1. Venkata Subramanian , Founder & COO Srivalli Krishnan , Co-Founder & CEO An Agri Supply Chain Platform Linking farmers and consumers eFarm E nabling FA rmers to R each M arkets Challenges In Agri Entrepreneurship Presented To: ENTREPRENEURSHIP DEVELOPMENT IN AGRICULTURE – CHALLENGES AND OPPORTUNITIES 30th December, 2010: MSSRF Foundation, Taramani, Chennai
9. Pain Areas | Customer Spectrum Huge domestic demand, Escalating prices & Unmet needs Organised retailers are crowded in this space Competition high Efarm targets entire B2B segment and currently untapped areas
10. Pain areas | Marketing -The missing link ? Other industries have differentiated production from marketing/sales Agriculture – Farmer handles both roles Brands have value !! Indian products though have wider varity and better taste have not established a stable brand The missing FIFTH ‘P’ of marketing in agri context - PERISHABILITY !! Reality Check No proper customer demand data India’s agribiz is ‘supply driven’ rather than ‘market driven’ P Perishability ????
11. Pain Areas | So many solutions , but why still a crisis ? Cold chain Modern retail & logistics Micro finance & Grants Increase yield ICT solutions Export market R & D Contract farming Reality Check Lots of great ideas and effort But Exist in silos Blind men and the elephant ?
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14. Key Innovations Interventions 1) Weighing machine = standardise agri business transactions ! Bundles, baskets , bags Kilograms , Counts 2) Simple grading = right quality to right customer!! Mixed grades S / M / L (Or) excellent / OK /bad 3) Simple technology = widest usage !!! PCs, Websites Mobile phones , Voice, SMS
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16. Solution | The Big Picture – Connecting The Dots Farmers Cooperatives Collection centers Village ICT kiosks Phone booths Mobile operators Storage Warehouses Value added resellers Sorting , Grading , Processing, Packing Small Independent transporters Intra-city small tempos Kiranas Self Help Groups Hawkers Bulk buyers Exporters Logistics Fleet operators
20. Technology | Farmer side Cost of production / Fair Price analysis tools Supply side forecasting tools / Sourcing planner Rural call centres / Mobile sms for data updates
21. Technology | Customer side Order capture (Mobile / Customer portal) Requirements analysis and demand projection MIS & Dashboard Delivery Tracking POS systems for agri Agri CRM
22. Collection centres | Localised sourcing points, Planned aggregation Established Collection points close to villages Standardised Quality checks , Grading & Weighing process established Over 2500 farmers enrolled and active Mobile collection trucks for remote areas On the spot payment of fair price
23. Distribution centre | Close to urban customers , Localised distribution 2000 sq ft facility for handling 5 tonnes / day Verify arrivals, inventory Loading & packing as per customer specs Value addition by peeling/cutting Local distribution to customer site Composting of waste , conversion to manure Customer visits , feedback
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25. The Ideal Agri-preneur Have the discipline of a soldier …. .. Ready to jump into fire … .. But still ‘enjoys’ doing the impossible !
Market and Industry Environment (2 slides) Help us learn more about the specific market segments that you are targeting and the industry that you operate in. This would include relevant facts of the market such as market definition, key segments, size of target segments, growth rates, key market trends and challenges/issues the market is facing. Please briefly note the critical success factors for a company in this market. A visual illustration of the market place with names of various participants, such as competition, vendors, distributors and customers would paint a picture of the environment.