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Poultry Farming
Presented By:
 Akshay Mane
Content
• Overview of the sector -
• Definition
• Scope and Strengths
• Constituents
• Per Capita Consumption and Production (india)
• Chicken Advantage
• Sector Size and Growth Rate
• Major Companies of Layer And Broiler
• Supply Chain and Value Addition
• Research and Development
• Export Performance and Revenue
• Issues and Challenges
• References and Conclusions
Definition and Overview of the sector
• Domestic birds(both layer and broiler) kept by human in a shed for
eggs they produce, their meat, their feathers.
Scope and Strengths
• Indian Poultry Industry is booming and emerging as the world's 2nd largest market.
• 3rd largest egg producer and 5th largest meat producer in india.
• Fast growing meat industry compared to others.
• Cheapest Source of animal protein which is affordable by masses.
• 75% of non vegetarian food(egg and meat) consumption in india.
• Creates employment in rural india.
• Cost of Production is less as compared to other Countries in the world.
White leg horn
Vod astronar
Plough mouth
assel
Giriraj
Vanraj
Kadaknath
SuvarndharaVencobb
Constituents
Layer Farming(Egg)
• Vencob 300-300/bird in a yr
• Vanraj 180/bird
• Girriraj-160/bird
• Kadaknath -150 to 160/bird
Broiler Farming(Chicken)
• Vencob 300-1.75kg to 2kg/bird in a
40 days
• Giriraj -2-2.5kg/bird in 105 days
• Vanraj-2-2.5kg/bird in 105 days
• Kadaknath-2-2.5kg/bird in 105
days
Per Capita Consumption
Eggs
Country Egg
India 57
China 348
USA 250
Meat
Country Meat(K.G)
India 3.8
Canada 34.8
USA 49
Per Capita Production(India)
• Egg Production
6700 cr/yr
Broiler Chicken:
50lakh ton /yr
Chicken Advantage
Nutritional Facts
ChickenSpecis Fat
%
Prote
in %
Calor
ies %
Beef 18 27 283
Pork 10 29 212
Salmon 11 27 216
Chicke
n
7 29 190
 High on cost effectivity
 Health wise is much safer
 Easy to cook
 Good for all age groups
 Adlib availability
 Readily available
 Remedy for many diseases….
 No religious Concerns
 Helpful in Solving Problems of Malnutrition in
rural india.
Sector Size and Growth Rate
Size of
the
Industry
Units with 5,000 to 50,000 birds per week cycle
are common in the poultry management
Geograp
hical
distribut
ion
Andhra Pradesh, Karnataka, Kerala, Tamilnadu
Output
per
annum
Per capita consumption of eggs is only 7.7 per annum
in rural areas compared with 17.8 per annum in urban
areas.
Percentag
e in world
market
India and positioned 2nd and 3rd largest in the world
poultry production.
Market
capitaliz
ation
Poultry industry contribute about Rs 26,000 crore to
the national income
Growth Rate
• The annual gowth rate is 8-10% in egg
and 12-15% in the broiler industry.
• Annual production:33 billion eggs 530
million broilers per year.
• Employment:1.5 million people.
• Per Capita Consumption: 57 egg and
3.8 kg chicken
Major Companies of Layer and Broiler.
Name
• Venkateswara Group, Pune
• Suguna Poultry Farms Ltd,
Coimbatore
• Pioneer Poultry Group, Coimbatore
• Godrej Agrovet Ltd, Mumbai
• Sky Lark group, North India
Turnover(2013-2014)
Rs 1,300 crore
Rs. 5480 crores.
1300 cr
Supply Chain
Primary Processing
Live Broiler Whole Chicken Skin On
Secondary Processing
Value AdditionBrand Pack Chicken
Sausages/Salami
Burgers/Nuggets
Supply Chain Of feed and day old chick
Research And Development
• Suguna Poultry Farms Ltd, Coimbatore:
1.Birds diet(nutritional feed), disease Management, and
overall health.
2.Effective Water Sanitation, temperature, ventilation,
Lighting and floor management.
Export Performance & revenue generation
 The country has exported 5,56,698.80 MT of Poultry
products to the world for the worth of Rs. 651.21
crores during the year 2014-15.
 Major Export Destinations (2014-15) : Oman,
Germany, Japan, Saudi Arabia and Indonesia.
Issues and Challenges
Water(in quality and quantity) and electricity is major concern in rural area.
Poultry welfare(banning the use of conventional cages)
High Cost of Feed(Corn and Soyabeans)
Disease outbreaks(Birdflue, Ranikhet)
Cold storage Problems.
Lack of awareness on effective animal nutrition and health practices
amongst farmers.
Per Capita Consumption of egg and meat should rise as per National
Institute of Nutrition.
Food Processing and Value addition should improve in undeveloped rural
area.
References
Scope: National Acadamy Agri of research Management.
Link: www.indianmirror.com/indiani-ndustries/poultry.html
Venkys.com, suguna.co.in., godrejagrotech.com, National Chicken Counsil,
Apeda.com
Poultry journal-Khadki (pune)
Nabard:-https://www.nabard.org/english/animal_layer2.aspx
Existing Market structure….
Improving Scenario….
Conclusions
With rise in the middle class and increased urbanisation, cost(contains rich source
of protein), targeted per-capita consumption, growth rate(both egg and broiler),
major population prefer to go for egg and chicken(as compare to other non-veg
food). Hence poultry industry is playing/ will play major role in the near furure.
Since our country is self dependent in poultry farming business and there
equipment's with less govt intervention and initiative of private enterprise this
industry requires support from veterinary health, poultry feed, financial sectors and
poultry processing sectors for better growth which directly and indirectly creates
more employment.
Thank You
Shukriya
Dhanywad

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Poultry Farming Industry in India: Growth, Challenges and Opportunities

  • 2. Content • Overview of the sector - • Definition • Scope and Strengths • Constituents • Per Capita Consumption and Production (india) • Chicken Advantage • Sector Size and Growth Rate • Major Companies of Layer And Broiler • Supply Chain and Value Addition • Research and Development • Export Performance and Revenue • Issues and Challenges • References and Conclusions
  • 3. Definition and Overview of the sector • Domestic birds(both layer and broiler) kept by human in a shed for eggs they produce, their meat, their feathers. Scope and Strengths • Indian Poultry Industry is booming and emerging as the world's 2nd largest market. • 3rd largest egg producer and 5th largest meat producer in india. • Fast growing meat industry compared to others. • Cheapest Source of animal protein which is affordable by masses. • 75% of non vegetarian food(egg and meat) consumption in india. • Creates employment in rural india. • Cost of Production is less as compared to other Countries in the world.
  • 4. White leg horn Vod astronar Plough mouth assel Giriraj Vanraj Kadaknath SuvarndharaVencobb
  • 5. Constituents Layer Farming(Egg) • Vencob 300-300/bird in a yr • Vanraj 180/bird • Girriraj-160/bird • Kadaknath -150 to 160/bird Broiler Farming(Chicken) • Vencob 300-1.75kg to 2kg/bird in a 40 days • Giriraj -2-2.5kg/bird in 105 days • Vanraj-2-2.5kg/bird in 105 days • Kadaknath-2-2.5kg/bird in 105 days
  • 6. Per Capita Consumption Eggs Country Egg India 57 China 348 USA 250 Meat Country Meat(K.G) India 3.8 Canada 34.8 USA 49
  • 7. Per Capita Production(India) • Egg Production 6700 cr/yr Broiler Chicken: 50lakh ton /yr
  • 8. Chicken Advantage Nutritional Facts ChickenSpecis Fat % Prote in % Calor ies % Beef 18 27 283 Pork 10 29 212 Salmon 11 27 216 Chicke n 7 29 190  High on cost effectivity  Health wise is much safer  Easy to cook  Good for all age groups  Adlib availability  Readily available  Remedy for many diseases….  No religious Concerns  Helpful in Solving Problems of Malnutrition in rural india.
  • 9. Sector Size and Growth Rate Size of the Industry Units with 5,000 to 50,000 birds per week cycle are common in the poultry management Geograp hical distribut ion Andhra Pradesh, Karnataka, Kerala, Tamilnadu Output per annum Per capita consumption of eggs is only 7.7 per annum in rural areas compared with 17.8 per annum in urban areas. Percentag e in world market India and positioned 2nd and 3rd largest in the world poultry production. Market capitaliz ation Poultry industry contribute about Rs 26,000 crore to the national income Growth Rate • The annual gowth rate is 8-10% in egg and 12-15% in the broiler industry. • Annual production:33 billion eggs 530 million broilers per year. • Employment:1.5 million people. • Per Capita Consumption: 57 egg and 3.8 kg chicken
  • 10. Major Companies of Layer and Broiler. Name • Venkateswara Group, Pune • Suguna Poultry Farms Ltd, Coimbatore • Pioneer Poultry Group, Coimbatore • Godrej Agrovet Ltd, Mumbai • Sky Lark group, North India Turnover(2013-2014) Rs 1,300 crore Rs. 5480 crores. 1300 cr
  • 12. Primary Processing Live Broiler Whole Chicken Skin On
  • 14. Value AdditionBrand Pack Chicken Sausages/Salami Burgers/Nuggets
  • 15. Supply Chain Of feed and day old chick
  • 16. Research And Development • Suguna Poultry Farms Ltd, Coimbatore: 1.Birds diet(nutritional feed), disease Management, and overall health. 2.Effective Water Sanitation, temperature, ventilation, Lighting and floor management.
  • 17. Export Performance & revenue generation  The country has exported 5,56,698.80 MT of Poultry products to the world for the worth of Rs. 651.21 crores during the year 2014-15.  Major Export Destinations (2014-15) : Oman, Germany, Japan, Saudi Arabia and Indonesia.
  • 18. Issues and Challenges Water(in quality and quantity) and electricity is major concern in rural area. Poultry welfare(banning the use of conventional cages) High Cost of Feed(Corn and Soyabeans) Disease outbreaks(Birdflue, Ranikhet) Cold storage Problems. Lack of awareness on effective animal nutrition and health practices amongst farmers. Per Capita Consumption of egg and meat should rise as per National Institute of Nutrition. Food Processing and Value addition should improve in undeveloped rural area.
  • 19. References Scope: National Acadamy Agri of research Management. Link: www.indianmirror.com/indiani-ndustries/poultry.html Venkys.com, suguna.co.in., godrejagrotech.com, National Chicken Counsil, Apeda.com Poultry journal-Khadki (pune) Nabard:-https://www.nabard.org/english/animal_layer2.aspx
  • 22. Conclusions With rise in the middle class and increased urbanisation, cost(contains rich source of protein), targeted per-capita consumption, growth rate(both egg and broiler), major population prefer to go for egg and chicken(as compare to other non-veg food). Hence poultry industry is playing/ will play major role in the near furure. Since our country is self dependent in poultry farming business and there equipment's with less govt intervention and initiative of private enterprise this industry requires support from veterinary health, poultry feed, financial sectors and poultry processing sectors for better growth which directly and indirectly creates more employment.