May 2015, Registered Dietitian, Supermarkets

1. Revised:
5/5/2015
Barbara Ruhs, MS, RDN PH: (480) 903-3772 barbruhs@yahoo.com
SUPERMARKET
NUTRITION
RESOURCE
LIST
Barbara
Ruhs,
MS,
RDN
–
Neighborhood
Nutrition
LLC
Retail
Health
&
Wellness
Expert
Oldway’s
Annual
Supermarket
Dietitian
Symposium
www.oldwayspt.org
Food
&
Culinary
Dietetic
Professionals
(FCP)
www.foodculinaryprofs.org
Food
Marketing
Institute
(FMI)
www.fmi.org
Retail
Dietitian
Business
Alliance
(RDBA)
www.retaildietitians.com
The
Hartman
Group
www.hartman-­‐group.com
Supermarket
News
www.supermarketnews.com
Interviews
&
Videos
Nutrition
Jobs.com
“Career
Spotlight”
on
Barbara
Ruhs,
Supermarket
RD
–
www.NutritionJobs.com
What
Is
A
Supermarket
Dietitian?
(Video)
–
https://www.youtube.com/watch?v=REFglt4Vefk#t=19
TEDx
Rochester
–
Jane
Andrews,
MS,
RD,
Corporate
Dietitian
for
Wegman’s
http://www.youtube.com/watch?v=P81ABzf5N4g
Articles
of
Interest:
Supermarket
Health,
Retail
Dietitians
“Healthy
Plates,
Healthy
Planet:
Oldways
5th
Annual
Supermarket
Dietitian
Symposium.”
April
2015.
http://oldwayspt.org/programs/supermarket-­‐dietitian-­‐symposium/2015-­‐supermarket-­‐dietitian-­‐symposium
“The
Rise
of
Supermarket
Dietitians.”
By
Beth
Orenstein
in
Today’s
Dietitian.
October
2014.
http://www.todaysdietitian.com/newarchives/100614p12.shtml
“Fad-­‐Free
Labeling.”
By
Barbara
Ruhs
in
Progressive
Grocer.
March
2014.
http://www.progressivegrocer.com/departments/fad-­‐free-­‐food-­‐labeling
“Reimagining
the
American
Supermarket
for
a
New
Era
in
Food
Culture.”
Hartbeat
Exec
(Vol
3
Issue
3).
2013.
The
Hartman
Group,
Inc.
www.hartmanstrategy.com
“How
Junk
Food
Can
End
Obesity.”
By
David
Freedman
in
The
Atlantic
Monthly.
June
2013.
http://tinyurl.com/ktu713z
“The
Next
Big
Marketing
Weapon
for
Supermarkets
–
The
Dietitian.”
Advertising
Age.
April
2013
http://tinyurl.com/ckjjw8y

2. Revised:
5/5/2015
Barbara Ruhs, MS, RDN PH: (480) 903-3772 barbruhs@yahoo.com
“Meet
the
Supermarket
Dietitian.”
By
Rachel
Pomerance
in
US
News.
March
7,
2013.
http://health.usnews.com/health-­‐news/health-­‐wellness/articles/2013/03/07/meet-­‐the-­‐supermarket-­‐dietitian
“Healthy
Competition.”
By
Barbara
Ruhs
in
Progressive
Grocer.
November
2012.
http://oldwayspt.org/sites/default/files/files/Walking-­‐An-­‐Aisle-­‐Dietitian-­‐BRUHS-­‐ProgGrocer-­‐Nov2012.pdf
“Grocers
Go
Healthy:
Stores
Aim
to
Lure
Whole
Foods,
Farmer’s
Market
Shoppers.”
By
A.
Gasparro
in
The
Wall
Street
Journal.
September
26,
2012.
http://tinyurl.com/lz74y8d
“Changing
Times:
Supermarket
Dietitians.”
By
Sharon
Palmer
in
Today’s
Dietitian,
August
2012.
http://www.todaysdietitian.com/newarchives/080112p44.shtml
“Supermarket
Dietitians:
What
They
Can
Do
for
You
and
Your
Clients.”
By
Sharon
Palmer,
RD
in
Today’s
Dietitian.
2012.
http://www.todaysdietitian.com/news/exclusive0711.shtml
“Employing
Dietitians
Pays
Off
for
Supermarkets.”
By
Stephanie
Strom
in
The
New
York
Times.
August
24,
2012.
http://www.nytimes.com/2012/08/25/business/dietitians-­‐pay-­‐off-­‐for-­‐
supermarkets.html?pagewanted=all&_r=1
“Harnessing
the
Power
of
Supermarkets
to
Help
Reverse
Childhood
Obesity.”
The
Food
Trust,
Robert
Wood
Johnson
Foundation.
2011.
http://bit.ly/UofADM
Recommended
Reading
Wansink,
B.
(2005).
Marketing
Nutrition.
Champaign:
Univ.
of
Illinois
Press.
Brennan,
B.
(2009).
Why
She
Buys:
The
New
Strategy
for
Reaching
the
World’s
Most
Powerful
Consumers.
New
York:
Crown
Publishing.
Lindstrom,
M.
(2010).
Buyology:
Truth
and
Lies
About
Why
We
Buy.
New
York:
Crown
Publishing.
Mackey,
J.,
Sisodia,
R.
(2012).
Conscious
Capitalism:
Liberating
the
Heroic
Spirit
of
Business.
Boston:
Harvard
Business
School
Publishing
Corporation.
Moss,
M.
(2013).
Salt
Sugar
Fat:
How
Food
Giants
Hooked
Us.
New
York:
Random
House.
Nestle,
M.
(2007).
Food
Politics:
How
the
Food
Industry
Influences
Nutrition,
and
Health.
Berkeley:
University
of
California
Press.
Simon,
M.
(2006).
Appetite
for
Profit:
How
the
Food
Industry
Undermines
our
Health
and
How
to
Fight
Back.
New
York:
Nation
Books.
Thaler,
R.,
Sunstein,
C.
(2008).
Nudge:
Improving
Decisions
About
Health,
Wealth
and
Happiness.
New
York:
Penguin
Books.
Underhill,
P.
(1999).
Why
We
Buy:
The
Science
of
Shopping.
New
York:
Simon
&
Schuster,
Inc.

3. Revised:
5/5/2015
Barbara Ruhs, MS, RDN PH: (480) 903-3772 barbruhs@yahoo.com
Hosting
Nutriton
Store
Tours
Cans
Get
You
Cooking™
Supermarket
Tour
Guide:
http://partners.cancentral.com/PDF/CansGetYouCookingTM_TourGuide.pdf
Champions
for
Change:
Network
for
Healthy
California.
A
Retail
Program:
Fruit
and
Vegetable
Store
Tour
Guide:
http://bit.ly/UogjES
Joslin's
Supermarket
Smarts™:
A
Heart-­‐Healthy
Approach
to
Grocery
Shopping
(Unilver
Spreads
Nutrition)
www.promiseinstitute.org/tools/SupermarketSmarts
Make
Half
Your
Grains
Whole:
Whole
Grains
Tour
(Oldways
Whole
Grains
Council)
www.wholegrainscouncil.org/files/WGStoreTour_SP.pdf