Webinar 6 | Aug-16 | Ajima Farms, Fatima Ademoh

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Smart Villages

Business

INTRODUCTION – AJIMA FARMS
Commercial Farm – 2003
Youth Agro Entrepreneurs – 2012
Renewable Energy Division – 2014

PROBLEM STATEMENT
Energy poverty in
rural off-grid
communities with
dire consequences
on productivity and
the quality of life of
the populace.
Unclean Cooking practices
by use of biomass with dire
consequences on health and
climate change.
Bio-degradable and
agricultural waste landfilling,
GHG emission.
01
02
02
04
03

THE FACTS – Nigeria
93million (The economist) people without access
to grid electricity from a population of 173.6
(World bank)
Electricity generation capacity
fluctuates between 1500MW-4500MW
In *Kuje Area Council alone we are
surrounded by 260 off-grid villages.
*Kuje is one of the Six Area Councils in Abuja
500 metric tonnes of organic waste
generated daily within the immediate
project site.

Bio-2-Watts Mini-grid
• kick-started in 2015 with two off grid communities in Kuje Area
Council of Abuja, Nigeria - Riji community.
• Completion timeline of 23rd September 2016
• 124m3 Bio-Digester
• Generation Capacity of 20KW

SOLUTION
Conversion of biodegradable and
agricultural waste to biogas via an
anaerobic process.

HOW DOES
IT WORK?
Waste is feed to a bio gas digester which
generates gas and in turns powers a
biogas generator and electricity generated
is been distributed by a Minigrid system

BUSINESS MODEL
Sale of Electricity
Consultancy Services
Sale of Bio-Fertilizer
Replicate on YAE Project
Deploying of clean
cooking technologies01
02 03
0405
Under development

TARGET MARKET
Off grid
Residents
Business
Schools
Commercial
farm clusters
Local farms
01
02
03
04
05

BUSINESS ECONOMICS
• Current monthly energy expenditure per
household equal $20.04 to cater for their
basal energy needs i.e. power mobile
phones, batteries for flashlights and cooking
wood/ fuel
• Projected monthly tariff via biogas equal $15
to provide electricity to power Tv, charge
mobile phones, run refrigerator, power bulbs

Electricity Access =
Social + Economic Development

IMPACT
• Access to basic social services i.e. Automated
water system, Community Security enhanced,
Health care center operated 24hrs
• Reduction in post harvest losses
• Capacity building of Youths
• Extended hours of lighting for studying and
other productive uses
• Freed up time for women and girls to
participate in other productive activity
• Reduced energy bill
• Deploying of healthier cooking stove
• Value addition to agricultural products
• Reduction of Green House Gases (GHG)

LESSON LEARNT/CHALLENGES
• Stakeholder Engagement
• Capacity Building
• Proof of Concept
• Ensure Sustainability and diversity of waste
• Tipping fee

THANK
YOU
+2348056829957
ajimafarms@gmail.com
oyizaf@gmail.com

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