This recipe provides a creamy feta and olive filling that can be used in appetizer cream puffs. The filling combines light cream cheese, crumbled tomato and basil, light sour cream, finely chopped kalamata or ripe olives, and lemon pepper seasoning. All ingredients are mixed together in a KitchenAid stand mixer for 30 seconds until blended. The filling serves around 2 cups and takes only 2-3 minutes to make with the help of the KitchenAid stand mixer.

1. CREAMY FETA AND
OLIVE FILLING BY
KITCHENAID STAND
MIXER

3. Time Taken: 2 – 3 minutes
Serves: 2 cups
Featured Product: KitchenAid Stand
Mixer
INGREDIENTS:
– Light cream cheese: 226 gms (1
packet)
– Tomato and basil (crumbled): 113 gms
– Light sour cream: 1/2 cup
– Kalamata or ripe olives (finely
chopped): 1⁄3 cup
– Lemon pepper (seasoning): 1⁄2
teasoopn

4. METHOD:
– Combine all ingredients in the Stand Mixer Bowl.
– Attach bowl and flat beater to the KitchenAid Stand Mixer. Turn to
Speed 2 and mix for about 30 secs, or until blended.
– Use with Appetizer Cream Puffs.

5. For More Information About
KitchenAid Stand Mixer In Singapore,
Visit KitchenAid Singapore Official
Website