13. In Shanghai only20% of the land administered by the city authorities is built on; The rest 80% of the land is used forAgriculture.
14. This has made Shanghaiself sustainable in Vegetables.
15. Also human waste are converted to organic manure and is used in Urban Agriculture thus creating a sustainable infrastructure for disposal of waste.
16. ThusChinahas created cities that can produce its own food and decompose its own watsethroughURBAN AGRICULTURE
17. But urban agriculture never figured in the master plans of Indian cities and has been viewed as backward and something to be minimized.
18. And so on average urban citizens in India spend their 70% of their earning on food.
19. Andare affected by epidemic diseases like DENGUE, CHIKUNGUNYA, etcdue to lack of proper infrastructure forsanitation