GST-01 Gel Strength Tester
Application
Gel strength can be defined as a measure of the ability of a colloidal dispersion to develop and
retain a gel form based on its resistance to shear.
Bloom is the specific measure for the gel strength/firmness of the gelatin. The Bloom values
are determined by measuring the force (in g) required to depress the surface of a 6.67%
gelatin gel (after gelling 16-18 hours at 10°C) to a distance of 4 mm. So,
the higher the value, the stronger the firmness of the gel.
The Bloom in grams is measured by a specified probe to depress the
surface of gel.
About Gel Strength gcm
The gel strength test was originated from surimi industry. In the test, a punch probe of a
specific diameter and length is used to compress the surface of a gel specimen at a constant
deformation rate, until puncture occurs. Normally the speed used is 60mm/min and probe
φ5mm.
Gel strength is based on force×distance, thus having a unit of “gcm”.
Main Parameters
Test Range: 0-50N (or as required)
Stroke: 110mm (without probe)
Test Speed: 1~100mm/min
Displacement Accuracy: 0.01mm
Accuracy: 0.5% F.S.
Control: PLC and human machine interface
Output: Screen, Microprinter, RS232(optional)
Power: 110~220V
Punch probe
Technical Features
It's a PLC controlled unit (industrial level stable) and HMI touch
screen operated. Precision ball lead screw mechanism ensures
good and steady speed and displacement control. Its specially
designed program can be used for different parameters
concerning gel strength test.
1. 7 inch HMI touch screen
2. PLC control unit inside
3. Precision ball lead screw
4. Adjustable test speed
5. Multiple fixtures available for other texture analysis
6. Safety is our concern
Travel limit protection; automatic returning; loadcell protection cover
7. Multiple test items of WEIGHT, PEAK, DISTANCE, are available.
8. Dot matrix type microprinter equipped
Feel free to contact us
trading@celtec.cn
www.celtec.cn
Test Items
WEIGHT: To measure distance at a certain load
PEAK: To measure gel strength
DISTANCE: To measure load at a certain distance
whatsapp +86 18560013985
1. GST-01 Gel Strength Tester
Application
Gel strength can be defined as a measure of the ability of a colloidal dispersion to develop and
retain a gel form based on its resistance to shear.
Bloom is the specific measure for the gel strength/firmness of the gelatin. The Bloom values
are determined by measuring the force (in g) required to depress the surface of a 6.67%
gelatin gel (after gelling 16-18 hours at 10°C) to a distance of 4 mm. So,
the higher the value, the stronger the firmness of the gel.
The Bloom in grams is measured by a specified probe to depress the
surface of gel.
About Gel Strength gcm
The gel strength test was originated from surimi industry. In the test, a punch probe of a
specific diameter and length is used to compress the surface of a gel specimen at a constant
deformation rate, until puncture occurs. Normally the speed used is 60mm/min and probe
φ5mm.
Gel strength is based on force×distance, thus having a unit of “gcm”.
Main Parameters
Test Range: 0-50N (or as required)
Stroke: 110mm (without probe)
Test Speed: 1~100mm/min
Displacement Accuracy: 0.01mm
Accuracy: 0.5% F.S.
Control: PLC and human machine interface
Output: Screen, Microprinter, RS232(optional)
Power: 110~220V
Punch probe
Technical Features
It's a PLC controlled unit (industrial level stable) and HMI touch
screen operated. Precision ball lead screw mechanism ensures
good and steady speed and displacement control. Its specially
designed program can be used for different parameters
concerning gel strength test.
1. 7 inch HMI touch screen
2. PLC control unit inside
3. Precision ball lead screw
4. Adjustable test speed
5. Multiple fixtures available for other texture analysis
6. Safety is our concern
Travel limit protection; automatic returning; loadcell protection cover
7. Multiple test items of WEIGHT, PEAK, DISTANCE, are available.
8. Dot matrix type microprinter equipped
Feel free to contact us
yolanda@celtec.cn
www.celtec.cn
Test Items
WEIGHT: To measure distance at a certain load
PEAK: To measure gel strength
DISTANCE: To measure load at a certain distance
