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MICROBIOLOGICAL QUALITY
OF WATER
Parameters and assessment
LEARNING OUTCOMES
List the microbiological water quality indicators/indexes
Explain the relationship between indicators/indexes and microbiological health
hazards
Summarize analytical methods for microbial water quality testing
MONITORING THE WATER QUALITY
Monitoring is a critical part in the water safety plans for both drinking and
recreational water
Microbial safety is guaranteed through knowledge of:
- The variations in quality of the source water,
- The control of the treatment process
- The integrity of the distribution or storage system
MONITORING THE WATER QUALITY
No a single microbial parameter is adequate to determine if all the steps in
the system are working
Goal of “zero level of pathogen” in DW and RW à implies a judgement
on the level of treatment necessary to achieve tolerable risk
Monitoring is a reactive action à any event (e.g. breakdown of the system)
can occur many hours or even days before it is detected
WHAT DO WE DO IF DRINKING WATER DO NOT
FULFILL THE MICROBIAL STANDARDS?
1) If many parameters are not correct
- figure out the reason and make corrections immediately (with basis on
Terveydesuojelulaki 20§)
2) If few parameters are not correct and no epidemic
- Additional sampling to confirm the result
- If no confirmation à cancel first results and new sample result stands
- If confirmationà figure out the reason and make corrections immediately
WHAT DO WE DO IF DRINKING WATER DO NOT
FULFILL THE MICROBIAL STANDARDS?
3) If epidemic suspicion à take actions as quick as possible
- Inform water users
- Collect multiple samples from both water and patients (search for pathogens)
- Identify an alternative water supply
- Treat drinking water: boil; use chlorine (> 2 mg Cl2/L)
- Rinse the DW network system and perform a chlorine shock (10 mg Cl2/L)
WHAT ARE WE MONITORING IN THE WATER?
The indicators and indexes were
developed as a measure of fecal
pollution for
- Assessing treatment process effectiveness
(Indicator)
- Diagnosing post-treatment contamination or
deterioration (Index)
Not only fecal pollution but also for
identifying aesthetic problems or the
possible overgrow of OPPPs
CHARACTERISTICS OF INDICATOR AND INDEX
ORGANISMS
Original assumption: same organism would serve as both index and indicator
Indicator/index should:
- Be absent in unpolluted water and present when the source of pathogens is present
- Not multiply in the environment (water)
- Be present in greater number than the pathogen
- Respond to environment stress and water treatment process similarly to the pathogen
- Be easy to isolate, identify and enumerate, and tests should be inexpensive
APPLICATIONS AND
LIMITATIONS
It has become clear that one microbial
organisms cannot fulfil these two roles
(indicator and index)
A range of organisms should be
considered for different purposes
There isn’t a direct relationship between
indicators and human health:
- Normal values, but presence of pathogens
(e.g. Tampere outbreak 2014)
Indicators are tools for taking decisions,
they should be coupled with supporting
information
WHO
WHY DO WE NOT LOOK FOR PATHOGENS?
Methods for pathogen detection are often difficult to implement, relative
expensive and generally time-consuming
We know that fecal pollution can cause disease in human à but we do not
know all possible pathogens
Examination of presence of pathogen in the water will only permit
confirmation that consumer was exposed to that specific pathogen
Methodological limitations à great care in the interpretation of the results:
- Positive: water unsafe to drink, used only in well-managed, risk-based decision-
making process
- Negative: should not be used as an excuse for complacency
INDICATORS & INDEXES overview
OVERVIEW
Heterotrophic plate counts
Total coliforms
Thermotolerant coliforms and E. coli
Clostridium perfringens
Pseudomonas aeruginosa
HETEROTROPHIC PLATE COUNTS
Total count (cfu/mL) of mesophilic bacterial species on tryptone-yeast extract (TH)
agar
Incubate at + 22 ° C for 3 days or/and 36 ° C for 2 days
Does not correlate with human health
Provides information on the water quality of the repeated measurements
- The effectiveness of the water treatment process
- Assessment of the condition of the distribution network
- Biofilm formation in swimming pools
TOTAL COLIFORMS
Defined based on the method used
Members of a genus or species within the family Enterobacteriaceae capable
of growth at 37°C and possessing β-galactosidase (able to ferment lactose)
Include Escherichia, Enterobacter, Pantoea, Citrobacter, Klebsiella, Serratia,
Rahnella, Hafnia, Erwinia, Moellerella and Morganella
Organisms in soil or vegetation and in the intestinal tract of warm-blooded
animals
Presence in water is tolerated (especially nutrient-rich water)
Used as indicator of treatment efficiency
THERMOTOLERANT COLIFORMS AND E. COLI
Group of total coliforms that are able to ferment lactose at 44-45 °C
Include Escherichia, Klebsiella, Enterobacter and Citrobacter
Only Escherichia coli is considered of fecal origin
Thermotollerant coliforms other than E. coli may originate from organically
enriched water such as industrial effluents or from decaying plant material and
soil
E. coli growths at 37 and 44-45°C, fermenting lactose and mannitol and
produces indole from tryptophan (there are several exceptions)
E. coli is widely preferred as an index of recent fecal contamination
ENTEROCOCCUS
Enterococci are found in high concentrations in human feces, usually between 104 and
106 bacteria per gram wet weight (Enterococcus faecalis and E. faecium)
Due to their ubiquity in human feces and persistence in the environment à indicators
of human fecal pollution
The use of enterococci as indicators for human fecal pollution can be problematic:
- found in animal feces in soils and on plants;
- evidence replicating in extra-enteric environments (beach sands, in water containing kelp or plankton)
Evidence for a positive association between enterococcal concentrations and swimmer
gastrointestinal illnesses
CLOSTRIDIUM PERFRINGENS
Good indicator of contamination from wastewater
It is conservative indicator for fecal excreta from nonherbivorous wildlife and
human-associated sewage
Presence correlated with Cryptosporidium spp. and with infection risk from
recreational activities
Spores may be detected long after a pollution event has occurred and far
from the source
Occurs at lower numbers than E.coli or enterococci - larger sampling volumes
have to be used
PSEUDOMONAS AERUGINOSA
It is free-living bacteria of both low nutrient or oligotrophic environments
(deionized or distilled water) and high nutrient environments such as in sewage
Found in natural waters such as lakes and rivers in concentrations of 10/100
mL to >1,000/100 mL
It is not often found in drinking water (2% of samples; 3-4 CFU/mL)
Occurrence in drinking water:
- ability to colonize biofilms in plumbing fixtures
- Deterioration in bacteriological quality
- Rose in water temperature and low rates of flow in the distribution system (DS)
- Used to assess regrowth in DS
Mena and Gerba. D.M. Whitacre (ed.), Reviews of Environmental
Contamination and Toxicology Volume 201,
Overview of microbial parameters and applicability
CULTIVATION TECHNIQUES Bacteriology
OVERVIEW
- Most probable number
- Presence/absence test in liquid media
- Pour plate
- Spread plate
- Membrane filtration
- Liquid enrichment with confirmation and/or isolation in solid media
MOST PROBABLE NUMBER (MPN)
Estimate the population density of viable
bacterium in a sample
Probable number based on observed
positive growth responses to a standard
dilution series
The sample should be diluted in a way
that higher dilutions of the sample will result
in fewer positive culture tubes in the series
The number of sample dilutions to be
prepared is generally based on the
expected population contained within the
sample
ASSUMPTION OF MPN
1. Organisms are randomly and
independently distributed throughout the
sample following a Poisson distribution
2. Organisms exist as single entities, not
as chains, pairs or clusters and they
do not repel one another
3. Even a single viable cell in an inoculum is
able to produce detectable growth
4. The population does not contain
viable, sub-lethally injured organisms
that are incapable of growth in the
culture medium used
P(X=x) =
!
The theoretical mean number
of point for square is 1,4 in
all three cases
In which cases do the points
follow the Poisson distribution?
1
2
3
MOST PROBABLE NUMBER (MPN)
Most reliable results occur when all tubes at the lower dilution are positive and
all tubes at the higher dilution are negative
When a higher number of tubes are inoculated in the series, the
confidence limits of the MPN are narrowed
MPN values are only estimates while plate counts are direct counts of living
organisms expressed in cfu/ml
MPN values are particularly useful when low concentrations of organisms
(<100/g) are encountered à Poisson distribution!!!
FILTRATION METHOD
From Docent Rauni Kivistö lecture YH 2014
DETECTION LIMITS FOR ENUMERATING BACTERIA
Method Inoculum Detection limits
(cpu/100 mL)
Reading ranges
Spread plate 0,1 mL 1000 25 – 300
Pour plate 1 mL 100 25 – 300
Membrane filtration 100 mL 1 25 – 300
MPN 5x10mL + 5x1mL +
5x0,1mL
4 4 – 100 000
MPN Quanti-Tray (Colilert) < 1 < 1 – 200.5
MPN Quanti-Tray/2000
(Colilert)
< 1 < 1 – 2419,6
From Docent Rauni Kivistö lecture YH 2014
Summary of the
advantages and
disadvantages of
different cultivation
techniques
Cfu count
Cfu count
COLIFORMS AND E. COLI
Membrane filtration 0,45 µm
Selective media
- LTTC, 36°C, 24h (SFS-EN ISO 9308-1:2001)
- mEndo Agar LES (LES Endo), 36°C, 24h (SFS
3016:2001)
- mFC, 44°C, 24h (SFS 4088:2001)
- Chromocult, 24 hours at 35 - 37°C
Species identification:
- oxidase test (all coliforms)
- Indole test (E. coli)
MPN: Colilert® (SFS-EN ISO 9308-
2:2012)
Chromocult mEndo Agar LES
Colilert
β-galactosidase coliforms - Yellow color
E. coli β-glucuronidase - Fluorescens under UV light
ENTEROCOCCUS
The standard method (SFS-EN ISO
7899-2: 2000)
Membrane filtration 0,45 µm
Selective medium:
- Slanetz & Bartley, 36 ° C, 44h
Verification:
- Bile-esculin-azide agar at 44 ° C,
2h
Slanetz & Bartley Bile-esculin-azide agar
CLOSTRIDIUM PERFRINGENS
STM No 461
Membrane filtration 0,45 µm
mCP-agar, anaerobically at 44 ° C for
24 h
In the fume hood place for 15 sec
membrane filters with straw-yellow
colonies onto cellulose pads saturated
with NH4OH.
Magenta colonies that are
approximately 1 to 2 mm in diameter
are enumerated as C. perfringens.
ISO 14189
Inoculate TSCA by the pour-plate
method (1 mL)
Incubation: 18-24 hours at 37°C or 44°C
under anaerobic conditions
Colonies producing hydrogen sulfide are
characterized by blackening due to the
reaction with sulfite and iron salt
PSEUDOMONAS
ISO 16266
Membrane filtration 0,45 µm, CN-agar
at 36°C±2 for 24 h
Blue-green or brown pigmentation is a
presumptive evidence of Pseudomonas
spp.
Confirmation:
- Oxidase test (positive)
- Florescence on King-agar
- Growth at 42°C±2 for 24 h
- Production of NH4 from acetamide
Pseudomonas on CN-agar Oxidase test
Pseudomonas florescence
on King-agar
Acetamide test
SPECIAL ANALYSES
Campylobacter (ISO 17995:2005)
Salmonella (ISO 19250)
Legionella (ISO 11731-1 and -2)
Giardia and Cryptosporidium (ISO 15553)
Enteric virus (SFS-EN 14486)
Bacteriophages (SFS-EN ISO 10705-1 and -2)

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Microbiological quality of drinking water

  • 2. LEARNING OUTCOMES List the microbiological water quality indicators/indexes Explain the relationship between indicators/indexes and microbiological health hazards Summarize analytical methods for microbial water quality testing
  • 3. MONITORING THE WATER QUALITY Monitoring is a critical part in the water safety plans for both drinking and recreational water Microbial safety is guaranteed through knowledge of: - The variations in quality of the source water, - The control of the treatment process - The integrity of the distribution or storage system
  • 4. MONITORING THE WATER QUALITY No a single microbial parameter is adequate to determine if all the steps in the system are working Goal of “zero level of pathogen” in DW and RW à implies a judgement on the level of treatment necessary to achieve tolerable risk Monitoring is a reactive action à any event (e.g. breakdown of the system) can occur many hours or even days before it is detected
  • 5. WHAT DO WE DO IF DRINKING WATER DO NOT FULFILL THE MICROBIAL STANDARDS? 1) If many parameters are not correct - figure out the reason and make corrections immediately (with basis on Terveydesuojelulaki 20§) 2) If few parameters are not correct and no epidemic - Additional sampling to confirm the result - If no confirmation à cancel first results and new sample result stands - If confirmationà figure out the reason and make corrections immediately
  • 6. WHAT DO WE DO IF DRINKING WATER DO NOT FULFILL THE MICROBIAL STANDARDS? 3) If epidemic suspicion à take actions as quick as possible - Inform water users - Collect multiple samples from both water and patients (search for pathogens) - Identify an alternative water supply - Treat drinking water: boil; use chlorine (> 2 mg Cl2/L) - Rinse the DW network system and perform a chlorine shock (10 mg Cl2/L)
  • 7. WHAT ARE WE MONITORING IN THE WATER? The indicators and indexes were developed as a measure of fecal pollution for - Assessing treatment process effectiveness (Indicator) - Diagnosing post-treatment contamination or deterioration (Index) Not only fecal pollution but also for identifying aesthetic problems or the possible overgrow of OPPPs
  • 8. CHARACTERISTICS OF INDICATOR AND INDEX ORGANISMS Original assumption: same organism would serve as both index and indicator Indicator/index should: - Be absent in unpolluted water and present when the source of pathogens is present - Not multiply in the environment (water) - Be present in greater number than the pathogen - Respond to environment stress and water treatment process similarly to the pathogen - Be easy to isolate, identify and enumerate, and tests should be inexpensive
  • 9. APPLICATIONS AND LIMITATIONS It has become clear that one microbial organisms cannot fulfil these two roles (indicator and index) A range of organisms should be considered for different purposes There isn’t a direct relationship between indicators and human health: - Normal values, but presence of pathogens (e.g. Tampere outbreak 2014) Indicators are tools for taking decisions, they should be coupled with supporting information WHO
  • 10. WHY DO WE NOT LOOK FOR PATHOGENS? Methods for pathogen detection are often difficult to implement, relative expensive and generally time-consuming We know that fecal pollution can cause disease in human à but we do not know all possible pathogens Examination of presence of pathogen in the water will only permit confirmation that consumer was exposed to that specific pathogen Methodological limitations à great care in the interpretation of the results: - Positive: water unsafe to drink, used only in well-managed, risk-based decision- making process - Negative: should not be used as an excuse for complacency
  • 12. OVERVIEW Heterotrophic plate counts Total coliforms Thermotolerant coliforms and E. coli Clostridium perfringens Pseudomonas aeruginosa
  • 13. HETEROTROPHIC PLATE COUNTS Total count (cfu/mL) of mesophilic bacterial species on tryptone-yeast extract (TH) agar Incubate at + 22 ° C for 3 days or/and 36 ° C for 2 days Does not correlate with human health Provides information on the water quality of the repeated measurements - The effectiveness of the water treatment process - Assessment of the condition of the distribution network - Biofilm formation in swimming pools
  • 14. TOTAL COLIFORMS Defined based on the method used Members of a genus or species within the family Enterobacteriaceae capable of growth at 37°C and possessing β-galactosidase (able to ferment lactose) Include Escherichia, Enterobacter, Pantoea, Citrobacter, Klebsiella, Serratia, Rahnella, Hafnia, Erwinia, Moellerella and Morganella Organisms in soil or vegetation and in the intestinal tract of warm-blooded animals Presence in water is tolerated (especially nutrient-rich water) Used as indicator of treatment efficiency
  • 15. THERMOTOLERANT COLIFORMS AND E. COLI Group of total coliforms that are able to ferment lactose at 44-45 °C Include Escherichia, Klebsiella, Enterobacter and Citrobacter Only Escherichia coli is considered of fecal origin Thermotollerant coliforms other than E. coli may originate from organically enriched water such as industrial effluents or from decaying plant material and soil E. coli growths at 37 and 44-45°C, fermenting lactose and mannitol and produces indole from tryptophan (there are several exceptions) E. coli is widely preferred as an index of recent fecal contamination
  • 16. ENTEROCOCCUS Enterococci are found in high concentrations in human feces, usually between 104 and 106 bacteria per gram wet weight (Enterococcus faecalis and E. faecium) Due to their ubiquity in human feces and persistence in the environment à indicators of human fecal pollution The use of enterococci as indicators for human fecal pollution can be problematic: - found in animal feces in soils and on plants; - evidence replicating in extra-enteric environments (beach sands, in water containing kelp or plankton) Evidence for a positive association between enterococcal concentrations and swimmer gastrointestinal illnesses
  • 17. CLOSTRIDIUM PERFRINGENS Good indicator of contamination from wastewater It is conservative indicator for fecal excreta from nonherbivorous wildlife and human-associated sewage Presence correlated with Cryptosporidium spp. and with infection risk from recreational activities Spores may be detected long after a pollution event has occurred and far from the source Occurs at lower numbers than E.coli or enterococci - larger sampling volumes have to be used
  • 18. PSEUDOMONAS AERUGINOSA It is free-living bacteria of both low nutrient or oligotrophic environments (deionized or distilled water) and high nutrient environments such as in sewage Found in natural waters such as lakes and rivers in concentrations of 10/100 mL to >1,000/100 mL It is not often found in drinking water (2% of samples; 3-4 CFU/mL) Occurrence in drinking water: - ability to colonize biofilms in plumbing fixtures - Deterioration in bacteriological quality - Rose in water temperature and low rates of flow in the distribution system (DS) - Used to assess regrowth in DS Mena and Gerba. D.M. Whitacre (ed.), Reviews of Environmental Contamination and Toxicology Volume 201,
  • 19. Overview of microbial parameters and applicability
  • 21. OVERVIEW - Most probable number - Presence/absence test in liquid media - Pour plate - Spread plate - Membrane filtration - Liquid enrichment with confirmation and/or isolation in solid media
  • 22. MOST PROBABLE NUMBER (MPN) Estimate the population density of viable bacterium in a sample Probable number based on observed positive growth responses to a standard dilution series The sample should be diluted in a way that higher dilutions of the sample will result in fewer positive culture tubes in the series The number of sample dilutions to be prepared is generally based on the expected population contained within the sample
  • 23. ASSUMPTION OF MPN 1. Organisms are randomly and independently distributed throughout the sample following a Poisson distribution 2. Organisms exist as single entities, not as chains, pairs or clusters and they do not repel one another 3. Even a single viable cell in an inoculum is able to produce detectable growth 4. The population does not contain viable, sub-lethally injured organisms that are incapable of growth in the culture medium used P(X=x) = ! The theoretical mean number of point for square is 1,4 in all three cases In which cases do the points follow the Poisson distribution? 1 2 3
  • 24. MOST PROBABLE NUMBER (MPN) Most reliable results occur when all tubes at the lower dilution are positive and all tubes at the higher dilution are negative When a higher number of tubes are inoculated in the series, the confidence limits of the MPN are narrowed MPN values are only estimates while plate counts are direct counts of living organisms expressed in cfu/ml MPN values are particularly useful when low concentrations of organisms (<100/g) are encountered à Poisson distribution!!!
  • 25. FILTRATION METHOD From Docent Rauni Kivistö lecture YH 2014
  • 26. DETECTION LIMITS FOR ENUMERATING BACTERIA Method Inoculum Detection limits (cpu/100 mL) Reading ranges Spread plate 0,1 mL 1000 25 – 300 Pour plate 1 mL 100 25 – 300 Membrane filtration 100 mL 1 25 – 300 MPN 5x10mL + 5x1mL + 5x0,1mL 4 4 – 100 000 MPN Quanti-Tray (Colilert) < 1 < 1 – 200.5 MPN Quanti-Tray/2000 (Colilert) < 1 < 1 – 2419,6 From Docent Rauni Kivistö lecture YH 2014
  • 27. Summary of the advantages and disadvantages of different cultivation techniques Cfu count Cfu count
  • 28. COLIFORMS AND E. COLI Membrane filtration 0,45 µm Selective media - LTTC, 36°C, 24h (SFS-EN ISO 9308-1:2001) - mEndo Agar LES (LES Endo), 36°C, 24h (SFS 3016:2001) - mFC, 44°C, 24h (SFS 4088:2001) - Chromocult, 24 hours at 35 - 37°C Species identification: - oxidase test (all coliforms) - Indole test (E. coli) MPN: Colilert® (SFS-EN ISO 9308- 2:2012) Chromocult mEndo Agar LES Colilert β-galactosidase coliforms - Yellow color E. coli β-glucuronidase - Fluorescens under UV light
  • 29. ENTEROCOCCUS The standard method (SFS-EN ISO 7899-2: 2000) Membrane filtration 0,45 µm Selective medium: - Slanetz & Bartley, 36 ° C, 44h Verification: - Bile-esculin-azide agar at 44 ° C, 2h Slanetz & Bartley Bile-esculin-azide agar
  • 30. CLOSTRIDIUM PERFRINGENS STM No 461 Membrane filtration 0,45 µm mCP-agar, anaerobically at 44 ° C for 24 h In the fume hood place for 15 sec membrane filters with straw-yellow colonies onto cellulose pads saturated with NH4OH. Magenta colonies that are approximately 1 to 2 mm in diameter are enumerated as C. perfringens. ISO 14189 Inoculate TSCA by the pour-plate method (1 mL) Incubation: 18-24 hours at 37°C or 44°C under anaerobic conditions Colonies producing hydrogen sulfide are characterized by blackening due to the reaction with sulfite and iron salt
  • 31. PSEUDOMONAS ISO 16266 Membrane filtration 0,45 µm, CN-agar at 36°C±2 for 24 h Blue-green or brown pigmentation is a presumptive evidence of Pseudomonas spp. Confirmation: - Oxidase test (positive) - Florescence on King-agar - Growth at 42°C±2 for 24 h - Production of NH4 from acetamide Pseudomonas on CN-agar Oxidase test Pseudomonas florescence on King-agar Acetamide test
  • 32. SPECIAL ANALYSES Campylobacter (ISO 17995:2005) Salmonella (ISO 19250) Legionella (ISO 11731-1 and -2) Giardia and Cryptosporidium (ISO 15553) Enteric virus (SFS-EN 14486) Bacteriophages (SFS-EN ISO 10705-1 and -2)