SlideShare ist ein Scribd-Unternehmen logo
1 von 28
Interview Techniques
DESINGED BY
Sunil Kumar
Research Scholar/ Food Production Faculty
Institute of Hotel and Tourism Management,
MAHARSHI DAYANAND UNIVERSITY, ROHTAK
Haryana- 124001 INDIA Ph. No. 09996000499
email: skihm86@yahoo.com ,
balhara86@gmail.com
linkedin:- in.linkedin.com/in/ihmsunilkumar
facebook: www.facebook.com/ihmsunilkumar
INTERVIEW
 Definition for interview
 Types of interview
 Preparation for interviews
 Performance during and after interviews
 Some Tips for interviews
 Do’s and Don’ts
 Interview questions
 Important Job sites
Interview
 A meeting of minimum two expert- candidate
 Arranged to examine the suitability of the
candidate
 Tested for subject knowledge, skills and
desired behavior in a very limited time
Types of Interview
 Panel Interview: three or more experts sit
across table from the candidate.
 Face-to-Face Interviews: one interviewer
one candidate.
 informal in nature
 less distance between interviewer and
candidate
 less stressful and relaxed environment
compared to panel interview
Prior Interview
 Read your CV/ application and
skills demanded
 Know the company
 Go to the company web site
 Annual reports
 Business news papers, magazines
 Directly contact the employees
Know the Company
 Main production / service
 Annual sales,profit,dividend
 Competitors
 Area of operation
 New product/service launched
During an interview
Employers Evaluate
 Self Confidence – you should be
confident while appearing for interview
 Interpersonal skills – fluency in English,
listen attentively and answer to the
questions asked by the interviewer
 Be honest – While answering in the
interview, even if you don’t know the
answer for certain question, be honest in
answer to the interviewer.
Non- verbal or Body
Language
 Posture: sit erect without learning on the desk
or slouching in the chair, but don’t be stiff
and tense
 Always make eye contact when you speak,
but avoid continuous staring
 Don’t use too many hand movements and
frequent change of facial expressions not in
relation to words you have expressed
Dress outlook
 Dress formally and well groomed
 You will never get a second chance to make
a good impression
 Wear something that make you feel
comfortable
 Use simple accessories like simple jewelry,
watches, ties, etc
 Scents, perfumes and after shaves lotion
should be avoided
Expected qualities of the candidate
Effective Verbal communication
 If it is English language without M.T
Influence
 Natural delivery, fluency
 Pronounce sentence clearly
 Speak little more loudly or lower your
voice to draw attention of the experts if
there is an important point or opinion
Rejected by the committees
 Vague and irrelevant answers to the
questions
 Very fidgety: little eye contact; nervous
mannerism, such as playing with hair, nail
biting etc.
 Lack of sincerity
 Utter superficial remarks to impress the
interviewer – project work
Do’s
 Do take a practice run to the location where
you are having the interview
 If presented with a job application, do fill it
out neatly, completely and accurately
 Do bring extra resumes to the interview
 Do greet the interviewer & do shake hands
firmly
 Do wait until you are offered a chair before
sitting.
Do’s
 Do make good eye contact with your
interviewer(s)
 Do show enthusiasm in the position and the
company
 Do make sure that your good points come
across to the interviewer in a factual sincere
manner
 Do stress your achievements
DON’TS
 Do avoid controversial topics
 Don’t ever lie. Answer questions truthfully,
frankly and succinctly
 Don’t say anything negative about former
colleagues, supervisors, or employers
 Don’t answer questions with a simple ‘yes’ or
‘no’. Explain whenever possible. Describe those
things about yourself that showcase your talents,
skills and determination. Give examples
Don'ts
 Don’t inquire about salary, vacations,
bonuses, retirement, or other benefits until
after you’ve received an offer
 Don’t bring up or discuss personal issues or
family problems
 Don’t say your past history, hence it is
available in the C.V. itself
After Interview
 Thank them for calling you for the
interview through a letter
 Indicate that you look forward to hear from
them
INTERVIEW QUESTIONS
Tell me about yourself
Why did you leave your previous job?
What sort of job you are looking for?
What appeals to you about this job?
Why do you think you’d be good at this job?
What are your strengths?
What are your weaknesses?
Would you accept this job if it were offered to you?
What do you know about this company?
If you take this job, how long would you stay?
Don’t you think you may be too
old/young/inexperienced?
Tell me about yourself
The most often asked question in interviews
Tell your academic record
Your skills
Your qualification etc.
Talk about things you have done and jobs you
have held that relate to the position you are
interviewing for
Time: 3 minutes
Prepare written answer for this question and
rehearse
What do you think you do be
good at this job?
 The best is to say general and say
something like: A job where I love to work,
like the people, can contribute more to the
company
 A job which is challenging, a job which
gives me opportunities to prove knowledge
and skills
What appeals to you about
this job?
 To achieve through heights and also to
learn, work hard and quench my thirst of
knowledge in the related field, which I am
going to work
 To be unique in decision making skills in
the future
What are your strengths ?
 Strength of your subject knowledge
 Your ability to prioritize,
 Your problem –solving skills,
 Your ability to work under pressure,
 Your ability to focus on projects,
 Your professional expertise,
 Your leadership skills and
 your positive attitude.
What are your weakness ?
 Here you have to tell your weakness As
strength
 Eg Always I will be committed to the
assigned work, which I expect from my co-
workers, this leads to affects the
interpersonal relationship but the outcome
of the work will be satisfied. This eg suits to
the team leader.
Would accept this job, if were
offered to you ?
 Yes, certainly I will accept this job do the
best to the company or organization.
 No, you have give reason.
What do you know about this
company ?
 You have to go to the website and look for the
details like company, products, services, year of
starting the company, their annual
reports,agenda.
 How many workers are working in that
company, volume of the business future plan of
business and other specific details .
If you take this job,how long
would you stay ?
 You set high standards for yourself and
meet them.
 Your outcomes are a success and tell them
about you stay in that company.
Don’t you think you may be too
old/ young/inexperienced ?
 Admit that you have no experience.
However explain your academic strength.
Important Job Sites
• www.naukri.com
• www.winentrance.com
• www.jobsahead.com
• www.digitalbhoomi.com
• www.cybermediadice.com
• www.careerbuilder.com
• hotjobs.yahoo.com
• www.jobs.net
• www.timesjobs.com
• www.computerjobs
• www.totaljobs.com
• www.sciencejobs.com
• www.career.com
• www.computerwork.com
• www.topjobs.net
• www.bankjobs.com
DESINGED BY
Sunil Kumar
Research Scholar/ Food Production Faculty
Institute of Hotel and Tourism Management,
MAHARSHI DAYANAND UNIVERSITY, ROHTAK
Haryana- 124001 INDIA Ph. No. 09996000499
email: skihm86@yahoo.com ,
balhara86@gmail.com
linkedin:- in.linkedin.com/in/ihmsunilkumar
facebook: www.facebook.com/ihmsunilkumar

Weitere ähnliche Inhalte

Was ist angesagt?

Was ist angesagt? (19)

Interview skills
Interview skillsInterview skills
Interview skills
 
Interview techniques ppt
Interview techniques pptInterview techniques ppt
Interview techniques ppt
 
interview
interviewinterview
interview
 
Interviewing Skills PowerPoint
Interviewing Skills PowerPointInterviewing Skills PowerPoint
Interviewing Skills PowerPoint
 
Interview techniques workshop
Interview techniques workshopInterview techniques workshop
Interview techniques workshop
 
Interview skills
Interview skillsInterview skills
Interview skills
 
Interviewing Like a Pro
Interviewing Like a ProInterviewing Like a Pro
Interviewing Like a Pro
 
Interview skills and tips
Interview skills and tipsInterview skills and tips
Interview skills and tips
 
Interview skills
Interview skillsInterview skills
Interview skills
 
Job interview skills
Job interview skillsJob interview skills
Job interview skills
 
Interview techniques workshop 2018
Interview techniques workshop 2018Interview techniques workshop 2018
Interview techniques workshop 2018
 
Interview techniques
Interview techniquesInterview techniques
Interview techniques
 
Interview Techniques
Interview TechniquesInterview Techniques
Interview Techniques
 
Interviewing skills
Interviewing skillsInterviewing skills
Interviewing skills
 
Interviewtechniques
InterviewtechniquesInterviewtechniques
Interviewtechniques
 
Interview skills
Interview skillsInterview skills
Interview skills
 
Interview Techniques
Interview TechniquesInterview Techniques
Interview Techniques
 
(Ebook resume) job interview - 101 dynamite answers to interview questions ...
(Ebook   resume) job interview - 101 dynamite answers to interview questions ...(Ebook   resume) job interview - 101 dynamite answers to interview questions ...
(Ebook resume) job interview - 101 dynamite answers to interview questions ...
 
PDP & JOB interview techniques
PDP & JOB interview techniquesPDP & JOB interview techniques
PDP & JOB interview techniques
 

Ähnlich wie Resume&interview preparation

Ähnlich wie Resume&interview preparation (20)

Interviewtechniques ppt
Interviewtechniques pptInterviewtechniques ppt
Interviewtechniques ppt
 
21 century interview skills
21 century interview skills21 century interview skills
21 century interview skills
 
21 century interview skills
21 century interview skills21 century interview skills
21 century interview skills
 
Interview techniques
Interview techniquesInterview techniques
Interview techniques
 
Unit 1 interview management
Unit 1 interview managementUnit 1 interview management
Unit 1 interview management
 
Interview
InterviewInterview
Interview
 
Interview
InterviewInterview
Interview
 
Interview process
Interview processInterview process
Interview process
 
BYUH Interview Powerpoint WITHSLIDE DESIGN
BYUH Interview Powerpoint WITHSLIDE DESIGNBYUH Interview Powerpoint WITHSLIDE DESIGN
BYUH Interview Powerpoint WITHSLIDE DESIGN
 
Personal Interview 020909
Personal Interview 020909Personal Interview 020909
Personal Interview 020909
 
Aoht Getting Hired 2
Aoht Getting Hired 2Aoht Getting Hired 2
Aoht Getting Hired 2
 
INTERVIEW TECHNIQUES IN ENGLISH LANGUAGE.pptx
INTERVIEW TECHNIQUES IN ENGLISH LANGUAGE.pptxINTERVIEW TECHNIQUES IN ENGLISH LANGUAGE.pptx
INTERVIEW TECHNIQUES IN ENGLISH LANGUAGE.pptx
 
Job interview 20013
Job interview 20013Job interview 20013
Job interview 20013
 
Job search
Job searchJob search
Job search
 
Interviews complied by dr. refaat bushra megalli
Interviews complied by dr. refaat bushra megalliInterviews complied by dr. refaat bushra megalli
Interviews complied by dr. refaat bushra megalli
 
How To Ace Your Interview
How To Ace Your InterviewHow To Ace Your Interview
How To Ace Your Interview
 
interview
 interview interview
interview
 
Interviewing.ppt
Interviewing.pptInterviewing.ppt
Interviewing.ppt
 
Interview Success
Interview SuccessInterview Success
Interview Success
 
Interview Success
Interview SuccessInterview Success
Interview Success
 

Mehr von Dr. Sunil Kumar

Dr Sunil Kumar PPT and Document Link details - Google Sheets.pdf
Dr Sunil Kumar PPT and Document Link details - Google Sheets.pdfDr Sunil Kumar PPT and Document Link details - Google Sheets.pdf
Dr Sunil Kumar PPT and Document Link details - Google Sheets.pdfDr. Sunil Kumar
 
Resort Management Dr Sunil kumar.pptx
Resort Management Dr Sunil kumar.pptxResort Management Dr Sunil kumar.pptx
Resort Management Dr Sunil kumar.pptxDr. Sunil Kumar
 
Digital Marketing All Module Sunil Kumar.pptx
Digital Marketing All Module Sunil Kumar.pptxDigital Marketing All Module Sunil Kumar.pptx
Digital Marketing All Module Sunil Kumar.pptxDr. Sunil Kumar
 
An Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docx
An Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docxAn Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docx
An Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docxDr. Sunil Kumar
 
Admission Brochure IHM Raipur 2022-23
Admission Brochure IHM Raipur 2022-23Admission Brochure IHM Raipur 2022-23
Admission Brochure IHM Raipur 2022-23Dr. Sunil Kumar
 
Handbook of BBA in Culinary Arts Syllabus .pdf
Handbook of BBA in Culinary Arts Syllabus .pdfHandbook of BBA in Culinary Arts Syllabus .pdf
Handbook of BBA in Culinary Arts Syllabus .pdfDr. Sunil Kumar
 
Dosha, seasons & elements in ayurveda
Dosha, seasons & elements in ayurvedaDosha, seasons & elements in ayurveda
Dosha, seasons & elements in ayurvedaDr. Sunil Kumar
 
Culinary product of india notes
Culinary product of india notesCulinary product of india notes
Culinary product of india notesDr. Sunil Kumar
 
Organisation structure and design
Organisation structure and design Organisation structure and design
Organisation structure and design Dr. Sunil Kumar
 
All indian cuisine poster size 5 x3 feet
All indian cuisine poster size 5 x3 feetAll indian cuisine poster size 5 x3 feet
All indian cuisine poster size 5 x3 feetDr. Sunil Kumar
 
Nutrition diploma for food production
Nutrition diploma for food production Nutrition diploma for food production
Nutrition diploma for food production Dr. Sunil Kumar
 

Mehr von Dr. Sunil Kumar (20)

Dr Sunil Kumar PPT and Document Link details - Google Sheets.pdf
Dr Sunil Kumar PPT and Document Link details - Google Sheets.pdfDr Sunil Kumar PPT and Document Link details - Google Sheets.pdf
Dr Sunil Kumar PPT and Document Link details - Google Sheets.pdf
 
Resort Management Dr Sunil kumar.pptx
Resort Management Dr Sunil kumar.pptxResort Management Dr Sunil kumar.pptx
Resort Management Dr Sunil kumar.pptx
 
Digital Marketing All Module Sunil Kumar.pptx
Digital Marketing All Module Sunil Kumar.pptxDigital Marketing All Module Sunil Kumar.pptx
Digital Marketing All Module Sunil Kumar.pptx
 
An Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docx
An Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docxAn Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docx
An Exploratory study of Red Ant Chutney in Bastar Region Dr Sunil Kumar.docx
 
Admission Brochure IHM Raipur 2022-23
Admission Brochure IHM Raipur 2022-23Admission Brochure IHM Raipur 2022-23
Admission Brochure IHM Raipur 2022-23
 
Handbook of BBA in Culinary Arts Syllabus .pdf
Handbook of BBA in Culinary Arts Syllabus .pdfHandbook of BBA in Culinary Arts Syllabus .pdf
Handbook of BBA in Culinary Arts Syllabus .pdf
 
Dosha, seasons & elements in ayurveda
Dosha, seasons & elements in ayurvedaDosha, seasons & elements in ayurveda
Dosha, seasons & elements in ayurveda
 
Culinary product of india notes
Culinary product of india notesCulinary product of india notes
Culinary product of india notes
 
Food of china
Food of chinaFood of china
Food of china
 
The laundry
The laundryThe laundry
The laundry
 
Organisation structure and design
Organisation structure and design Organisation structure and design
Organisation structure and design
 
HACCP
HACCPHACCP
HACCP
 
All indian cuisine poster size 5 x3 feet
All indian cuisine poster size 5 x3 feetAll indian cuisine poster size 5 x3 feet
All indian cuisine poster size 5 x3 feet
 
Nutrition diploma for food production
Nutrition diploma for food production Nutrition diploma for food production
Nutrition diploma for food production
 
TYPES OF TANDOOR
TYPES OF TANDOORTYPES OF TANDOOR
TYPES OF TANDOOR
 
CARVING
CARVING CARVING
CARVING
 
TYPES OF FISH
TYPES OF FISHTYPES OF FISH
TYPES OF FISH
 
SAUCE
SAUCESAUCE
SAUCE
 
INDIAN GRAVY
INDIAN GRAVYINDIAN GRAVY
INDIAN GRAVY
 
MICRO NUTRIENT
MICRO NUTRIENT MICRO NUTRIENT
MICRO NUTRIENT
 

Kürzlich hochgeladen

Sanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfSanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfsanyamsingh5019
 
1029-Danh muc Sach Giao Khoa khoi 6.pdf
1029-Danh muc Sach Giao Khoa khoi  6.pdf1029-Danh muc Sach Giao Khoa khoi  6.pdf
1029-Danh muc Sach Giao Khoa khoi 6.pdfQucHHunhnh
 
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...Marc Dusseiller Dusjagr
 
Hybridoma Technology ( Production , Purification , and Application )
Hybridoma Technology  ( Production , Purification , and Application  ) Hybridoma Technology  ( Production , Purification , and Application  )
Hybridoma Technology ( Production , Purification , and Application ) Sakshi Ghasle
 
Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111Sapana Sha
 
The basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxThe basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxheathfieldcps1
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxGaneshChakor2
 
Introduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher EducationIntroduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher Educationpboyjonauth
 
Student login on Anyboli platform.helpin
Student login on Anyboli platform.helpinStudent login on Anyboli platform.helpin
Student login on Anyboli platform.helpinRaunakKeshri1
 
Mastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory InspectionMastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory InspectionSafetyChain Software
 
Paris 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityParis 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityGeoBlogs
 
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptxSOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptxiammrhaywood
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Krashi Coaching
 
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdfssuser54595a
 
Arihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdfArihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdfchloefrazer622
 
mini mental status format.docx
mini    mental       status     format.docxmini    mental       status     format.docx
mini mental status format.docxPoojaSen20
 
Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991
Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991
Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991RKavithamani
 
Organic Name Reactions for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions  for the students and aspirants of Chemistry12th.pptxOrganic Name Reactions  for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions for the students and aspirants of Chemistry12th.pptxVS Mahajan Coaching Centre
 

Kürzlich hochgeladen (20)

Sanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdfSanyam Choudhary Chemistry practical.pdf
Sanyam Choudhary Chemistry practical.pdf
 
1029-Danh muc Sach Giao Khoa khoi 6.pdf
1029-Danh muc Sach Giao Khoa khoi  6.pdf1029-Danh muc Sach Giao Khoa khoi  6.pdf
1029-Danh muc Sach Giao Khoa khoi 6.pdf
 
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
“Oh GOSH! Reflecting on Hackteria's Collaborative Practices in a Global Do-It...
 
Hybridoma Technology ( Production , Purification , and Application )
Hybridoma Technology  ( Production , Purification , and Application  ) Hybridoma Technology  ( Production , Purification , and Application  )
Hybridoma Technology ( Production , Purification , and Application )
 
Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111Call Girls in Dwarka Mor Delhi Contact Us 9654467111
Call Girls in Dwarka Mor Delhi Contact Us 9654467111
 
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
TataKelola dan KamSiber Kecerdasan Buatan v022.pdfTataKelola dan KamSiber Kecerdasan Buatan v022.pdf
TataKelola dan KamSiber Kecerdasan Buatan v022.pdf
 
The basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptxThe basics of sentences session 2pptx copy.pptx
The basics of sentences session 2pptx copy.pptx
 
CARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptxCARE OF CHILD IN INCUBATOR..........pptx
CARE OF CHILD IN INCUBATOR..........pptx
 
Introduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher EducationIntroduction to ArtificiaI Intelligence in Higher Education
Introduction to ArtificiaI Intelligence in Higher Education
 
Student login on Anyboli platform.helpin
Student login on Anyboli platform.helpinStudent login on Anyboli platform.helpin
Student login on Anyboli platform.helpin
 
Mastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory InspectionMastering the Unannounced Regulatory Inspection
Mastering the Unannounced Regulatory Inspection
 
Staff of Color (SOC) Retention Efforts DDSD
Staff of Color (SOC) Retention Efforts DDSDStaff of Color (SOC) Retention Efforts DDSD
Staff of Color (SOC) Retention Efforts DDSD
 
Paris 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activityParis 2024 Olympic Geographies - an activity
Paris 2024 Olympic Geographies - an activity
 
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptxSOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
SOCIAL AND HISTORICAL CONTEXT - LFTVD.pptx
 
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
Kisan Call Centre - To harness potential of ICT in Agriculture by answer farm...
 
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
18-04-UA_REPORT_MEDIALITERAСY_INDEX-DM_23-1-final-eng.pdf
 
Arihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdfArihant handbook biology for class 11 .pdf
Arihant handbook biology for class 11 .pdf
 
mini mental status format.docx
mini    mental       status     format.docxmini    mental       status     format.docx
mini mental status format.docx
 
Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991
Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991
Industrial Policy - 1948, 1956, 1973, 1977, 1980, 1991
 
Organic Name Reactions for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions  for the students and aspirants of Chemistry12th.pptxOrganic Name Reactions  for the students and aspirants of Chemistry12th.pptx
Organic Name Reactions for the students and aspirants of Chemistry12th.pptx
 

Resume&interview preparation

  • 1. Interview Techniques DESINGED BY Sunil Kumar Research Scholar/ Food Production Faculty Institute of Hotel and Tourism Management, MAHARSHI DAYANAND UNIVERSITY, ROHTAK Haryana- 124001 INDIA Ph. No. 09996000499 email: skihm86@yahoo.com , balhara86@gmail.com linkedin:- in.linkedin.com/in/ihmsunilkumar facebook: www.facebook.com/ihmsunilkumar
  • 2. INTERVIEW  Definition for interview  Types of interview  Preparation for interviews  Performance during and after interviews  Some Tips for interviews  Do’s and Don’ts  Interview questions  Important Job sites
  • 3. Interview  A meeting of minimum two expert- candidate  Arranged to examine the suitability of the candidate  Tested for subject knowledge, skills and desired behavior in a very limited time
  • 4. Types of Interview  Panel Interview: three or more experts sit across table from the candidate.  Face-to-Face Interviews: one interviewer one candidate.  informal in nature  less distance between interviewer and candidate  less stressful and relaxed environment compared to panel interview
  • 5. Prior Interview  Read your CV/ application and skills demanded  Know the company  Go to the company web site  Annual reports  Business news papers, magazines  Directly contact the employees
  • 6. Know the Company  Main production / service  Annual sales,profit,dividend  Competitors  Area of operation  New product/service launched
  • 7. During an interview Employers Evaluate  Self Confidence – you should be confident while appearing for interview  Interpersonal skills – fluency in English, listen attentively and answer to the questions asked by the interviewer  Be honest – While answering in the interview, even if you don’t know the answer for certain question, be honest in answer to the interviewer.
  • 8. Non- verbal or Body Language  Posture: sit erect without learning on the desk or slouching in the chair, but don’t be stiff and tense  Always make eye contact when you speak, but avoid continuous staring  Don’t use too many hand movements and frequent change of facial expressions not in relation to words you have expressed
  • 9. Dress outlook  Dress formally and well groomed  You will never get a second chance to make a good impression  Wear something that make you feel comfortable  Use simple accessories like simple jewelry, watches, ties, etc  Scents, perfumes and after shaves lotion should be avoided
  • 10. Expected qualities of the candidate Effective Verbal communication  If it is English language without M.T Influence  Natural delivery, fluency  Pronounce sentence clearly  Speak little more loudly or lower your voice to draw attention of the experts if there is an important point or opinion
  • 11. Rejected by the committees  Vague and irrelevant answers to the questions  Very fidgety: little eye contact; nervous mannerism, such as playing with hair, nail biting etc.  Lack of sincerity  Utter superficial remarks to impress the interviewer – project work
  • 12. Do’s  Do take a practice run to the location where you are having the interview  If presented with a job application, do fill it out neatly, completely and accurately  Do bring extra resumes to the interview  Do greet the interviewer & do shake hands firmly  Do wait until you are offered a chair before sitting.
  • 13. Do’s  Do make good eye contact with your interviewer(s)  Do show enthusiasm in the position and the company  Do make sure that your good points come across to the interviewer in a factual sincere manner  Do stress your achievements
  • 14. DON’TS  Do avoid controversial topics  Don’t ever lie. Answer questions truthfully, frankly and succinctly  Don’t say anything negative about former colleagues, supervisors, or employers  Don’t answer questions with a simple ‘yes’ or ‘no’. Explain whenever possible. Describe those things about yourself that showcase your talents, skills and determination. Give examples
  • 15. Don'ts  Don’t inquire about salary, vacations, bonuses, retirement, or other benefits until after you’ve received an offer  Don’t bring up or discuss personal issues or family problems  Don’t say your past history, hence it is available in the C.V. itself
  • 16. After Interview  Thank them for calling you for the interview through a letter  Indicate that you look forward to hear from them
  • 17. INTERVIEW QUESTIONS Tell me about yourself Why did you leave your previous job? What sort of job you are looking for? What appeals to you about this job? Why do you think you’d be good at this job? What are your strengths? What are your weaknesses? Would you accept this job if it were offered to you? What do you know about this company? If you take this job, how long would you stay? Don’t you think you may be too old/young/inexperienced?
  • 18. Tell me about yourself The most often asked question in interviews Tell your academic record Your skills Your qualification etc. Talk about things you have done and jobs you have held that relate to the position you are interviewing for Time: 3 minutes Prepare written answer for this question and rehearse
  • 19. What do you think you do be good at this job?  The best is to say general and say something like: A job where I love to work, like the people, can contribute more to the company  A job which is challenging, a job which gives me opportunities to prove knowledge and skills
  • 20. What appeals to you about this job?  To achieve through heights and also to learn, work hard and quench my thirst of knowledge in the related field, which I am going to work  To be unique in decision making skills in the future
  • 21. What are your strengths ?  Strength of your subject knowledge  Your ability to prioritize,  Your problem –solving skills,  Your ability to work under pressure,  Your ability to focus on projects,  Your professional expertise,  Your leadership skills and  your positive attitude.
  • 22. What are your weakness ?  Here you have to tell your weakness As strength  Eg Always I will be committed to the assigned work, which I expect from my co- workers, this leads to affects the interpersonal relationship but the outcome of the work will be satisfied. This eg suits to the team leader.
  • 23. Would accept this job, if were offered to you ?  Yes, certainly I will accept this job do the best to the company or organization.  No, you have give reason.
  • 24. What do you know about this company ?  You have to go to the website and look for the details like company, products, services, year of starting the company, their annual reports,agenda.  How many workers are working in that company, volume of the business future plan of business and other specific details .
  • 25. If you take this job,how long would you stay ?  You set high standards for yourself and meet them.  Your outcomes are a success and tell them about you stay in that company.
  • 26. Don’t you think you may be too old/ young/inexperienced ?  Admit that you have no experience. However explain your academic strength.
  • 27. Important Job Sites • www.naukri.com • www.winentrance.com • www.jobsahead.com • www.digitalbhoomi.com • www.cybermediadice.com • www.careerbuilder.com • hotjobs.yahoo.com • www.jobs.net • www.timesjobs.com • www.computerjobs • www.totaljobs.com • www.sciencejobs.com • www.career.com • www.computerwork.com • www.topjobs.net • www.bankjobs.com
  • 28. DESINGED BY Sunil Kumar Research Scholar/ Food Production Faculty Institute of Hotel and Tourism Management, MAHARSHI DAYANAND UNIVERSITY, ROHTAK Haryana- 124001 INDIA Ph. No. 09996000499 email: skihm86@yahoo.com , balhara86@gmail.com linkedin:- in.linkedin.com/in/ihmsunilkumar facebook: www.facebook.com/ihmsunilkumar