2. Ingredients of Salad Dressing
•Salad dressings are liquid or semi liquids
used to flavor salads. The flavors of
most salad dressings are not modified by
cooking. The quality depends directly on
the quality of the ingredients used.
3.
4. 1. Oils – should have mild, sweet flavor. Strongly flavored oil can make excellent salad dressing but not appropriate with
every food. Examples: corn oil, soybean oil, canola oil, peanut oil, olive oil, walnut oil