., Arus P., Bonany J., Corelli L. Patocchi A.,
Peil, A., Quilot B., Stella A., Troillard V., Velasco R., van de Weg E, …
An integrated approach for
increasing breeding efficiency in
apple and peach
1 March 2011- 31 August 2015
EU-FP7 large collaborative project
2. To fill in the gap between Genetics/Genomics and
breeding
AIM
4. WP5 Trait
knowledge
WP1 Breeding WP2 Pre-BreedingEuropean Breeding
Platform
Diversity and QTL mapping
WP3 PBA
WP4 LD/GWA
WP6 SNP chips WP7 bioinfoTools
WP8Dissemination
WP9.Management
Structure
A. Patocchi (EVD) A. Peil (JKI)
E. van de Weg (DLO)
M.J. Aranzana (IRTA)
B. Quilot (INRA)
A. Stella (PTP)R. Velasco (FEM)
V.Troillard(IT)
J.Bonani(IRTA)
5. WP1 Breeding
Test the efficiency of the use of molecular markers
in current breeding programmes
For apple:
- B3F
- Novadi
- UNIBO
- EVD
Costs and Efficiency
time
space
quality
For peach:
- ASF
- DNV
- RDG
- INRA
- UNIMIL
- IRTA
Scientific support:
- DLO
- INRA
- FEM
- UNIBO
- EVD
6. Test the efficiency of the use of molecular markers
in current breeding programmes
Molecular Assisted
Breeding
Genome Wide Selection
WP1 Breeding
Costs and Efficiency
time
space
quality
7. WP2 Pre-Breeding
Creation and evaluation of progenies pyramiding
resistance and fruit traits
Creation of new early apple flowering lines carrying
resistance genes
AIM:
To prepare new genitors (progenitors) for the future breeding
programmes
Selection time
A. Peil: New traits in advanced
breeding populations of apple
and peach
8. Diversity and QTL mapping
WP3 PBA
3. QTL Fine mapping
2. QTL new traits
5. Wider QTL mining
4. Genet. div . in EU Breeding
6. QTL validation
1. Adaptation Flex
WP4 LD/GA
1. Phen & genet variability
2. Core collection
3. QTL mapping by GWA
Pedigree Based Analysis
Genome Wide
Association
10. Pedigree Based Analysis
Allelic diversity
Association Genetics
CULTIVARSMAPPING POPULATIONS
RallsJan
Delicious
Winesap
RomBeauty
Jonathan
M_PRI668-100
GoldenDel
F2_26829-2-2
RedWinter
Wagenerap
Prima
Cox
F_X-4598
Anta34.16
F_X-4355
Jefferies
PRI830-101
Clochard
ReiDuMans
GranSmith
F_Ill_#2
O53T136
Fuji
Crandall
PRI14-126
PRI14-152
Idared
KidsOrRed
X-4598
Z185
X-2599
Chantecler
Ill_#2
Rubinette
X-6823
TN_R10A8
PRI668-100
X-3177
PRI612-1
Gala
X-4355
X-3188
PRI672-3
X-6417
X-2771
X-3263
RedWinterX3177
Florina
X-6681
X-6799
Coop-17
X-4638
X-3143
Galarina
X-6564
X-6820
Baujade
X-3259
X-6679
Dorianne
X-6808
X-3318
X-6398
X-6683
X-3305
12_I01
I_CC03
12_K01
12_L01
12_O03
I_BB02
I_J01
12_F01
12_J01
I_W01
I_M01
12_N01
12_P01
Apple
24 progenies
20K SNP chip
Peach
18 progenies
9K SNP chip
Apple
400SNP chip/GBS?
4 CC
Peach
9K SNP chip
4 CC
Fine Genetic Mapping
11. Diversity and QTL mapping
WP3 PBA
3. QTL Fine mapping
2. QTL new traits
5. Wider QTL mining
4. Genet. div . in EU Breeding
6. QTL validation
1. Adaptation Flex
WP4 LD/GA
1. Phen & genet variability
2. Core collection
3. QTL mapping by GWA
Pedigree Based Analysis
Genome Wide
Association
E. Van de Weg. QTL discovery and
perspectives for the use of markers
in fruit breeding programs
M.J. Aranzana.Genetic
variability in apple and peach
European variety collections
13. Enhancing the knowledge of genetics
underlying novel traits and providing phenotyping methods
• Protocols for infection tests in lab on contrasted cultivars
• Test of artificial infections in orchard
• Epidermal thickness measurements (microscopy)
• Biochemical analyses (cutins, waxes, surface and epiderm compounds…)
Methods to improve resistance to storage disease Monilinia in peach (T5.1)
020406080100
25-apr 16-may 30-may 20-jun 4-jul 18-jul maturity
Infectionprobability(%)
* ** *
SG
ZE
Infection probability for 2 cultivars along fruit growth
I II III
mg/dm²
01234
Oleanolic acid
mg/dm²
0246810
Ursolic acid
Airedepic/dm²/10^5
051015202530
Pic52.5_312
Jours après floraison
Airedepic/dm²/10^5
051015
Pic64.6_307
40 60 80 100 120 140 160
051015202530
Jours après floraison
Airedepic/dm²/10^5
Pic65.7_312
40 60 80 100 120 140 160
0510152025
Airedepic/dm²/10^5
p-coumaroyl derivative
SG
ZE
days after bloom
Evolution of fruit surface compounds
along fruit growth
14. Tools to assess fruit quality
0 20 40 60 80
0
2
4
6
8
10
12
14
16
18
20
22
24
26
40
45
50
55
60
65
70
0 20 40 60 80
0
2
4
6
8
10
12
14
16
18
20
22
24
26
40
45
50
55
60
65
70
Acoustic crispness Ethylene sensor
-2
0
2
4
6
8
10
12
14
16
18
20
0 100 200 300 400 500 600 700 800 900
Iride(NM) DA 0,83
Dixired (M)DA 0,77
BigTop (SM) DA 0,7
NM
SM
M
find different fruit parameters to discriminate between fruits with different softening
behaviours (Melting, Non Melting, Slow Melting, Stony Hard)
X-ray computed tomography
a
a
b
a
b
c
d
a
b
a
b
c
d
a
b
c
b
c
M
SM
NM
SH
c
c
days
Firmness(Kg)
Firmness (after 21 dd at 0°C)
gene discovery by
transcriptomics
15. Tests to select traits important for climate change
adaptation : water scarcity
A PCA was performed on 13 physiological variables
to identify a subset of parameters for phenotyping
Projection of the variables on the factor-plane ( 1 x 2)
Active
Photo
Cond
Ci
Fo'
Fm'
Fs
Fv'/Fm'
PhiPS2Trmmol
Tleaf
LEAF (MPa)
STEM (MPa)
delta (Mpa)
-1.0 -0.5 0.0 0.5 1.0
Factor 1 : 59.69%
-1.0
-0.5
0.0
0.5
1.0
Factor2:17.66%
The combination of leaf temperature and
fluorescence provides a very good compromise
between rapid AND effective assessment of
drought resistance of a given genotype
17 apple genotypes _ 2 water treatments _ greenhouse
16. to get a better knowledge of the apple breeding
programs and understand the needs and requests of
apple breeders and the whole fruit chain
Contacts with stakeholders
17. Objective:
Establish links with all kinds of stakeholders to:
1- collect the needs and requirements of the whole fruit chain
2- provide the breeders with solutions to improve efficiency of their programs
(plant material, tools, methodologies, skills, …)
3- release new cultivars following the requirement of the industry and the
consumers
Contacts with stakeholders
1st steps:
1- Contacts and collaboration with apple and peach breeders (questionnaires,
meetings,…)
2- Contacts with other apple (and peach) chain actors
3- Extension to other species
19. Outputs
Research (genetics)
Tools
Knowledge on the main agronomic traits
Breeding
Tools
Plant material
Information on
germplasm
Methodology,
protocols
Costs
Fruit chain
Tools
Tests
To
predict/control/trace
(Fruit Quality,…)
Curators
Information on
the germplasm
(duplication, genetic
relationship, structure, …)
Efficiency
Longer term