Subject to copyright. All work belongs to Sandra Post.

1. WINE WEDNESDAY
Pair a newly released wine each Wednesday
with your entrée.

2. ENTREES
Sambal Udang 25
Prawns with onion, bell pepper and asparagus
Ikan Merah Special 18
Deep-fried grouper or red snapper fillet
Nanyang Tofu 22
Deep-fried tofu served in light creamy sauce
Black Truffle Bao 32
Finest black truffles with fresh pork
Prik Khing 21
Poached duck breast in red curry with pineapple
WINES
Henriot Brut Champagne 26
Lieu Dit Sauvignon Blanc 18
Moreau-Naudet Chablis 26
Scribe Estate Dry Riesling 22
Krug Grande Cuvee 15
Ameztoi Txakolina 20

3. Please call for reservations:
3781 Park Ave S. New York, NY
(212)-457-7789
www.townchinesecuisine.com
Cultural fine dining,
an unforgettable experience
Our STORY
The TOWN brand was started in
1993 by the Tang family in an effort to
bring more authentic Chinese cuisine
to their city. Today, TOWN hosts
private events and offers personal
dining that is second to none. TOWN
is known for its modern interpretation
of classic dishes, and its insistence
on only using high quality fresh
ingredients. Thank you for supporting
our vision for over 20 years.

4. About TOWN
TOWN combines a variety of chinese
cuisine to excite and delight our
customers.
Our vision for the future is to create
experiential dining that is more than
just a night out. We aim to bring
quality and luxury across all aspects
of our brand. We hope you experience
the quality, style and the wish for
good fortune we strive to bring you.
WINES
Henriot Brut Champagne 26
Lieu Dit Sauvignon Blanc 18
Moreau-Naudet Chablis 26
Scribe Estate Dry Riesling 22
Krug Grande Cuvee 15
Ameztoi Txakolina 20
ENTREES
Sambal Udang 25
Prawns with onion, bell pepper and asparagus
Ikan Merah Special 18
Deep-fried grouper or red snapper fillet
Nanyang Tofu 22
Deep-fried tofu served in light creamy sauce
Black Truffle Bao 32
Finest black truffles with fresh pork
Prik Khing 21
Poached duck breast in red curry with pineapple