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Making Woodfuel Sustainable 
*Njenga M., Iiyama M., Dobie P., Jamnadass R., Neufeldt H. 
Email: m.njenga@cgiar.org* 
CBD COP2 9 October 2014
Benefits of woodfuel in sub-Saharan Africa 
• 2.5 billion people depend on biomass energy for cooking - 
87% is wood based (IEA 2006). 
• In SSA, 90% of the population rely on woodfuel (firewood 
and charcoal) (IEA, 2006). 
• Charcoal industry annually in Africa is worth >US$ 11 
billion employing >7m people in 2030 will be US$12 billion 
and 12 million people (World Bank, 2011, FAO, 2014,) 
• In Kenya >Ksh32 billion (US$427m), compares -Ksh35 
billion (US$467m) from tea industry
Impacts of woodfuel on health and enviroment 
 Negative health effects 
(i) household IAP- 4 million annual deaths globally from 
respiratory infections affecting mostly women and 
children. (Lim et al, 2012). 
Traditional cooking practices in India & Kenya and sourcing firewood in Kenya 
(ii) sourcing firewood -head, spinal injury to women and 
children, time and calorific energy expenditure.
 Negative enviromental impacts from charcoal 
production and firewood collection 
8-10t of wood 
=1 ton of 
charcoal 
3.03t of wood =1 
ton of charcoal 
Current practice: Cutting 
down of young trees for 
firewood 
In the past: Deadwood 
Wood wastage, air pollution, bush fire, nutrient depletion 
affect natural regeneration
Charcoal production and implications on biodiversity in different 
ecological zones 
In Kenya 2.5m t/year or 6850 t/day 
biomass stock = 40 t/ha biomass stock = 70 t/ha biomass stock = 260 t/ha 
www.treeaid.or 
g.uk 
10% kiln: 68500t/40(t/ha)=1712ha 10% kiln – 68500t/70(t/ha)=978ha 10% kiln -68500t/260(t/ha)=263ha 
30% kiln- 22605t/40(t/ha) =565ha 30% kiln – 22605t/70(t/ha)=323ha 30% kiln – 22605/260(t/ha)=87ha
 Degradation of tree species preferred for charcoal 
close to markets and hotspots shift to areas far away 
Photo by G Ndegwa 
Acacia tortilis 
Photo by G Ndegwa 
Acacia nilotica 
www.florabank.org.au 
Acacia mearnsii 
www.plantzafrica.com 
Tarchonanthus camphoratus 
www.jircas.affrc.go.jp 
Prosopis juliflora 
Negative effects: 
• Habitat & browse for 
wildlife and livestock 
• Products: Medicine, 
cosmetics, tannin, oil,
Policy framework and implications on sustainability of woodfuel 
Fragmented approach 
Value chain 
Production & 
processing 
Transport 
End-use 
Wood harvesting by farmers 
Carbonization by farmers / 
charcoal burners 
Collection by 
middlemen 
Wholesale 
by dealers 
Retail by city traders 
Consumption by urban 
households 
Energy 
Sector 
Local 
Authority, 
Police 
Forestry 
Sector 
Agricul. 
Sector 
Land, tree 
tenure 
Outputs from an inter-sectoral 
coordination 
Tree planting, farmer 
managed natural 
regeneration (FMNR) 
Sustained 
income 
Adoption of 
sustainable 
technologies 
Clear regulatory 
frameworks, 
little room for 
corruption, 
bribes 
Efficient devices
Innovations for sustainable and cleaner woodfuel 
(a) Woodfuel from trees on farm 
• FMNR in Senegal adopted in over 50,000 
hectares of farmland within a 4 year period 
(http://fmnrhub.com.au) 
• 80% of wood for energy and construction in 
Rwanda is from planted forests 
• 86% of Kenya’s charcoal is sourced from 
private farms in drylands 
• 70% of farmers source firewood from 
Grevillea robusta woodlots in Embu, Kenya 
Photo by: Oduor 
• On-farm tree 
planting for 
commercial 
charcoal
(b) Community based fuel briquette technology 
Rural 
Charcoal dust+soil 
Urban 
Sourcing biomass raw materials and pressing fuel briquettes 
Drying, selling and use of fuel briquettes 
Benefits: additional fuel, income, 9 and 15 times cheaper than lump charcoal 
and kerosene respectively, burn for 4 hrs Vs 2.5 of lump charcoal, 3 times lower 
CO and 8 times lower PM2.5 than lump charcoal, recycle waste, save trees
(c) Improving cooking technologies 
Gasifier type of cook stove: Fuel burn under controlled oyxgen and release gases that 
burn at high temperatures for cooking and by-product is charcoal 
Benefits: Gasifier saves 40% and 30% of fuel and cooking time respectively used 
in traditional 3 stone stove and yield 20% charcoal. CO, PM2.5 from gasifier is 
45% and 90% lower than traditional 3 stone stove. Saves trees
Making Woodfuel Sustainable Requires 
• Sustainable wood 
production: Tree 
planting and FMNR 
• Efficient technologies-wood 
to charcoal, 
utilization 
• Capacity development 
and communication 
• Enabling cross-sectoral 
woodfuel policy

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Making charcoal use sustainable— mary njenga (icraf) cbd cop12

  • 1. Making Woodfuel Sustainable *Njenga M., Iiyama M., Dobie P., Jamnadass R., Neufeldt H. Email: m.njenga@cgiar.org* CBD COP2 9 October 2014
  • 2. Benefits of woodfuel in sub-Saharan Africa • 2.5 billion people depend on biomass energy for cooking - 87% is wood based (IEA 2006). • In SSA, 90% of the population rely on woodfuel (firewood and charcoal) (IEA, 2006). • Charcoal industry annually in Africa is worth >US$ 11 billion employing >7m people in 2030 will be US$12 billion and 12 million people (World Bank, 2011, FAO, 2014,) • In Kenya >Ksh32 billion (US$427m), compares -Ksh35 billion (US$467m) from tea industry
  • 3. Impacts of woodfuel on health and enviroment  Negative health effects (i) household IAP- 4 million annual deaths globally from respiratory infections affecting mostly women and children. (Lim et al, 2012). Traditional cooking practices in India & Kenya and sourcing firewood in Kenya (ii) sourcing firewood -head, spinal injury to women and children, time and calorific energy expenditure.
  • 4.  Negative enviromental impacts from charcoal production and firewood collection 8-10t of wood =1 ton of charcoal 3.03t of wood =1 ton of charcoal Current practice: Cutting down of young trees for firewood In the past: Deadwood Wood wastage, air pollution, bush fire, nutrient depletion affect natural regeneration
  • 5. Charcoal production and implications on biodiversity in different ecological zones In Kenya 2.5m t/year or 6850 t/day biomass stock = 40 t/ha biomass stock = 70 t/ha biomass stock = 260 t/ha www.treeaid.or g.uk 10% kiln: 68500t/40(t/ha)=1712ha 10% kiln – 68500t/70(t/ha)=978ha 10% kiln -68500t/260(t/ha)=263ha 30% kiln- 22605t/40(t/ha) =565ha 30% kiln – 22605t/70(t/ha)=323ha 30% kiln – 22605/260(t/ha)=87ha
  • 6.  Degradation of tree species preferred for charcoal close to markets and hotspots shift to areas far away Photo by G Ndegwa Acacia tortilis Photo by G Ndegwa Acacia nilotica www.florabank.org.au Acacia mearnsii www.plantzafrica.com Tarchonanthus camphoratus www.jircas.affrc.go.jp Prosopis juliflora Negative effects: • Habitat & browse for wildlife and livestock • Products: Medicine, cosmetics, tannin, oil,
  • 7. Policy framework and implications on sustainability of woodfuel Fragmented approach Value chain Production & processing Transport End-use Wood harvesting by farmers Carbonization by farmers / charcoal burners Collection by middlemen Wholesale by dealers Retail by city traders Consumption by urban households Energy Sector Local Authority, Police Forestry Sector Agricul. Sector Land, tree tenure Outputs from an inter-sectoral coordination Tree planting, farmer managed natural regeneration (FMNR) Sustained income Adoption of sustainable technologies Clear regulatory frameworks, little room for corruption, bribes Efficient devices
  • 8. Innovations for sustainable and cleaner woodfuel (a) Woodfuel from trees on farm • FMNR in Senegal adopted in over 50,000 hectares of farmland within a 4 year period (http://fmnrhub.com.au) • 80% of wood for energy and construction in Rwanda is from planted forests • 86% of Kenya’s charcoal is sourced from private farms in drylands • 70% of farmers source firewood from Grevillea robusta woodlots in Embu, Kenya Photo by: Oduor • On-farm tree planting for commercial charcoal
  • 9. (b) Community based fuel briquette technology Rural Charcoal dust+soil Urban Sourcing biomass raw materials and pressing fuel briquettes Drying, selling and use of fuel briquettes Benefits: additional fuel, income, 9 and 15 times cheaper than lump charcoal and kerosene respectively, burn for 4 hrs Vs 2.5 of lump charcoal, 3 times lower CO and 8 times lower PM2.5 than lump charcoal, recycle waste, save trees
  • 10. (c) Improving cooking technologies Gasifier type of cook stove: Fuel burn under controlled oyxgen and release gases that burn at high temperatures for cooking and by-product is charcoal Benefits: Gasifier saves 40% and 30% of fuel and cooking time respectively used in traditional 3 stone stove and yield 20% charcoal. CO, PM2.5 from gasifier is 45% and 90% lower than traditional 3 stone stove. Saves trees
  • 11. Making Woodfuel Sustainable Requires • Sustainable wood production: Tree planting and FMNR • Efficient technologies-wood to charcoal, utilization • Capacity development and communication • Enabling cross-sectoral woodfuel policy