Here is a project about what do Slovak people eat.

1. Food in Slovakia
The first meal of the day is breakfast.
- Between 7 and 8 o’clock.
- Traditional Slovak breakfast is bread in eggs.
Most people have a light breakfast:
- cereal with milk or yoghurt
- coffee or tea
- slice of bread or rolls with butter, honey or jam
- cocoa
- ect.
The second meal of the day is lunch.
- It’s the main meal of the day
- Between 12 and two pm o’clock.
- Traditional Slovak lunch is sheep-cheese dumplings. (My favorite food)  
We eat a lot of kinds of meal. Most foreign food:
- chicken with chips or rice
- pork with mushrooms
- beef steaks
- Chinese meal
- American meal (burgers…)
- And many other meals (Mexico, British, Czech meal…)
Of course we eat a lot of kind of soups:
- chicken and beef noodles soup
- goulash soup
- vegetables soup
- mushrooms soup
- garlic soup
- cauliflower soup
- ect.
The third meal of the day is dinner.
- It’s light meal
- Between 6 pm and 8 pm o’clock.
We eat:
- Semolina pudding (yummy)  
- yoghurt
- vegetables
- fruit
- A lot of kinds of salads.

2. All this food we buy in supermarkets:
- Tesco
- Carrefour
- Kaufland
- Lidl
- Billa
- Večierka Muráň  
- Coop jednota  
Tesco 
Lidl 
Carrefour 
Večierka Muráň 
Kaufland  Coop jednota 
Billa 

3. My favorite Recipe 
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Bread in Eggs
Ingredients:
• Bread
• One or two eggs
• Salt
• Oil
• Milk
Instructions:
• Mix one or two eggs in a bowl with a fork, add a little salt and a little milk.
• Cut bread into slices; soak them in the eggs mixture.
• Fry it in the frying pan with hot oil.
• Fry golden 

4. That's it!! … i tried! 
Very nice, Ilike it.
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