Personal Information
Unternehmen/Arbeitsplatz
Washington D.C. Metro Area United States
Beruf
Profit Catalyst. Consultant. Producer. Entrepreneur.
Branche
Hospitality / Leisure
Webseite
rickzambrano.com
Info
I help small- to medium-sized businesses succeed by providing data-driven insights, a thoughtful and methodic approach and best practices to drive increased profit. The success of clients just one year after launching into foodservice consultancy speaks volumes to my ability to assimilate new ways to help those in the food industry, while marketing my services on various channels.
As a consultant, entrepreneur and (soon-to-be) video channel producer, in the Washington, DC area, I help catalyze new opportunities for my clients, colleagues, business network and viewership. Food industry stakeholders, restaurant executives and restaurant owners appreciate my perspectives on foodservice and ...
Tags
restaurant marketing
rick zambrano
restaurant menu innovation
restaurant consulting
winning restaurant principles
winning restaurant chains
indie restaurateur
maryland restaurants
restaurant marketing tactics
restaurant menu development
red team philosophy
menu development strategy
restaurant perspectives
tenth man philosophy
restaurant innovation
restaurant technology
caviar delivery
restaurant competition
top dining trends
maple delivery
spoonrocket
restaurant delivery
restaurant competitive landscape
ruby tuesday financial performance
ruby tuesday 2015 financial
ruby tuesday comeback
casual dining
fast casual
restaurant mobile marketing
restaurant marketing technology
digital casual
restaurant mobile adoption
restaurant beacon technology
restaurant geo-fencing
restaurant chain leaders
restaurant food experience
process-oriented restaurant success
maryland restaurant consultant
restaurant value proposition for consumer
food trends
menu trends
optimizing restaurant menus
craft & authenticity
consumer drivers
healthy food trends
operational excellence for restaurants
pacesetter restaurants
holiday marketing
independent restaurant marketing
marketing holidays
cocktail bar marketing
valentine's day marketing
holiday cocktail program
haikudeck
2015 foodservice trends
mckinsey email marketing
forbes email marketing
email marketing more effective social media
maryland restaurateurs
takeout
catering convenience factors
culture of convenience
ordering technology
restaurant food preparation
restaurant design
convenience strategy for restaurants
restaurant catering
foodservice sales c-stores
frequent diner programs
loyalty apps
loyalty program
loyalty marketing
Mehr anzeigen
Präsentationen
(8)Gefällt mir
(15)Emv webinar slideshare 2015.06_final
CORE Restaurant Marketing
•
Vor 8 Jahren
Order Granting Preliminary Injunction Sysco US Foods
Mark Moreno
•
Vor 8 Jahren
Chapter 5 - Retail Market Strategy
Becky Campbell
•
Vor 11 Jahren
MEET THE REVOLUTIONARY VENDING MACHINE WITH TOUCHSCREEN TECHNOLOGY
Mark Moreno
•
Vor 9 Jahren
Brand experience insights and case studies
Jack Morton Worldwide
•
Vor 10 Jahren
7 B2B event marketing ideas
Jack Morton Worldwide
•
Vor 10 Jahren
Restaurant Trends 2014 by Restaurant Briefing
Mark Moreno
•
Vor 10 Jahren
Social Media Shakedown of Top Brands in February 2014
Unmetric
•
Vor 10 Jahren
Unlocking the Experts
LinkedIn
•
Vor 10 Jahren
The 2014 Social Media Marketing Guide
Brand Networks
•
Vor 10 Jahren
Social Media Shakedown of Top Brands in January 2014
Unmetric
•
Vor 10 Jahren
Social Media Shakedown of Top Brands in December 2013
Unmetric
•
Vor 10 Jahren
Food & Water Watch Comment on Proposed Sysco US Foods Merger
Mark Moreno
•
Vor 10 Jahren
SYSCO AND US FOODS MERGER
Mark Moreno
•
Vor 10 Jahren
Seven Strategies for Restaurants
Mark Moreno
•
Vor 12 Jahren
Personal Information
Unternehmen/Arbeitsplatz
Washington D.C. Metro Area United States
Beruf
Profit Catalyst. Consultant. Producer. Entrepreneur.
Branche
Hospitality / Leisure
Webseite
rickzambrano.com
Info
I help small- to medium-sized businesses succeed by providing data-driven insights, a thoughtful and methodic approach and best practices to drive increased profit. The success of clients just one year after launching into foodservice consultancy speaks volumes to my ability to assimilate new ways to help those in the food industry, while marketing my services on various channels.
As a consultant, entrepreneur and (soon-to-be) video channel producer, in the Washington, DC area, I help catalyze new opportunities for my clients, colleagues, business network and viewership. Food industry stakeholders, restaurant executives and restaurant owners appreciate my perspectives on foodservice and ...
Tags
restaurant marketing
rick zambrano
restaurant menu innovation
restaurant consulting
winning restaurant principles
winning restaurant chains
indie restaurateur
maryland restaurants
restaurant marketing tactics
restaurant menu development
red team philosophy
menu development strategy
restaurant perspectives
tenth man philosophy
restaurant innovation
restaurant technology
caviar delivery
restaurant competition
top dining trends
maple delivery
spoonrocket
restaurant delivery
restaurant competitive landscape
ruby tuesday financial performance
ruby tuesday 2015 financial
ruby tuesday comeback
casual dining
fast casual
restaurant mobile marketing
restaurant marketing technology
digital casual
restaurant mobile adoption
restaurant beacon technology
restaurant geo-fencing
restaurant chain leaders
restaurant food experience
process-oriented restaurant success
maryland restaurant consultant
restaurant value proposition for consumer
food trends
menu trends
optimizing restaurant menus
craft & authenticity
consumer drivers
healthy food trends
operational excellence for restaurants
pacesetter restaurants
holiday marketing
independent restaurant marketing
marketing holidays
cocktail bar marketing
valentine's day marketing
holiday cocktail program
haikudeck
2015 foodservice trends
mckinsey email marketing
forbes email marketing
email marketing more effective social media
maryland restaurateurs
takeout
catering convenience factors
culture of convenience
ordering technology
restaurant food preparation
restaurant design
convenience strategy for restaurants
restaurant catering
foodservice sales c-stores
frequent diner programs
loyalty apps
loyalty program
loyalty marketing
Mehr anzeigen